Le Stromboli - Menu

43 cours Lapeyrouse, 11200 Lezignan-Corbieres, France, Lézignan-Corbières

🛍 Pizza, Européen, Fruit De Mer, Restauration Rapide

4.2 💬 572 Reviews
Le Stromboli

Phone: +33468270081

Address: 43 cours Lapeyrouse, 11200 Lezignan-Corbieres, France, Lézignan-Corbières

City: Lézignan-Corbières

Dishes: 12

Reviews: 572

"This unpretentious pizza house has been run by the same couple for years! Everything is homemade and the pizza is really very good – perfectly cooked, thin and crusty, with plenty of oregano and cheese (the mushroom pizza is made with fresh mushrooms ..unlike many cheap pizza places that use horrid tinned ones). Service is friendly the setting is really basic rather than stylish. The salads – not massive servings but OK are made from individual lettuces (not green salad sold in packs) and the Salade Paysanne with lardons (chunks of streaky bacon), pine nuts and hot goat’s cheese on toast is very tasty, the Salade du chef with (hot) gésiers confit and confit de canard is also good. For dessert: their chocolate liègeois is good albeit a bit unconventional with lots of homemade chocolate sauce and some chocolate ice-cream and whipped cream (rather than cream chantilly from an aerosol). This place has lots to recommend it as a good cheap and cheerful eatery."

Menu - 12 options

All prices are estimates.

User User

a good pizza at a correct price. The waitress is very nice. a good address to keep for a next passage to lizignan.

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Reviews

User
User

small restaurant that doesn't look attractive first but home-made dishes have a lot of what to treat us! and staff is very kind. super for a summer evening with family ;-)


User
User

nous avons découvert le Stromboli, petite pizzeria sans prétention avec une grande qualité sur les pizzas, simple mais excellent.Une propreté très rare et un accueil parfaitJe recommande


User
User

stromboli is a friendly place where they always get a good meal and a friendly smile. her pizza is great and so is the lasagne. the owner is always friendly and it is a pleasure to eat there.


User
User

yesterday again visited and found eating as delicious as ever. the pizzas, lasagne and puds are great after a day sightseeing/shopping/walking in corbiere. the service is relaxed, but fast and if your favorite is not on the menu, ask them and it can appear. great.


User
User

gerard wishes today to make you discover an excellent pizzeria that on the road to the beaches will allow you to take a gourmet break, pleasant. I give it to you the setting is rustic and simple (you can take the pizza that you may enjoy in the vineyards) to discover


User
User

small restaurant that does not pay a mine with a discreet entrance yet overlooking the main street. inside everything has been in his juice for probably 20 or 30 years. Pizzas are homemade and good with a good pate and real olives. on the other hand, the trim is too poor and the rosé in a pichet to flee. Too bad.Very soft price and very pleasant reception of the boss.


User
User

This establishment located in the heart of Corbular lizignan, held for over 30 years, by the same bosses, pledge of seriousness, offers a varied map, focused mainly on pizzas, of very good quality, copyy and tasty, traditional .the obvious reason for our second visit. the reception is pleasant, friendly, just like the service.Very good address in this city between corbières and minervois ...


User
User

a in france for a really bad day, autorecoding on a carbahn in france, and on a Friday night, catastrophe, but thanks to the brilliant French revival service we landed in lezignan, went on the search for food and to our joy found this beautiful restaurant that greeting was really cheerful, professional only from the excellent food. this man and woman team is what catering should be, quality and service, clean and warm, for a few hours we have forgotten our problems


User
User

This unpretentious pizza house has been run by the same couple for years! Everything is homemade and the pizza is really very good – perfectly cooked, thin and crusty, with plenty of oregano and cheese (the mushroom pizza is made with fresh mushrooms ..unlike many cheap pizza places that use horrid tinned ones). Service is friendly the setting is really basic rather than stylish. The salads – not massive servings but OK are made from individual lettuces (not green salad sold in packs) and the Salade Paysanne with lardons (chunks of streaky bacon), pine nuts and hot goat’s cheese on toast is very tasty, the Salade du chef with (hot) gésiers confit and confit de canard is also good. For desser...

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Fruit De Mer Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • Restauration Rapide Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.

Amenities

  • Sièges
  • À Emporter
  • Réservations
  • Sert De L'alcool

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"Situé au plus près de la Place de la Fontaine, d'ou en catalan, "griffou", cet établissement est un lieu ou tout n'est que plaisirs et délices, un moment carpe diem comme je les aime. Qui aurait cru à un tel restaurant, ici, en ce lieu lézignanais, excentré malgré tout...Un accueil agréable, convivial, dévoué, tout comme le service d'autant plus professionnel, dynamique et réactif ... tout comme le passage du chef cuisinier, bienveillant quand à ses convives ...Quand aux plats, à la carte, en menus, tout est appétissant et on ne sait que choisir.Les fines huîtres sont excellentes, certes, peu charnues, mais savoureuses ... accompagnées de tout ce qu'il faut, même des rinces-doigts.Quand à la "parrillada", tout juste un délice ! Chaque poisson cuit comme il faut, comme il se doit, seiche, espadon, dorade, bar ...en entier (un peu difficile à se faire les filets sans arêtes mais bon, c'est le principe de la "parrillada".Et pour faire passer cela, une fine tiède de pommes ... et pour en être un amateur, un aficionado, celle ci est exceptionnelle !Et tout cela avec des produits frais, locaux, régionaux et de grande qualité.Excellent rapport qualité prix.De type "bistrot à l'ancienne", décoration sympathique, salle à l'intérieur, terrasse à l'extérieur en zone piétonnière, dans un quartier occitan typique, avec vue sur la fontaine ...Facilités à se stationner sur le parking public gratuit, attenant à la Place de la Fontaine."