La ManoteraCasillas

good service, nice, excellent food and details that help you back. thanks.

great experience, a pleasant surprise. Very good food, service too, good place. Great overall.

I loved the place. Very nice atmosphere, delicious dishes and impeccable service. The waitress who taught us was a lovely person. View menu

the normal roasted ham sandwich for those who cost, although I have to try a couple of things yet I do not warm it, very good attention, treated me liezka un and dessert insurmountable

top, top and top! the saladilla like my mother's, the squid's mouth is flaming and the tacos, the best I've ever tasted. if you understand the concept, this is your place! I don't understand a visit to pontevedra without going overseas.

charming place in the heart of the old town of Pontevedra!! is the third time I repeat when I visit the city and I never disappoint!!Incredible the food and service of waiters of the best!Let me mention to lili one of the girls who attended us a true charm gives drop to meet people as attentive as she! View menu

the terrace, nestled between the Moeo buildings and the arches of San Bartolomé, have a special charm. service is a wonder, super attentive. And the food, great. reinterpretations of classics such as the squid sandwich and new flavors that do not disappoint. the presentation is a plus. The nightfall and background music do the rest. a safe bet

we stop in family to eat, menu of the day, very friendly treatment, enchanted children and food at your point, ratio quality\price excellent. but the surprise came in the desserts, very good homemade cheesecake, but the chestnut cream is pure ambrosia, a delight. We'll be safe, because we don't taste the fries and they look like...Very recommendable, the environment is a wonder. and the handsome and sympathetic waiter :

We reserve the page that appears in the google, all very easy except that calling directly to the place on the day of the reservation turns out that it was not pointed out. This is the only point against it, however, they actually solved the problem by assigning a table by “the tavern.” 3 areas: terrace, tavern (high beds, but decorated with a lot of drop) and lounge (food beds). the attention has been very good from the beginning, always attentive and I recommend if you ask. appropriate size card, with options for all audiences and special dishes titles. price added in terms of quality, a little more expensive than a typical gastrobar but also not without passing (more or less an average pr... View menu