Pies Pints Morgantown, Wv

A chill restaurant with a great variety of pizzas to try. Our favorite is a weird one the siracha shrimp but it's delectable. Would highly recommend! We've had pies pints In Morgantown and Charleston. Both great!

This place is not pet friendly at all. We asked if we can sit out on the outdoor patio area with our golden but they said no. It was a real bummer because we enjoy eating here but sadly to say if you plan on going anywhere on a nice day to eat with your dog this is not the place.

Love the imaginative specialty pizza options. It was hard to decide which options to pick! We ordered the Cuban and a chicken Gouda pie. The Cuban was top notch it is now one of my favorite pizza topping combos ever. Chicken gouda was good, but not my personal fave. Portion sizes are generous this is definitely the place to go if you're hungry. The salads are enormous! Two pizzas was enough for two hungry people plus some leftovers. View menu

Love this place! It is on the top of my list for good Morgantown eateries. I haven't had a meal that I didn't like here. The pizza is excellent. We've enjoyed the Margherita pizza as well as the steak and mushroom pizza. Love the Pork and Pepper Nachos. My daughter loves the Cuban pulled pork. The wait staff is always accommodating. It is a comfortable and clean restaurant. My 24 year old would like to add that the playlist for the ambiance is superb and at just the right volume to enjoy but still be able talk to others at the table.

This location has slow service but Pies Pints, in general, is one of my favorite pizza places as a WV native. I'm partial to the Charleston Fayetteville locations, but the food is great at all of them. It's the unique combinations for me, like the grape and Gorgonzola pie. Don't knock it til you try it! It's sweet and savory and so so good. They also have a great beer list and delicious salads. I like to start with a simple or house salad then split a pizza. The homemade Gorgonzola dressing is good enough to drink. Highly recommend this spot if you're craving great pizza and want to try something a little different.

Currently this is at 4.3 stars. I don't see how. Drinks never got filled, never got a draft list and it was very slow but not busy a at 5 on a Saturday. The Nashville, the chicken was dry, like jerky. The rest of topping were sparse and unremarkable. The crust, there was a lot of it, was thin and light which we like, but it was flaky with no pull and the chew was closer to a cracker than a good thin slice. It was so dry a drink refill would have been nice, but didn't happen. Super salty! Like insane. Not at all in anyway did we think the flavor profile was Nashville. It was super disappointing and waiter seemed to expect our response. The margarita faired better with the toppings but again p... View menu

I do not recommend this restaurant. I have tried this place on several different occasions over the years and it has not gotten any better. My significant other has got food poisoning from this place. Stay away from the wings. The wings are all dry rub (not our thing either). Pizza is ok but has a super gritty base and crust. You will have this gritty/grainy material all over your lap, napkin, clothes, inside your car, and if you chose to take home, all over your counter tops. Their sauce is on the sour side. They have a large beer selection. Service isn't that great. A lot of college kids work here so they are abrupt, rude, and rush you with your order. As for the ambience, it reminds you o...

Hands down one of the best pizzas I have ever had. The pizza was flavorful, just the right amount of cheese, with a crispy crust that melted in your mouth. I actually wanted to try their wings, but my son insisted on getting the nachos, and we did. we devouverd the nachos till the last Crum. The only recommendation for the nachos would be to have them layer the veggies, bacon, and cheese rather than just having them on the top. This is because when we got to the lower part, we just ran out of toppings and cheese and ended up using up the salsa to finish them up. This was the first time I ever tried shrimp on Pizza. We ended up with some extra pizza, which still tasted amazing after a few hou...

Upon stepping into pies and pints, we were greeted warmly, and asked whether we wanted to sit outside or inside. We chose inside and were soon seated at a table near the bar. Our server was engaging and knew his beers and menu pretty well. So while we were trying to decide what we wanted to have, my friends and I sampled a few beers, and their selections were excellent in flavor. The rosemary, roasted flat bread with goat cheese was a great start. This was soon followed by the three variations of salads, all of which were served up and presented quite nicely. The flavors of the antipasto salad were spot on with the traditional house dressing atop a fresh bed of mescaline mix, fresh meats and... View menu