Thai Bistro - Menu

Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 8400, Winterthur

🛍 Diner, Suppe, Asiatisch, Chinesisch

4.2 💬 1605 Reviews
Thai Bistro

Phone: +41522136755

Address: Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 8400, Winterthur

City: Winterthur

Menu Dishes: 17

Reviews: 1605

Website: http://www.thaibistro.ch

"Als Halb Thailänderin muss ich sagen, das hat nichts mit authentischer Thaiküche zu tun. Ich habe schon diverse Gerichte probiert da, aber das Laab Moo, war das schlechteste Laab dass ich bisher hatte und keineswegs Original Zutaten. Guay Tiew war sehr süss und überhaupt nicht schmackhaft. Tom Yum lässt ebenfall zu wünschen übrig. Yum Nuea war ok. Wenigstens war die Bedienung sehr freundlich."

Full menu - 17 options

All prices are estimates on menu.

Indian

Thai

Salads

Entrées

Soups

Thai Dishes

Fried Rice

Asian

Curries

Gerichte Mit Rotem Curry

Currygerichte

Beliebte Gerichte

Chicken

Takis Takis

Small bistro with a really good red curry for a fair price.

Address

Show Map

Reviews

User
User

red curry tofu was good. I would have liked a little more. Thank you!


User
User

fine, authentic eating, punctual delivery. I can only recommend this.


Beat
Beat

Service, very friendly, food is good (not as good as before Corona), but also more expensive. But definitely worth recommending View menu


User
User

the food was delicious, warm and delivered super fast. in both menus (red curry and curry with nuts) was almost no sweet thing I find very bad.


User
User

eat as always top. supplier totally spoiled, orientation is probably not his strength. In addition, half the dish and sauce had run out into the plastic bag.


User
User

eat as usual super.I had ordered 1x red curry 1x erdnuss curry.Leider 2x red curry, happens for the second time in a short time. I don't think that's so great. View menu


User
User

2x tofu ordered (was also on quittung so) get poulet. buuh, you can't take it anymore. before the place they must cook every time that a Vegi menu is cooked, since poulet is already cooked on camp.


User
User

Unfortunately, we could not note that we wanted a menu without tofu or that one of us wanted cashewnüsse in the red curry. so we called extra to notice this without success. when eating, someone had a hair in the food.


mm
mm

Als Halb Thailänderin muss ich sagen, das hat nichts mit authentischer Thaiküche zu tun. Ich habe schon diverse Gerichte probiert da, aber das Laab Moo, war das schlechteste Laab dass ich bisher hatte und keineswegs Original Zutaten. Guay Tiew war sehr süss und überhaupt nicht schmackhaft. Tom Yum lässt ebenfall zu wünschen übrig. Yum Nuea war ok. Wenigstens war die Bedienung sehr freundlich. View menu

Winterthur

Winterthur

Winterthur, a vibrant Swiss city near Zurich, blends cultural richness with industry; visitors enjoy specialties like "Züri Gschnätzlets" and "Rösti" in the charming old town.

Categories

  • Diner Classic diners serve an array of hearty comfort foods, from all-day breakfasts and juicy burgers to home-style meatloaf, creamy milkshakes, and classic American pies in a cozy, nostalgic atmosphere.
  • Suppe Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day. View menu
  • Asiatisch Experience a culinary journey through Asia with our diverse menu. From the spicy flavors of Thai curry to the savory umami of Japanese sushi, we offer a wide variety of dishes that celebrate authentic Asian cuisine.
  • Chinesisch Savor the rich, authentic flavors of China with our selection of iconic dishes. From savory stir-fries to mouthwatering dim sum, each creation captures the essence of traditional Chinese cuisine, delighting your taste buds with every bite.

Amenities

  • Büfett
  • Kellner
  • menu
  • Mitnahme
  • menu
  • Parkplatz

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Trübli

Trübli

Bosshardengässchen 2, 8400 Winterthur, Switzerland

Menu • Fusion • Europäisch • Restaurants • Meeresfrüchte


"Apart from the tiny portions, the food was served with a lot of dedication. Each course has space on a coffee plate. The alarm bells started ringing for me right from the start when the sentence came, in our case we leave the restaurant feeling full but not overcrowded..... Oh dear, I thought. To be honest, when I go out to eat, I don't want to go to the fridge afterwards. However, you can always order a supplement, which saved me from starvation. It's just not my style to curtsy as a supplicant for a little more food. Don't think everyone does this because they're ashamed. In terms of taste, I found all the dishes very tasty, although not amazing. Somehow nouvelle cuisine reinterpreted. Meat and vegetables cooked perfectly, really very fine. In my opinion, the descriptions of the preparation and origin of the dishes at the table are too much and seem a bit artificial. In terms of price, that's a challenge. A bottle of affordable white wine costs around 60 to 100 francs, well. Together with the meal around 300 francs I think it's too much. But just. It was no different in Switzerland in the 80s. We simply pay too much in Switzerland. Still, I think there are few restaurants that celebrate food with such dedication. If the portions were a little larger, I would try it again. But only when I have some money in reserve again. The whole thing took too long and got on my nerves. I want to eat and not talk to the person I'm talking to for hours. We spent almost 3 hours in the restaurant. Deduction for price and quantity otherwise recommended. The concept seems to be working. Is always well booked. You can also see this in the little-commented reviews of Trüblis. Don't need to react to it. A pity."