Terraza El Ancla - Menu

Avenida Antonio Rosas Sn, 35460, Gáldar, Spain

🛍 Queso, Pescado, Postres, Terraza

4.2 💬 1209 Reviews
Terraza El Ancla

Phone: +34607528292,+34644501013

Address: Avenida Antonio Rosas Sn, 35460, Gáldar, Spain

City: Gáldar

Menu Dishes: 12

Reviews: 1209

Website: https://sites.google.com/view/terraza-el-ancla

"“All-life” restaurant that maintains a quality line, based on good products and simple elaborations. Moreover, it has an excellent service and if not, an ideal location. prices are reasonable and therefore the ratio quality price, very balanced. the laps with green mojo or the fried octopus should not be lost, and by the way the wets very well prepared. the fried sardines at their point and tasty. In fact everything we asked for got us, including the scalded gofio that lacked some flavor to the fish stock but, it was not good anymore. Maybe the fried squids were the weakest dish because they cut them very thin. In short, I think the best restaurant in the area, even though there are many. When I get back to the island, I'll repeat without a doubt."

Full menu - 12 options

All prices are estimates on menu.

Seafood

Latin American Food

Seafood*

Specialties

Salads

Salad

Dessert

Seafood Dishes

Warm Tapas

User User

excellent as always thanks for the attentions.

Address

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Reviews

Verónica
Verónica

very good food, where it is found is perfect and surprising staff


User
User

restaurant with pleasant food. nice environment. personal and good service


Nahia
Nahia

Nice terrace next to the port, perfect to throw the cana when you go out diving. View menu


User
User

amazing food and treatment. We traveled with pets and had no problem eating on the terrace


Inmaculada
Inmaculada

friendly and close atmosphere. fresh food of the area. perfect to eat after a bath on the beach or the pier


User
User

at the same dock, fast service and correct prices. it was Sunday and we didn't have to wait long. in the menu, the usual in this type of restaurants View menu


User
User

spectacular site. The old octopus clothes were very good, but the most surprising thing was the desserts all amazing, but especially the Uruguayan powder. No words!


User
User

a pleasant site in its location, with sea views, very good food, although a little bit small the rations vs price, a cleaning of the premises and so optimal facilities.


Isaac
Isaac

“All-life” restaurant that maintains a quality line, based on good products and simple elaborations. Moreover, it has an excellent service and if not, an ideal location. prices are reasonable and therefore the ratio quality price, very balanced. the laps with green mojo or the fried octopus should not be lost, and by the way the wets very well prepared. the fried sardines at their point and tasty. In fact everything we asked for got us, including the scalded gofio that lacked some flavor to the fish stock but, it was not good anymore. Maybe the fried squids were the weakest dish because they cut them very thin. In short, I think the best restaurant in the area, even though there are many. Wh... View menu

Categories

  • Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Pescado Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate. View menu
  • Postres Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
  • Terraza Dine al fresco on our beautiful terrace, where you can enjoy a delightful meal amidst stunning views and a refreshing breeze. Perfect for a relaxing lunch or a romantic dinner under the stars.

Amenities

  • Asientos
  • Reservaciones
  • menu
  • Frente Al Mar
  • menu
  • Se Admiten Perros

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"Voy a contestar a una reseña porque fui la persona que personalmente atendió a la Señora Guaci..Primero distinguida Señora cuando me comentó que su hija era alérgica a los frutos secos me dirigí a la cocina a preguntar si las croquetas tenían piñones situación que se le informó ERA NEGATIVO. Las Croquetas de Espinacas no llevan FRUTOS SECOS. APARTE DE QUE SU COMANDA TENÍA ENTRE PARENTESIS ALÉRGICA A CHAMPIÑONES Y FRUTOS SECOS. Como comprenderá el restaurante es un ASADOR tiene CARNE A LA PARRILLA, pero también tiene comida canaria sencilla y de pueblo que no desmerece para nada como usted dice SIMPLE BAR Y COMO TODOS LOS RESTAURANTES DEL PUEBLO debemos ofrecer comida sencilla y económica así como también Codillo Alemán y Solomillo Uruguayo que en otro lugar le aseguro no le costará 19 euros como nosotros le cobramos, mínimo 25 o 28 euros tendrían que pagar por la calidad que tienen nuestras carnes y que tenemos para todos los paladares. En cuanto a lo de los champiñones tengo para informarle con todo respeto que JAMÁS DE GUARNICIÓN EN NUESTRAS CARNES LOS PONEMOS, LAS COMBINACIONES SON PAPAS FRITAS O ARRUGADAS Y PIMIENTOS ASADOS, situación que sabría si fuera cliente asidua de nuestro asador. Por mi parte creo que le atendimos con toda la comprensión, respeto y amabilidad a la que estamos acostumbrados. En otra ocasión y no se encuentre segura de la comida que van a ofrecerle le exhorto a llevar siempre un tuppers para casos extremos de alergia como tiene usted y no salir asustada de un establecimiento. Gracias. Y por otra parte al Señor que llamó mentirosos a nuestro staff le aseguro que ningún restaurante de la Plaza Santiago en plenas fiestas navideñas atendía sin reserva. Situación que usted vivió ya que recorrió distintos establecimientos y le dijeron que NO. Primero nuestro horario de cafetería es hasta las 12 de la mañana para luego no perder el almuerzo y cena. Sentimos mucho que se ofendiera pero como usted dijo ...UN GALDENSE MENOS? Para nosotros TODOS LOS SERES HUMANOS DE TODA RAZA, NACIONALIDAD Y CREDO SON IGUALES, NO CATALOGAMOS A NADIE COMO GALDENSE, PALMELLO O CANARIO PORQUE CADA CLIENTE ES IMPORTANTE PARA NOSOTROS SIN IMPORTAR DE DONDE VENGA Y lo expongo porque parece un poco discriminación de su parte y en CASA ASADOR LUIS TENEMOS CLIENTES MUY QUERIDOS DE TODAS PARTES DEL MUNDO QUE ENTIENDEN NUESTRA FILOSOFÍA EN CUANTO A RESERVACIONES EN CUANTO A FIESTAS. Gracias por su reseña."