Vapiano - Menu

Constantinstraße 87-89, 50679, Köln, Germany

🛍 Pizza, Europäisch, Vegetarisch, Italienisch

3.7 💬 11751 Reviews
Vapiano

Phone: +492218008833,+4922180082502

Address: Constantinstraße 87-89, 50679, Köln, Germany

City: Köln

Menu Dishes: 35

Reviews: 11751

Website: https://www.vapiano.com

"Sehr nette Mitarbeiter, die aber Anleitung brauchen. Sie hätten beispielsweise einen normalen kontaminierten Pizzaschneider mit Gluten Teigresten genommen, hätte ich nicht eingegriffen. Ansonsten wird die Pizza in der Aluschale zubereitet, was Kontamination verhindert. Trotz mehrerer Nachfragen meinerseits sehr freundlich und hilfsbereit Zutaten auf Gluten überprüft. Meinen Kindern ging es nach dem Verzehr der Pizza sehr gut."


Images

Vapiano

Full menu - 35 options

All prices are estimates on menu.

Pasta

Salads

Pizza

Main Courses

Caesar, Groß

Carbonara

Rice

Calzone

Vegetarian Dishes

Choose Your Pasta

Vegetarian And Vegan

Children's Menu

Vapiano Speciale

Pinsa

Soups

Kids Dishes

Pesce E Carne

Leni Leni

fab eat as tasty and freshly cooked to taste, all ingredients fresh, atmosphere was brilliant as the personal.

Address

Show Map

Reviews

Jörg
Jörg

Excellent pastas and salads , good system, no fuss over not having made reservations, excellent quality , moderate prices, decent personnel


Isai
Isai

healthy fast food, the chain is well known therefore not much has to be said about the card offers a great choice, and extra desire as that.


Charlene
Charlene

This is how to set up a welcoming cafeteria style venue I love the stations for the salads or pizza or pasta and how great to be a part of the assembly of... View menu


Shanel
Shanel

Food in Vapiano does not disappoint because it's all over the same.. nice pastas, great pizzas. However the service can also be disappointing in almost all...


Sandy
Sandy

a lasagne has ordered and it came hot on the outside, but cut into the middle and it was still frozen. my friend had eaten her meal before my even cooked the second time round


j36643
j36643

Man konnte zugucken, wie das “glutenfreie” Pinsa zubereitet wurde.. es wurden abwechselnd glutenhaltige und mein “glutenfreies” Pinsa angefasst, sodass mit Sicherheit eine Kreuzkontamination vorlag. Konnte das Pinsa nicht essen. View menu


Katrina
Katrina

I ordered a caesar salad and expected the actual caesar salad with huh or fish, while I salate with caesar sauce. margaritas pizza was not very special, and they would expect the same taste and quality in every very casual restaurant.


Kade
Kade

the food was very delicious! However, after I had brought the “Pfand” from a take-a-way order, I was asked to enter my previous order, or to prove that I ordered there and that the glasses did not come from “every shop”. I would therefore recommend them. such dinge to think to avoid bad experiences.


Frosty
Frosty

Sehr nette Mitarbeiter, die aber Anleitung brauchen. Sie hätten beispielsweise einen normalen kontaminierten Pizzaschneider mit Gluten Teigresten genommen, hätte ich nicht eingegriffen. Ansonsten wird die Pizza in der Aluschale zubereitet, was Kontamination verhindert. Trotz mehrerer Nachfragen meinerseits sehr freundlich und hilfsbereit Zutaten auf Gluten überprüft. Meinen Kindern ging es nach dem Verzehr der Pizza sehr gut. View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life. View menu
  • Vegetarisch Delve into a vibrant selection of plant-based dishes bursting with flavor. Our vegetarian choices are crafted to delight both your taste buds and well-being, using the freshest ingredients to create satisfying meals.
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Cafe
  • Kinder
  • menu
  • Gruppen
  • menu
  • Mitnahme

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Händelstraße 33, 50674 Köln, Germany

Menu • Vegan • Indisch • Vegetarisch • Lieferdienste


"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."