Las Cepas - Menu

Juan De Ajuriaguerra 22, 48009, Bilbao, Spain

🛍 Vino, Café, Español, Desayuno

3.9 💬 17783 Reviews
Las Cepas

Phone: +34946000892

Address: Juan De Ajuriaguerra 22, 48009, Bilbao, Spain

City: Bilbao

Dishes: 9

Reviews: 17783

Website: http://www.laspepas.com.ar

"If you 're looking for overworked and rude indifferent service (not just to us, I witnessed it multiple times then this is your spot. The food was mid-level, the atmosphere was bright and clean looking. Luke warm tacos for example. But the service from multiple staff was sadly below average (some would say rude, some would describe it as angry, some would describe it as don 't bother me with your order or questions... The bill for our meal is attached (by the way, THAT wasn 't even accurate ."

Menu - 9 options

All prices are estimates.

Judith Judith

Una barra de pintxos estupenda y las chicas un encanto

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Reviews

Ana
Ana

Comida rica, ambiente encantador y las camareras muy amables


Manolo
Manolo

Amplio, muy limpio, trato agradable y gran variedad de pinchos.


Fernando
Fernando

Todo muy rico!!! Solo que mi plato estaba muy frío y al calentarlo vino sin la salsa que tenía.


Olga
Olga

Buena y creativa cocina a muy buen precio. Platos originales y muy ricos. Elaboraciones trabajadas y buen trato.


Илан
Илан

Quiero dar las gracias a este restaurante por los pintxos buenos y buen servio, son muy amables Gracias a Maria y a Luisa.


User
User

I like this weeping. they have a lot of pintxos (tapas) and the wein is good (winning it should be good). the personal does not speak English so the communication was quite difficult.


iñigo
iñigo

Restaurante muy correcto, con opción de menú de fin de semana/festivos con relativa buena relación calidad-precio. Ambiente agradable, servicio rápido y amable. Cuentan con una barra de pintxos bastante variada.


Miguel
Miguel

Hemos comido seis personas con un niño pequeño el menú de fin de semana y todo muy bien. El ambiente es tranquilo y está todo muy limpio. El menú para nuestro gusto, bastante bien de sabor y de cantidad. Todo un descubrimiento en Bilbao cerca del museo Guggenheim. Cuando volvamos repetiremos. Ah! Y tiene cerveza sin gluten, como muy rara en Bilbao.


Don
Don

If you 're looking for overworked and rude indifferent service (not just to us, I witnessed it multiple times then this is your spot. The food was mid-level, the atmosphere was bright and clean looking. Luke warm tacos for example. But the service from multiple staff was sadly below average (some would say rude, some would describe it as angry, some would describe it as don 't bother me with your order or questions... The bill for our meal is attached (by the way, THAT wasn 't even accurate .

Categories

  • Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Café Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Español Discover the vibrant flavors of Spain with our selection of traditional dishes, from savory tapas to delicious paellas, bringing a taste of Spanish culinary artistry to your table.
  • Desayuno Start your day with our delicious breakfast options, featuring everything from classic eggs and pancakes to healthy smoothies and yogurt. Perfect for a hearty meal or a light morning bite!

Amenities

  • Tapas
  • Reservas
  • Asientos
  • Cafetería

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"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."