Phone: +33254750171
Address: 23 quai Jean Jacques Delorme, 41110, Saint-Aignan, France
City: Saint-Aignan
Dishes: 7
Reviews: 2020
"It's a p'tit restaurant that doesn't pay a mine from outside. A small veranda, unpretentious decor, a brewery style. MAIS ALORS!!!!!! a kitchen worthy of a starry, a neat presentation. elaborate flavors, subtle blends. We enjoyed a menu at 26,90 euros excluding drinks. Really very good. A Bavarian goat intake, a smoked carp salad, and red-label pork passes accompanied by a carrot purée with garlic and its small vegetables. Not to mention the choice of à la carte dishes It was hearty, it was delicious. The staff is adorable This restaurant is a nugget"
Menu - 7 options
All prices are estimates.
Prawn
Juicy prawns grilled to perfection, seasoned with garlic and herbs, served with a tangy lemon butter sauce.
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Shrimp Salad
A refreshing blend of succulent shrimp, crisp greens, and zesty dressing.
Special Pizza
A uniquely crafted pizza topped with a variety of fresh ingredients, offering a burst of flavors in every bite.
User
Meat and fish very good with good accompaniment
Address
Reviews
User
Excellent report/quality menu at 14 euros flat entrance personal dessert home cooking
Meg
We stopped for lunch. We were very well received. Meat is very good. And desserts too.
Marion
Restaurant found by chance, we were very well received. Excellent cuisine served with a smile. Top!
stephanie
Home and super nice waitress, delicious cuisine with a mention for Bavarian at the goat Restaurant to discover
nathalie
Excellent meal, starter main course and dessert for €14.50, seasonal vegetables, home cooking, we had a great time, warm atmosphere.
User
Don't pretend bar, by mistake from us We were nevertheless well received and served So I recommend this restaurant of course that is not bar
no
A small restaurant that doesn't pay for mine. The welcome is warm and smiling, the fast service and then the dishes are excellent homemade desserts to fall I recommend
Myriam
Lunch menu (week) at 14.50 euros, starter, main course, dessert, with 3 choices for each Homemade and seasonal cuisine Very pleasant waitress Excellent value for money!
User
It's a p'tit restaurant that doesn't pay a mine from outside. A small veranda, unpretentious decor, a brewery style. MAIS ALORS!!!!!! a kitchen worthy of a starry, a neat presentation. elaborate flavors, subtle blends. We enjoyed a menu at 26,90 euros excluding drinks. Really very good. A Bavarian goat intake, a smoked carp salad, and red-label pork passes accompanied by a carrot purée with garlic and its small vegetables. Not to mention the choice of à la carte dishes It was hearty, it was delicious. The staff is adorable This restaurant is a nugget
Categories
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Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Européen
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Fruit De Mer Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
Amenities
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Café
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Sièges
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Enfants
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Serveurs
