Lembert - Menu

It's all homemade, it's local and it's a treat. The tarts are really to be discovered. I recommend.

Another annual pilgrimage to the restaurant and shop. Great food and service. The restaurant serves food you can buy at the shop, so some delicious snacks to take home.

I came there in May and returned there in August as well as a busy shop and excellent products. A very welcoming lady who listens to clients. What more to ask, to return again. Besides, you have to go to the restaurant above the shop a delight. View menu

Delicious!!! They have many medals at the general agricultural competition: by tasting their foie gras, we understand why!!! The restaurant is excellent: a very simple menu but exceptional products. Uncontournable for gourmets passing through the region.

Excellent basic restaurant on the production and loading of Foie Gras Lembert. Mainly on the terrace to the castle. A decent fixed price menu with the excellent shop products and homemade local dishes. Service was friendly and prompt. We visited each other.

Excellent lunch on first floor terrace, note evenings only in the high season, and closed on Mondays. The set menu is good value, 3 courses, covering local produce (there is a retail outlet on the ground floor). Adequate parking, adjacent to the campsite Le Capeyrou....A very pleasant way to while away on a damp day! shaded and cool on a hot day! On the eastern edge of Beynac. Excellent pleasant service. View menu

We always enjoy our lunch here, good value, good menu. Welcome, this year even catering for English with menu! Like my previous review, enjoy food on the balcony, no problem bring good behavior dog. Post Covid we have seen disappointing menus elsewhere ...Lambert continues as there are no reasonable prices for Pichets made of wine! By telephoneing the shop/retail unit, the reservation can be sensitive. Open only in the evening in high season and can be closed one day per week

Excellent restaurant, very warm and friendly welcome, the gourmet menu is generous, tasteful without forgetting a refined presentation for each of the dishes from the entrance to the dessert. Second experience in this restaurant and always as satisfied. We will return as soon as possible. Thanks to the chef and all his team the waitresses are very kind and smiling, we have had a delicious moment. I strongly recommend this place for gourmets-gourmands The Tourangeaux de passage for the second year.

NAME LEMBERT L'AUBERGE LOCATION On the Sarlat end of Beynac. PARKING Good car parking WELCOME front of house Very friendly ladies. OVERALL APPEARANCE Roadside shop and upstairs restaurant. ROOMS N/A Wifi NOT TRIED Ensuite BATHROOM N/A FOOD OFFERING Excellent choices, a good menu with choices. We had the menu de jour 23.5 E. My choice, Assortment  of terrine de notre Conservative. Beautiful presentation of the starter, a nice apple gel sauce, selection of conserves available from the shop. My wife had, salade gésiers d'oie confits A large portion was well enjoyed. Followed  by confit de canard pomme de terrestrial Beynacoises Followed by Nougat glacé fraise, lovely. Followed  by Pave de Boeuf... View menu