L'epicerie - Menu

place du Bouffay, Nantes, France, 44000

🛍 Steak, Français, Desserts, Boissons

4.3 💬 3268 Reviews
L'epicerie

Phone: +33967046163,+33240476714

Address: place du Bouffay, Nantes, France, 44000

City: Nantes

Dishes: 11

Reviews: 3268

Website: https://www.facebook.com/epicerienantes

"I visited the café just by chance, after arriving Nantes by bike (from Norway that same day in September. The evening was unforgettable! The food was top ten ! The staff was extraordinary kind and helpful and the the atmosphere so pleasant! And the the 4 young ones at the next table contributed to my grand finale (after 2200 km by bike . I will sure come back next time I visit Nantes! ps. This was back in 2014, but is still a great souvenir! (I had to put a wrong year in the survey...."

Menu - 11 options

All prices are estimates.

เผชิญชัย เผชิญชัย

very good place or eat nantes! price not excessive and amount to date, I loved it!

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Reviews

Jordyn
Jordyn

very nice pie restaurant, very good staff and good cuisine. dessert cakes are great!


Kyle
Kyle

Good food, amazing looking desserts, very fair prices and excellent service. Would totally recommend :


T
T

Great toast, great desserts, very warm welcome and good atmosphere. I go there regularly. Never disappointed


lou
lou

A very pleasant, authentic and friendly place all day long, home-made cuisine with quite copious quality products. I recommend


Layla
Layla

It was good but not very copied. a very simple goat pie 5 euros , and a small salad 10 euros , too expensive for what there is to eat . we pay the decor ...


Kaden
Kaden

a place to discover for its decoration and pies, its soups. a trip to the time of our great parents. everything with a dynamic and pleasant team. We'll make it easy.


Daniel
Daniel

Very cozy place for lunch/dinner, recommended! I asked a waitress for a recommendation, and she told me: Toast: tartine croque-monsieur Beer: La Nantaises (In the photo) And he couldn't have been more right! The dinner was delicious!


Delta
Delta

perfect for a lunch break of a day of shopping. I took a salad of salmon and ice very good waitress fresh and very generous and very pretty waitress and this little restaurant is super pleasant a very pleasant moment on the terrace for us in the shade of impressive parasols.


annekarinwd
annekarinwd

I visited the café just by chance, after arriving Nantes by bike (from Norway that same day in September. The evening was unforgettable! The food was top ten ! The staff was extraordinary kind and helpful and the the atmosphere so pleasant! And the the 4 young ones at the next table contributed to my grand finale (after 2200 km by bike . I will sure come back next time I visit Nantes! ps. This was back in 2014, but is still a great souvenir! (I had to put a wrong year in the survey....

Categories

  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
  • Boissons Quench your thirst with our refreshing selection of drinks, from hand-crafted cocktails and fine wines to non-alcoholic delights, including sodas, juices, and expertly brewed coffee and tea. Perfect complements to your meal!

Amenities

  • Café
  • Sièges
  • Enfants
  • Groupes

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vue du monde

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"When in Nantes at the last-minute, I used my TA app on my iPhone to find something great near me. I called, and the person I spoke to couldn't have nicer, and said "come on over". I did. The restaurant was virtually empty, despite the fact that a couple of other places I called were booked solid and had no more tables available. The "acceuil" (welcome) couldn't have been nicer. The choices on offer were a fixed formula of 2 entrées, 2 mains, and 2 desserts. I was told that this was as they use only fresh products. I chose a main of cheese/pesto stuffed ravioli with a cream, tomato and cilantro sauce. It arrived quickly, but was maybe room temperature. The hope of fresh cilantro giving a "twist" to the dish, was there, but a bit in the background. I was a bit disappointed, as I couldn't identify the ravioli as being "home-made". In fact, nothing seemed to be fresh/hand chopped, like the tomatoes. I had the bread pudding for dessert, and it arrived also room temperature, was clearly "home-made" with pears, and clearly bread chunks on the top, with a swirl of chocolate for garnish. It was a bit dry, clearly not made very recently, and the inside (where the bread aspect should have been well-infused), was not throughout. The top of the "cake" had hard, dry bread chunks on it. My impression was that perhaps it was a "slow day", and they weren't putting much effort into it by serving something freshly cooked. There was only one other diner in the place. On the other hand, the serveuse could not have been nicer or more helpful. They feature an interesting international, short wine list with everything available by the glass. The dinner menu (on the blackboard on the wall), looked interesting. I think it merits trying again, if they turn on the stove and start serving food hot off the burner, as the interesting menu seasoning is attractive. Great service, but the food was mediocre this day."