Mohr'sche Anlage Restaurant Neue

Metzer Str. 137, 66117 Saarbrucken, Saarland, Germany, Saarbrücken

🛍 Tee, Bier, Deutsch, Französisch

4.3 💬 2387 Reviews
Mohr'sche Anlage Restaurant Neue

Phone: +496815891275,+4968152230

Address: Metzer Str. 137, 66117 Saarbrucken, Saarland, Germany, Saarbrücken

City: Saarbrücken

Menu Dishes: 18

Reviews: 2387

Website: https://www.mohrsche.de/

"at the last visit the house was fully equipped and the painters had given their best during the day-long shy weather. mme. simba had seen in the internet that among the ancestors in this week among others hooric in pfifferlingsrahm and then spontaneously order a table for today on the midday. that was a good idea, because at 11 o'clock we both had on our physio practice and then began straight direction golden bremm to the German-French border. on cleanliness, environment and price-performance ratio I have already expressed in detail in previous reports and therefore limit myself to this location during service and eating and drinking. service: was here at our last visit always the consistently good laune spraying and fleeting vocabulary wolfgang Niedecke-Double at the beginning, we had to do it today with the eva Mattes-Double again. thick Eastern European accent, friendly and friendly. in all competencies she had to get the information in the kitchen when I asked. the service gets four stars from me. P.S. I'm curious if the service cadre does not include an elvis - a hot fisherman, a Peter-Maffay - a narrowly merkel or a robber of Niro-Double and sends to the race. Eat and drink: as always, four were offered to praise between eur 8,90 and eur 12,20. for eur 8,90 there were as ancestors 1 hooric in pfifferlings cream with salat quenelles hooric , sauce crême-girolles et salate. I had initially taken with the 4th, three species of fish in dill sauce with rice and salat de trois sortes de poisson, sauce aneth avec rizeva and épinard a completely overrated and absolutely tasteless fish that I am just too stupid. Consequently, both decided simbas for one of the Saarland national dishes, the hoorik and the coming weeks 3 as always, a small tranche paté with garnitur and brot or a suppe today would have been the cauliflower soup and as dessert a piece of cheese cake or a cucumber is served the traditional dressing as an appetizer. the very neat cheesecake there is year for year, today's Quark food was a fig jar. we both decided for the well-known very good paté I was so hot that I had eaten them half before I thought of the photo due; on the dessert madame took the cowards and I took the cheesecake. she drank an orange limo 0.2l eur 2,10 and I a dark valentine weeping 0.5l eur 3,50. here I was a little skeptical when ordering because in contrast to bright valentines wee 0.5l eur 3,80 from the barrel comes the darkness from the bottle. my thoughts were, however, unfounded; also this wine tasted very fresh and fine. fine and since they also belong the hooric . and it must have been a very good proven pfifferling year; I don't know when I had last in a year so often pfifferlings on the teller, and this year is not yet there. paté, cakes and cowards were full in tune with the well-known good kitchen standard of the facility; nothing but nothing was to complain. four stars should also be there. Conclusion: at the evenings, and also only then, there are easings du koch . and one of the three offers is mosquitoes with four tasty sauces à la crême, Provencale, white wine and mohr ́sche . we must try soon."

Full menu - 18 options

All prices are estimates on menu.

Saisonale Gerichte

Dessert

Schnitzel

Hauptspeisen

Salads

Vegetarian

Veal Cutlets

Meat And Seafood

Feinstes Vom Fleisch (Nos Viandes)

Fleischgerichte Vom Schwein & Co.

User User

friendly service. Varied map. wishes are fulfilled. I feel good.

Address

Show Map

Reviews

Christine
Christine

Sehr gutes Lokal mit überaus freundlichem Personal und super Essen


User
User

Very nice service, price performance also fits the dishes were very tasty and also plentiful


User
User

Very cozy ambience and a very pleasant team. Very delicious food that the cook has enchanted us! View menu


Eveline
Eveline

Local with good kitchen and French-German audience. Very nice in summer in the beer garden. Family atmosphere.


Martina
Martina

Sehr gutes Essen, hier schmeckt alles wie es soll. Großes Lob an den Koch. Sehr nette und freundliche Bedienung.


Patrick
Patrick

Wir waren zum ersten Mal dort. Durch Zufall. Das ist ein sehr schönes Gasthaus mit sehr nettem Personal. Am besten hat mir gefallen dass der Wirt nicht als erstes gefragt hat , habt Ihr Reserviert. Hatten wir natürlich nicht und wollen dass auch nicht. Wir kommen bestimmt mal wieder. Danke. View menu


User
User

Nettes Ambiente, gutes Essen und sehr freundlicher Service. Wir waren schon oft hier und es war immer gut. Sonntags Mittags besser reservieren, kann sonst sein, dass alles belegt ist. Absolut empfehlenswert. Nice ambience, good food and very friendly service. We have been here many times and it has always been good. Better to reserve on Sunday lunchtime, otherwise everything may be full. Highly Recommended.


User
User

We were staying at the nearby Mercure Hotel where the restaurant had been reserved for coach parties only. There isn’t much in this area so we were pleased to find this place.We had a superb meal – the food and service were both excellent. The prices were very reasonable as well (EUR2.20 for a beer – would have been EUR5-10 in the Mercure!).Most customers are locals, calling in to eat or for a drink. Everyone said hello or goodbye to us as they came and left. Most of the staff don’t speak English and the menu is in German only, so you will need some German language skills. But this is Germany and off of the tourist track so I am not complaining, just making you aware. It is close to the Fren...


User
User

at the last visit the house was fully equipped and the painters had given their best during the day-long shy weather. mme. simba had seen in the internet that among the ancestors in this week among others hooric in pfifferlingsrahm and then spontaneously order a table for today on the midday. that was a good idea, because at 11 o'clock we both had on our physio practice and then began straight direction golden bremm to the German-French border. on cleanliness, environment and price-performance ratio I have already expressed in detail in previous reports and therefore limit myself to this location during service and eating and drinking. service: was here at our last visit always the consisten... View menu

Saarbrücken

Saarbrücken

Saarbrücken, a charming city in western Germany, blends French and German cultures with unique Saarland specialties like Lyoner sausage, Dibbelabbes potato dish, and hearty Flammkuchen.

Categories

  • Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Bier Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience. View menu
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Französisch Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!

Amenities

  • Terrasse
  • Biergarten
  • menu

Similar Restaurants

Gusto Steakhouse

Gusto Steakhouse

Saarstraße 11, 66111 Saarbrücken, Germany, Germany

Menu • Steak • Tapas • Burgers • Restaurants


"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"