Le Pain Quotidien - Menu

Very nice and well decorated restaurant next to Chatelet Metro. Super friendly, warm and attentive staff. Good value for money. A try

Vegetarian and vegetarian choices are well listed on the map. Brunch 100% vegan available. Possibility of replacing milk with soy milk in hot drinks.

The staff is absolutely perfect Bravo to the manager for his kindness and professionalism People don't want to work anymore, it seems, so we have to be grateful to those who do. View menu

Very pleasant and friendly place. The dishes are healthy. The staff is friendly, the manager is perfect. There is also a terrace away from motor traffic, it is a real plus. One small flat and not the least: the toilets that would require a more regular passage of the cleaning service.

Great place to sit and eat good patisseries by poaching with friends or just working! The place is very spacious and the decor gives all its charm instead. Discovery of specuccino, a cappucino with speculos, an excellent croissant with almonds and toast to the lawyer To stop for the beautiful pies on the front!

quite noisy from 10:30 are not sanitary ok it is reassuring to consider the original menu of the world and the qr code on the brunch table menu at 26 euros apple juice very little sweet coffee elongated in the autumn! and everything else followed nickel. Chocolate bread, toast. Everything was delicious! a little service but if we have time. I recommend View menu

Good luck, the servers are very nice. The service is fast outside the hours of meals. Possibly to reserve by QR code on the table but less human than I find. Ideal for snacks of 16h (not too crowded). Pretty strong inside. The products are good but I find it expensive (maybe because of the location). The place is very comfortable with the use of many woods. Example of snack desserts: Dôme chocolat noisette Tartelette à fruits de saison Moelleux with vegan chocolate Tartelette cinnelle Tartelette caramel ....

Very nice home, warm table for 2 or 4 or large common table inside and terrace tables. Young atmosphere a little noisy inside. Large choice of dishes tartines salads and desserts for all prices. Have tasted rusty eggs, avocado purée and brunch bowl, in Viennese desserts way breads lost pears and chocolate sauce. We have feasted for the dishes, attention the parts are copied. A flat on the dessert: medium roasted pears and very good chocolate sauce but takes too much on the lost bread. To test your taste buds

I was eating there on Sunday noon with a friend and I'm shared. I already find the menu a little expensive, but either we expected it, so we're not surprised anymore. When we came to see us three times to ask ourselves if we had chosen while we were sitting. While we were eating, we were able to attend the conversation of two colleagues who complained about another colleague... and at the time of paying, we even had to calculate how each of us would pay because the server could not divide the amount... apart from these very nice little meals, the frame is very good. I took a hot goat salad with a raspberry lemonade. The salad was really good, and the lemonade with the little raspberry was re... View menu