Restaurant Olympia - Menu

Karlsbader Str. 23, 55122 Mainz, Rhineland-Palatinate, Germany

🛍 Steak, Salat, Deutsch, Griechisch

4.2 💬 2137 Reviews
Restaurant Olympia

Phone: +49613141587,+496131688953

Address: Karlsbader Str. 23, 55122 Mainz, Rhineland-Palatinate, Germany

City: Mainz

Menu Dishes: 35

Reviews: 2137

"the Greek restaurant, always called for a criminal, is often the place for many native and the destination of many adult when visiting parents. The main responsibility is probably that eating in the Olympic restaurant can easily resist any even so critical view, so at least my experiences. this is partly due to the fresh and high quality ingredients that many are available because simple, boring dishes are simply not offered. even a kind of fleiechplatte comes with great raffinesses so that they can see taste nuances that I have never been able to experience in a Greek restaurant. the meat dishes are especially good thanks to the in-house charcoal grill. the menus and dishes on the menu are very different and lively, but their number is not exactly high. in the inner mediate old-fashioned looking steinoar namest and cleave impressions of the old Greek, with the rustic chairs and tables damage the overall picture. during the warm season can also be fed on the terrace. the cellars are always fast and drinks are at a similar speed at the table. slightly different it looks with the waiting times until the arrival of the meal, which were unpleasant 45 minutes during my last visit. prices are more than justified in terms of quality and quantity."

5Efthymios 5Efthymios

Very nice place for you to eat Greece food

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Reviews

4The
4The

The place is cosy, food is great but portion is rather big for Asian apetite..


User
User

Really delicious food, we ordered and delivered. Can we recommend without restriction. It wasn't the last time. Thank you.


Selma
Selma

Very delicious food, large portions, beautiful in summer, sitting outside, beautiful cozy interior. Our favorite Greek for years View menu


User
User

After a sporting event, we were looking for a quick happen and the terrace looked inviting. we ordered a rumpsteak and an salate. eating was more than sufficient, but hardly edible. much too salty and the salate was drowned in dressing. the medium steak proved to be very good. the personal is very friendly, but I would recommend it only if it is the only possible option


User
User

I was there several times and chose it to be one of my favorite locals. whether indoors or outdoors we have always set ourselves well and were served quickly and friendly. the decoration in the local is somewhat of typical Greek, outside they sit shielded from the street. unfortunately the smokers are disturbing there, but in the free it is allowed even if the neighbour wants to eat: always delicious, always in perfect quality, always fresh. I don't remember. we never had a reason to complain and the wee is delicious. the kitchen under the care of the cook works quickly, but waiting times are already coming. the prices are not in the lower level, but the quality is in order. my recommendatio...


User
User

the menu of the restaurant olympia, also called krimson, is a perfect mix of dt and Greek cuisine. all my visits in this restaurant I could personally have completely fired, because eating is first viewed. the furnishings are obviously inspired by the old Greek. but eating and renting are by no means millennia old. friendly young workers read to the customer every desire from the eyes and eats this first on the table is the enthusiasm great, because such an essma has really rarely seen and cost. perfectly prepared and tempered meat, exquisite delicate sauces and fresh vegetables radiate on the food around the bet. the prices are the back. here it is usually necessary to pay something more th... View menu


5Ludwig
5Ludwig

It 's sad to see bad reviews just because the service was too slow , or because they brought Rose instead of Red Wine. People get frustrated for no reason. Come, try to relax and eat, enjoy your company and try to be friendly to the service, that 's all you need to do. If you really want to eat the meal exactly the way you want, buy some meat at supermarket and make your own meal at home. I was couple times at the restaurant, every time i enjoyed. The food was fresh and delicious, the service nice. People who never worked in a restaurant will never understand how hard this job is. Have some respect and try to be more understanding as a guest. Don 't be a snob like many germans tend to be whe...


User
User

The menu of Restaurant Olympia, also called Zur Krimm, is a perfect mix of Dt. and Griech. Kitchen. All my visits to this restaurant I could personally leave completely fired, because the food is simply first cream. The furnishings are obviously based on ancient Greece. But the food and the employees are by no means millennia old. Friendly young employees read the customer every wish from the eyes. And eating is once on the table the enthusiasm is great, because such a food has really rarely seen and tasted. Perfectly prepared and tempered meat, exquisite delicate sauces and fresh vegetables radiate on the plates around the bet. However, the prices are the reverse side. It is usually necessa...


User
User

the Greek restaurant, always called for a criminal, is often the place for many native and the destination of many adult when visiting parents. The main responsibility is probably that eating in the Olympic restaurant can easily resist any even so critical view, so at least my experiences. this is partly due to the fresh and high quality ingredients that many are available because simple, boring dishes are simply not offered. even a kind of fleiechplatte comes with great raffinesses so that they can see taste nuances that I have never been able to experience in a Greek restaurant. the meat dishes are especially good thanks to the in-house charcoal grill. the menus and dishes on the menu are... View menu

Mainz

Mainz

Mainz, a historic city on the Rhine, is known for its wine culture and Spundekäs, a creamy cheese dip often paired with pretzels; it's a central culinary delight.

Categories

  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Salat A delightful assortment of vibrant salads, featuring fresh greens, seasonal vegetables, and savory toppings, drizzled with our signature dressings for a refreshing and wholesome meal experience. View menu
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Griechisch Savor the rich flavors of Greece with our authentic selection of traditional dishes. Delight in fresh ingredients, aromatic herbs, and classic recipes that bring the essence of the Mediterranean to your table.

Amenities

  • W-lan
  • Fernsehen
  • menu
  • Haustiere
  • menu
  • Reservierung

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"we thought it was time that four years ago opened patagonia in the mainzer neustadt to test. the bus and tram connection is excellent, the parking situation is very difficult. there is an outside area at the restaurant, and the dining room is large and clear. because the guests were distributed outside and inside, the reservation about opentable would not have been necessary. so we were allowed to choose a table and were welcomed by the two ladies in the service friendly. we found a rectangle with a view of a large flatscreen, on which a diashow of pictures ran from patagonia, which first triggered television. steaks are offered in all variations, and the selection is quite difficult. we first took three empanadas with different fillings that relatiw quickly came out of the kitchen and taste very good.My wife decided in the main course for a rumpsteak of the even medium rare with grill potatoes and salad. I had previously researched the card in the internet and asked myself what a flap steak was. wikipedia helped and so I knew it was a cut that is very common in patagonia and comes very close to the us sirloin strip. I wanted to try this and ordered it **** in the bloom. I took a foil potato. both supplements were handed with the obligatory sourcream with coriander. the two supplemental salads were fresh, colourful and crisp, with the carrots also liked as a supplement. Even with critical consideration, the performance was in all respects of expectations: the services were extremely friendly and stood also in the meat selection with rat and did the side. the we chose to be perfectly met. confusingly I found the hints in the menu on the recommended per steak. these were all together and especially between medium and well done. that was not comprehensible for me because of the top quality of meat, all in all a very successful evening with a quite reasonable price-performance ratio. we like to come back to patagonia."