Phone: +4915731743332
Address: Odermannstraße 11, 04177 Leipzig, Germany
City: Leipzig
Dishes: 18
Reviews: 3436
"We were very happy for the evening and were not disappointed. The location is fantastic. The restaurant, alternatively decorated, sprays charm and desire to stay! The map is small but impresses with well-maintained food! On Sunday there were only pizzas and olives. One reason to try the rest. The service was friendly and took our dishes without a note so that they could give their attention to the guest. The drinks came fast. Unfortunately, my beer was not so cold anymore because it was a little time on the bar. The olives were not so special. Very small and tastefully not very convincing. That was better for bread. The olive oil was also very good. The three pizzas didn't come at the same time. One of them came 5 minutes more. The pizza was very good. I haven't eaten such good mushrooms for a long time. The dough is not a 0815 dough, but very special, but very tasty. Really the best pizza I ate in Leipzig. Only criticisms: The Funghi tastes a little more to Thymian and Ricotta and the Salsiccia can be flavored a little more. A little olive oil over the pizza would increase the sometimes dry edge somewhat. But this is criticism at a high level. Great performance and I am very happy to come back and taste the vegetables from the Annalinde! Go!"
All prices are estimates.
Leipzig, a vibrant city known for its rich history and culture, offers traditional Saxon dishes like Leipziger Allerlei and Quarkkeulchen, reflecting its culinary heritage.