L'oppidum - Menu

136 Rue De Provence, 04200 France, Sisteron

🛍 Sain, Pizza, Burgers, Français

4.7 💬 2609 Reviews
L'oppidum

Phone: +33486631354,+33492321441,+33890210132,+3389071989

Address: 136 Rue De Provence, 04200 France, Sisteron

City: Sisteron

Menu Dishes: 4

Reviews: 2609

Website: http://www.bistroppidum.com/

"Small, charming snack bar in the old town of Les Saintes Maries de la Mer. We first had the Grand Mix fried little things with fries. It was very delicious. Afterwards we treated ourselves to some crepes. They were incredibly good! The service was very nice and accommodating. We were able to sit there nicely. Luckily the alley wasn't as crowded as many others in the old town. Compared to the other prices in the tourist hotspot, the oppidum was cheap. Nice"

Full menu - 4 options

All prices are estimates on menu.

Dessert

Rice

Salads

Chicken Dishes

Matthieu Matthieu

Very pleasantly surprised! Ont said that appetite comes by eating, it’s true and greed too!!! Very tasty sandwiches...

Address

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Reviews

Pierre
Pierre

A warm and humorous welcome. The products are fresh, cooked on demand, tasty. The rates are very reasonable. What more?


Nicolas
Nicolas

The sandwiches are excellent, in addition to being original. A few small tables on site, or takeaway for the beach. A great snack


Sylvie
Sylvie

Dinner with friends at the shelters on November 11. Take and eat on the beach. Thick fries like steak house. Great good and good welcome. View menu


Sabrina
Sabrina

The kofta sandwich is killer! , the meat, the bread, everything is succulent and the sandwich is well stocked. I recommend it 100%. To redo


ben51
ben51

Good evening we took a take. Really very good that it is the very copied tenders, and the kefta sandwiches, mechoui and falafel really very good and very well cooked.


User
User

we loved this place: very good cuisine, dishes other than what we receive everywhere, impeccable service and fast. everything has very affordable prices. the setting is hot, tasteful and current. I can only advise you to go back! View menu


Maëlys
Maëlys

A meal sandwich bull for me, lamb mechoui for my companion just excited, I also recommend the melonnade. a super jovial and pleasant salesman for good moments of exchange and humor. A good crêpe tatin way to taste it accompanied by her mint tea for a very comforting moment. A glance from the Franks.


User
User

That was great! we are camping-carists, free parking is a 5-minute walk above the cemetery, with a view of the citadelle. This restaurant accepts the dogs. service is perfect, divine dishes, beautiful dishes cooked with fresh quality products. ratio quality price super. gourmet champagne and burger rossini beef and foie gras are good ideas. an address not to be missed if you are very greedy!


carsten
carsten

Small, charming snack bar in the old town of Les Saintes Maries de la Mer. We first had the Grand Mix fried little things with fries. It was very delicious. Afterwards we treated ourselves to some crepes. They were incredibly good! The service was very nice and accommodating. We were able to sit there nicely. Luckily the alley wasn't as crowded as many others in the old town. Compared to the other prices in the tourist hotspot, the oppidum was cheap. Nice View menu

Categories

  • Sain Indulge in our Healthy menu, featuring a selection of nutritious dishes crafted with fresh ingredients, lean proteins, and wholesome grains, all designed to delight your taste buds while nourishing your body.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Burgers Juicy, flavorful burgers crafted with premium ingredients, from classic beef to unique vegetarian options, all served with fresh toppings and a choice of hand-cut fries or a crisp salad.
  • Français Indulge in the elegance of French cuisine with our selection of exquisite dishes. From classic coq au vin to delicate soufflés, experience the rich flavors and timeless traditions of France. Bon appétit!

Amenities

  • Café
  • Wi-fi
  • menu
  • Groupes
  • menu
  • Terrasse

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"despite a friendly setting and the welcome smiling our disappointment was very large. In the entry we took "goat of the jabron on cucumber tagliatelle bed", the goat nogât was interesting but I doubt that it was home, accompanying it a horrible tartine of soft bread covered with a large layer of dicks totally devoid of taste, totally dispensable. on the goat, a slice of coppa and a slice of industrial raw ham. no interest either. we are still looking for cucumber tagliatelles that have certainly had to crawl out of the plate between the kitchen and our table. given the general rendering of the dish, they are understood. Then come the "lamb duo "label red sisteron", , market vegetables and the "duo de tartare de beef cut to the knife" and believe me that they pass the entrance for a starred chef meal so they are far from matching the description. The lamb is actually a burger, we are told once the order has been placed, where lambs rather good for the blow is wildly stuck between two toasts (industrials again) that succeed the exploit to be both burned and completely soft. Unchangeable for anyone with taste buds on the tongue and not on the back. I'm gonna give you the trim, and I think the picture's talking about itself... about the knife tartar, what do you mean? If it's not a tartar. but an already seasoned carpaccio (pesto parmesan) passed to the mill. We'll put a little ketchup in the plate in case you want to make it even worse. ah yes, it's a duo because there are two piles and one is presented on the same vegetables as those of the entrance, as what lightning can hit twice in the same place in one evening. No dessert or anything else, thank you good evenings you can more and as the note is already worth 70€ (2 rinquins in aperitif and 2 glasses of wine in addition) you prefer to withdraw spicy. So we're not gonna come back, so you're gonna see if the adventure's trying."