The At The Pig - Menu

My go to place a meal or simply a drink in the New Forest. Difficult to beat on quality. The pork crackling is next level!

My wife and I had dinner here for her birthday and we were both extremely pleased with our experience. The staff were all friendly and welcoming. The 25-mile menu was a standout feature, ensuring that everything we enjoyed was locally sourced. The meal was delicious and of great quality, and we would definitely return in the future.

Visited the restaurant many times as the venue is obviously lovely, but I think this was the last time. The food has never been exceptional but this time we were asked to move to the lounge after we declined desserts. We were only at the table 70 minutes with more than half a bottle of wine to finish. Seriously sub par in terms of high end restaurants. View menu

Ambiance and staff were fantastic, unfortunately the food was average, light bites starters were ok, the nettle and potato soup lacked any taste and the Hake had no flavour especially the sauce, new potatoes were so hot they had obviously been in the microwave, my wife hade the Risotto that looked like a green porridge, she did leave most of it and this was removed from the bill.

My family and I dined at The Pig and thoroughly enjoyed our experience. The pork chop was incredibly tasty, but the highlight of the meal was definitely the chocolate tart paired with coffee ice cream. We brought our 5-month-old baby along, so we greatly appreciated the staff's accommodating and welcoming attitude. The restaurant had cozy side rooms with comfortable seating, allowing me to discreetly feed my baby. Thank you for a wonderful evening.

What a gem. This place is a MUST do if you are in the area. I had the pork chop and my heavens was it out of this world. Never had a pork chop so tender and juicy. Had chips with it and onion rings. My daughter had Goat cheese Ravioli, my sister had the Beef Chuck and my brother in law had the Lamb. Everyone was very happy with their food. We had cheesecake for dessert and chocolate mousse. Service was great and we felt completely welcomed. Definitely a repeat when we come back to the area. View menu

Booked ages ago, husband explained my food intolerances and when arriving at the restaurant they weren’t prepared at all. Menu not accommodating and choice of 1 starter (which was poor) and main which was ok if they hadn’t served it with buttered potato. Feeling quite ill and now what was meant to be a great evening with my husband ruined. Can’t recommend at all and won’t be back. Their menu says let us know about allergies but they won’t do much with it at all when you tell them even days weeks in advance. disappointed

Didn't stay at the hotel, but checked out the bar and the restaurant. Firstly, there are a load of rooms to lounge about in and have a drink before or after your meal (or just generally). Dinner itself was lovely. The beef tartare was genuinely one of the nicest I've ever had. The wine selection is extensive too, there's something there for everyone. My main goats cheese ravioli was a bit on the light side but I was actually happy about this as I wanted something less heavy. The staff were super friendly, and we had a lovely time. Definitely looking at other Pigs now to see if we can visit another.

Visited for a weekday lunch for our anniversary. The conservatory was half full and wound up around 3/4 full later on, I have seen some reviews that mentioned service but at this level of capacity the service was perfect. Everyone we spoke to was kind, friendly and passionate about the food and wine. We took recommendations from the sommelier for wines and our server for some of our dishes and we were impressed with all of them. Everything we ate was delicious and we sampled A LOT of the menu (3 small dishes, 2 starters, a main and 2 sides) and were impressed with everything. Even ingredients I would usually avoid as I don’t love them were impressive. I didn’t think I fancied any of the dess... View menu