Rick's - Menu

We all met for dinner at Ricks, a boutique hotel with a buzzing restaurant in the centre of Edinburgh. Ricks is part of the Montpelier Group, which is a group of restaurants, nightclubs and hotels in Edinburgh, all of which have the same chic, quirky and stylish feel.

Rick's has not only a fabulous location but also a very reasonably priced dinner menu that includes 2 dishes for a tenner. It's an absolute bargain! Great quality of dishes (I had the warm cheese salad and the thai green curry), good portions (bear in mind I am a light eater, so don't expect them to be massive, that's just not my kind of thing), very well presented and friendly staff. If you are in the area, give it a try.

Rick's is one of my go to favourites in Edinburgh. The atmosphere is chic yet comfortable. The food is always top notch and the Service tremendous! You absolutely cannot beat their lunch deal of 2 people for £10 or the dinner offer of 2 courses per person fore £10. The menu just changed a few weeks ago. It's very good but I really miss the 2 courses I always ordered from the old menu. Rick's will always be one of my favourites.

After we had spent the rainy seasons, we were going to stumble on ricks hotel after we just went into us, although we were dressed under, but that was not important, the staff and service was fantastic, so we felt so welcome, the drinks, cocktails, music, vibe was great. I had the whispers and uuh, they were fabulous! felt so welcome and also warmed. so a beautiful afternoon on Sunday for a beautiful cocktail and nibben before they go to a show etc.

Last time I was at rick’s, it was part of the Zomato blogger meeting. the chef john, came out and spoke through the menu before we ordered. it was great to see the passion that these young have eaten for her, and it really shows in the dressed. the salmon starter, the chicken and the oh-so-rich chocolate and the caramel cake were all mouthwatering delicious. combine this with a really good cocktail menu and they have a solid option to eat in the new city!

I was invited to Rick’s for a Zomato meet up. This was the first time I got to attend one of these events and I thoroughly enjoyed getting to meet other bloggers who were just as excited about food as I am. Rick’s recently launched a new menu and we were invited to see it showcased. We were greeted by the manager Andy who told us a little bit about Rick’s and what they offer (as it is not just a restaurant and bar but a boutique hotel). We were given a lovely cocktail to start off the evening . This was quite a delight as it included egg white to make it fluffy and light.

this is a great place to have a delicious warm meal in a quiet atmosphere. I had the orkeny burger with extra cheese and it was absolutely delicious, one of the best burgers I ever had. I also had the el matador cocktail, which was perfectly balanced. for dessert I had the salted caramel chocolate tart, which was so decadent and rich, a great tasty. the music was not too loud so I could enjoy my book at the same time. the personal was also very friendly and seemed to have a good rapport with each other, which is important. thanks rick’s hotel for a good meal, the value for money :

this is a great place to have a delicious warm meal in a quiet atmosphere. I had the orkeny burger with extra cheese and it was absolutely delicious, one of the best burgers I ever had. I also had the el matador cocktail, which was perfectly balanced. for dessert I had the salted caramel chocolate tart, which was so decadent and rich, a great tasty. the music was not too loud so I could enjoy my book at the same time. the personal was also very friendly and seemed to have a good rapport with each other, which is important. thanks rick’s hotel for a good meal, worth the price-performance ratio

Rick’s has launched a new menu couple weeks ago so we were invited to have a Zomato meetup there and hear more about how the menu was put together by the executive chef Jon Wood. We were offered a gin cocktail at arrival called the Woodland Fox. It was very refreshing and looking at the drinks menu for a price of £4.50 it’s a great value! We were then seated at our table and were offered some wine. I’m more of a white wine drinker so I had a glass of that. Chef Jon then came and talked about different dishes on the menu and why are they on it. I decided to go for a duck salad with honey mustard dressing for a starter. The salad was fresh and the duck was tender. I really enjoyed...read more