Sylter Stadtgefluster

supernetter reception,tolle service,first-class food!Mittlerweile a fixed address at our holidays on the most beautiful island!

for the first time here and well eaten and great wine drunk (recommended). we did a little hard with that you -others too! also the loudness level was like at ikea at the best shopping time what the room, hall?.But eat from the finest we come back and you can be happy.

we've been trying three times each. partly from the evening card and also from the season card. everything was very well prepared.The service is attentive and friendly. Despite the full house everything went smoothly with us.Only critique points: unfortunately it is a bit loud and tight. You are therefore forced to follow the conversations of the table neighbours.We would still eat here again at any time! it was a wonderful evening.

very noticeable and positiw is the very friendly reception which then continues in the following service. the feed card is manageable but sufficient, there are additional offers on a table. the served feeds are presented excellently, but the portions could be somewhat larger. the prices are still ok, but are in the upper range. a visit is recommended, but you should reserve in the season beforehand. the restaurant also has very nice seating options in the outdoor area.

in the middle of the pedestrian zone in the central location is the sylter city whisper. After we didn't find a place next door at the gosh, we landed here. we were there later!The restaurant is decorated in stylish beachhouse style, the atmosphere is very cozy. with (halfway) nice weather you can also take in the garden place. my paella and my wife's flaky cake were very tasty, the wine card left no wish.The only manko, and there's a point to go, was that one was permanently and almost compellingly geduzt (from that age we are out:-d).

we got a table in the sylter city whisper at 21:00. the reception was warm and personal. also a nice one you were with us at the right address. the wine card was very extensive, but had for us especially the right weine to choose. there was a greeting of the house: nussbrot with truffle butter. the appetizer pfifferlingsuppet was a tight. also the main dishes were absolutely successful. there was even bimi (broccolispargel) and sweet potato yuz to the rumpsteak. the espresso ( served with water and espresso bean) was exactly suitable. all together: perfect!

the sylter beach whisper is no longer a secret tip and correspondingly frequented, the restaurant is also, even with the usual two evening dresses for sylt. the personal is young, dynamic to some already overmotivated. Maybe I can get used to the permanent one at some point as oldy with a good 70. Our filet from the North Sea Stone on champagnerkraut and crispy potato puree was very delicious. the paella selected by the tageskarte was tastefully perfect and very well portioned. price/performance, prices upper range. we're coming back, but only in the season.

we returned to a round birthday in the city desert and reserved a table by phone in the afternoon, were then in the usual block system from 18-20:00 in the local. service and greeting was very warm and authentic from the beginning. the menu includes not only local dishes but also seasonal extras. the appetizer (guacamoletaler) liked us as a creation especially well and deserves 5 stars. the main foods were all good, the service also explained why the white carving came later. the transparence and the admitting of errors we found very sympathetic. all in all, from wein over the consulting, service and eating a beautiful evening in a modern young sylter restaurant.

the Mediterranean terrace has addressed me the same way and the view of the map gave the suggestion to try the "sylter city desert". the card offers the right for every taste. salate, meat and fish dishes - no overloaded map, but with special supplements. just a little different. also the extra card on the board sounded tempting. Nevertheless, I stayed with mixed salad with grilled scampi. and was not disappointed: a versatile mix of green salads, made with a delicate dressing, croutons, tomatoes and freshly cheered parmesan. delicious! the "worm drop " in front (wermut with prosecco and fresh mint) is also recommended. and the service is very attentive and friendly! a restaurant to come bac...