Sidreria La Capilla

Calle Manuel Cortina 11, 33300, Villaviciosa, Spain

🛍 Sushi, Pizza, Mexicano, Asiático

4.3 💬 1314 Reviews

Phone: +34984397028

Address: Calle Manuel Cortina 11, 33300, Villaviciosa, Spain

City: Villaviciosa

Dishes: 13

Reviews: 1314

Website: http://www.facebook.com/tendallgrill/

"A restaurant run by a Ukrainian couple (she, the cook and waitress, very nice and attentive; he, the waiter who receives you, funny . Very tasty food (croquettes, bocartes and scallops al cabrales, mmm, what a sauce... . Very well located and acceptable value for money (taking into account what we ordered . Better to book (especially in August , but we entered without problem."

Menu - 13 options

All prices are estimates.

Juan Juan

Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Cachopo de Ternera

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Reviews

Javier
Javier

Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 3 Service: 4 Atmosphere: 2 Recommended dishes: Sopa de Pescado Y Marisco


Ruben
Ruben

Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pollo Al Horno, Sopa de Pescado Y Marisco, Fabada Asturiana Menú, Cachopo de Ternera, Cachopo de Lenguado


JOSE
JOSE

Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chorizo A la Sidra, Sopa de Marisco Y Pescado


monica
monica

Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Sopa de Pescado Y Marisco, Fabada Asturiana Menú, Escalopines Al Cabrales, Cachopo de Lenguado


Gemma
Gemma

Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 4 Atmosphere: 5 Recommended dishes: Pate de Cabracho, Cachopo de Ternera, Escalopines Al Cabrales Parking space: Somewhat difficult to find parking Parking options: Parking is unavailable


Pablo
Pablo

The food is exquisite and is only surpassed by the good attention of the couple that runs it. Highly recommended. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Sopa de Pescado Y Marisco, Fabada Asturiana Menú, Cachopo de Lenguado


Laura
Laura

They served us without problem for dinner (we called an hour before to reserve). The food was great, we left full and not very expensive. The lovely staff. Experience of 10. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Cachopo de Ternera


Verónica
Verónica

The cachopo was very good, the attention also but the octopus did not taste like octopus, we have eaten it in more places in Oviedo and it seemed something similar but not octopus Service: Dine in Meal type: Lunch Price per person: €80–90 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Cachopo de Ternera


Machus
Machus

A restaurant run by a Ukrainian couple (she, the cook and waitress, very nice and attentive; he, the waiter who receives you, funny . Very tasty food (croquettes, bocartes and scallops al cabrales, mmm, what a sauce... . Very well located and acceptable value for money (taking into account what we ordered . Better to book (especially in August , but we entered without problem.

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Mexicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Asiático

Amenities

  • Sacar
  • Reservas
  • Accesible Para Sillas De Ruedas

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"We recently visited Villaviciosa(Asturias) for our Easter break, in our first night we were told to go and eat at this new restaurant. It was a Tuesday night so it was not too busy, but busy enough compared with the restaurants around which it was...a good omen. We started by sharing some of their starters. Our first dish was Navajas a la sarten(Pan fried razor clams), It was sublime, I guess they are in season because they were meaty and very very tasty, no fuzz about, just a bit of garlic and some parsley, I'm not kidding you when I say that I could be eating them all day long. After that we venture with the Pastel de merluza, salmon y langostinos (Hake, salmon and prawn pie), it's very nice, but not a pie in the British sense of the word. it's meant to be eating on crackers which it makes it perfect for sharing since the portions are very generous. We also had the Calamares (Crispy fried squid), this has nothing to do with what you get in the UK, this squid was meaty and tender and the crust was very crispy without been oily or soggy (We had some other squid in other restaurants but none was better than this one). For our mains we chose two Cachopos de ternera con queso y jamon(Veal cordon bleu) and the vegetarian counterpart, Cachopos de merluza con ahumados( Hake cordon bleu with smoked cheeses this dishes were huge, not kidding, I would have preferred to share two of this dishes instead of ordering three, cause each one of them it's a meal on its own. Desserts were classics of the area, cheese board and the rice pudding, both prepared very well.We even got a round of Orujo (which I've been told is like an Spanish grappa) for all of us. I would highly recommend this establishment to anyone visiting the city, just be aware that the portions are very generous and order slowly rather than everything at once."