The Red Lion - Menu

Denbigh Road, Hooe I-TN33 9EW, United Kingdom

🛍 Pub, Vegan, British, Vegetarian

4.2 💬 2170 Reviews

Phone: +441424892371

Address: Denbigh Road, Hooe I-TN33 9EW, United Kingdom

City: Hooe

Menu Dishes: 17

Reviews: 2170

Website: http://www.theredlionhooe.com/

"We noticed a sign on the A259 advertising The Red Lion, so we decided to call and see if they could accommodate us on Sunday afternoon. Luckily, they had a table available, and it turned out to be a delightful experience. We both ordered the roast beef, and it was an excellent cut of topside, cooked perfectly and served with a variety of sides, including a wonderfully crispy Yorkshire pudding and delicious gravy, all piping hot. There wasn’t a scrap left on our plates, but I managed to save some room for the apple crumble with custard, which was equally delicious. The total bill for two, including drinks, came to an impressive £50, but with a generous tip for the outstanding service, it ended up being a bit more."

Full menu - 17 options

All prices are estimates on menu.

Dessert

Fish Dishes

Latin American Food

Supreme Cups

Seafood

Mexican-American Food

Schnitzel

Indian

Al Forno*

Main Courses

Rich Rich

Price per person: £10–20 Parking space: Plenty of parking Parking options: Free parking lot

Address

Show Map

Reviews

User
User

What an amazing pub! By far the best in the southeast. Lee is a fantastic host, along with the rest of the wonderful staff. There’s always a warm welcome at the Red Lion in Hooe.


User
User

I had dinner before Eurovision and it was a wonderful experience. The food was delicious, and the atmosphere was fantastic, complemented by the very friendly staff. I can't wait to come back for dinner next Sunday!


Catherine
Catherine

Price per person: £20–30 Food: 5/5 Service: 5/5 Atmosphere: 5/5 Recommended dishes include the Sticky Toffee Pudding, Chocolate Brownie, a Pint of Harvey, and the Roast Beef. Plus, there’s ample parking available. View menu


Adrian
Adrian

Price per person: £20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Sticky Toffee Pudding, Pint of Harvey, Roast Beef, Banoffee Pie Parking space: Plenty of parking Parking options: Free parking lot, Free street parking


Dani
Dani

What a lovely cozy friendly pub. Food delicious. Staff so acco accommodating will definitely be going back and will take family and friends to enjoy the overall experience. Chris and Daniela Price per person: £10–20 Food: 5 Service: 5 Atmosphere: 5


Paul
Paul

**Cost per person:** £20–30 **Food Rating:** 4/5 **Service Rating:** 3/5 **Atmosphere Rating:** 4/5 Overall, the dining experience offered good value for money, with delicious food and a pleasant atmosphere, although the service could use some improvement. View menu


Pamela
Pamela

We had a great meal, it was well cooked and the pears soaked in red wine for dessert was to die for!! So yummy. One thing is that they do not provide email, text or online booking. They only provide voice phone calls. It is not accessible for us as we are deaf. Hope they will improve with communication access on their website. We would go there again and the prices are very good. Friendly staff!! Food: 5


Stacey
Stacey

We really enjoyed our meals, but I can’t believe we forgot to take pictures of our food! My partner had the pork medallions, and I had the fish and chips. As a former chip shop owner, I must say the batter was spot on! The atmosphere was lovely, and the staff were great. My only criticism is that the hand sanitizers on the tables are in pump bottles that could be mistaken for olive oil or balsamic vinegar, so I wonder how many people have accidentally put hand sanitizer on their food! Overall, though, it’s one of the nicest pubs we’ve visited. The sticky toffee pudding was fantastic, and we will definitely be back. I highly recommend a visit!


User
User

We noticed a sign on the A259 advertising The Red Lion, so we decided to call and see if they could accommodate us on Sunday afternoon. Luckily, they had a table available, and it turned out to be a delightful experience. We both ordered the roast beef, and it was an excellent cut of topside, cooked perfectly and served with a variety of sides, including a wonderfully crispy Yorkshire pudding and delicious gravy, all piping hot. There wasn’t a scrap left on our plates, but I managed to save some room for the apple crumble with custard, which was equally delicious. The total bill for two, including drinks, came to an impressive £50, but with a generous tip for the outstanding service, it ende... View menu

Categories

  • Pub Enjoy a lively atmosphere with our classic pub favorites. From hearty burgers and fish 'n' chips to savory pies and craft brews, our menu promises a cozy experience ideal for unwinding with friends.
  • Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious." View menu
  • British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.
  • Vegetarian Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Wifi
  • Television
  • menu
  • Parking Area
  • menu
  • Outdoor Seating

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"No idea what has happened but this once great cafe was just awful. We arrived (3 of us) and showed to a table. The diner wasn’t busy, only 4 other tables of people. Given the menus and had just sat when a waitress came straight over to take our order so we asked for drinks and more time to decide on food. Drinks came a few minutes later along with the waitress insisting on taking our order now. One chose the Custom Breakfast for 7.95 with the extra single hash brown for 55p, one went with the Hillbilly Special for 9.95 and I went with the Vegan Green Feast for 8.50 and took out the avocado and had extra mushrooms. Immediately we were told to pay before we would receive our food, which at the time was fine with us. The wait for food was about 20 minutes, so not so bad. When the food arrived it was all stone cold. Even the toast was cold and barely toasted at all. In fact the vegan mayo was warmer than the rest of the food. The vegan feast was definitely not a feast, rather a splat of cold spinach, two half’s of obliterated and cold dehydrated tomato, some very cold mushrooms, two burnt vegan sausage things and some baked beans. My no means was this a feast in anyone’s eyes. The Hillbilly pancakes were cold and as hard as anything but what made us laugh was the advertised side of fruit was literally a thin slice of orange. Hilarious. The Custom Breakfast was cold and the scrambled egg had a weird flavour to it so was left. Whilst we were trying to get the waitress attention to ask why it was all cold another couple sat and ordered and told not to pay until they left. This made us feel we had been singled out as we were three young guys. My mint tea was acceptable despite the cup it was in was covered in smears. The coffee was bitter and a bit unpleasant. As we admitted defeat and left we asked the waitress about the payment and was told everyone has to pay before being served. We pointed out that the couple were told otherwise. As we got in our car a manager came out to ask what was wrong. We explained that the food was all cold and unpleasant and that we had felt singled out. She explained that everyone was supposed to pay upfront and it was a mistake that the couple were told otherwise. So that was ok. When we mentioned the poor food the lady said that the cafe was busy and that the waitress should have come over to check everything was satisfactory, this never happened. We used to visit this cafe with my dad and the food was always so lovely and hot and excellent value. I am honestly lost as to what has happened in the last 18 months that has resulted in such awful food. I doubt we will return which is a shame as the memory of what it used to be is so far from what it is now."