Veganes Bistro Rubi

Berrenrather Str. 190, Cologne, Germany, 50937

🛍 Saft, Bistro, Vegetarisch, International

4.4 💬 16 Reviews
Veganes Bistro Rubi

Phone: +4922180601000

Address: Berrenrather Str. 190, Cologne, Germany, 50937

City: Cologne

Menu Dishes: 8

Reviews: 16

"very friendly and accommodating. everything is done and here everything is served with a smile! They can see how much love is being worked on the delicious food! the quinoa salad is not just like everything else vegan, but extremely tasty! granatapfel, even hummus made, avocado more and better it is not also the no cheese cake is a must! rarely so tasty eating poppy combined on crispy keksboden with cheesecake and at first compose naturally fresh daily and the coffee. a dream. However, I also have to say that coffee prices are quite high and I must match the previous redners: if they declare themselves a vegan bistro, they should not pay a price for vegan milk alternatives. updated by previous review on 2021-09-29"

Full menu - 8 options

All prices are estimates on menu.

Indian

Salads

Dessert

Bread

Desserts

User User

I had the lemon cake that was nicely juicy. my man had the chocolate cake and was totally happy.

Address

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Reviews

User
User

I had the lemon cake, which was nicely juicy... my husband had the chocolate cake and was totally happy.


User
User

Beautiful ambience, friendly staff, mouthwater menu. Recommend the apple cake. I look forward to sampling more of their menu.


User
User

beautiful bistro/café! I felt like in ny. good music, totally friendly staff... and the best: mega horny eating the lemony queen I recommend to everyone, even those not vegans. lemony, fluffy, tasty! Not dry at all, like most vegan cakes. of course with oat-latte. and the previous hearty bowl was to kneel! go back! updated from previous review on 2021-10-02 View menu


User
User

I heard so much good about this place. I had hummus with roasted vegetables and pita, and a chai latte and chocolate cake. I was disappointed because it was nothing special. To be honest, I could cook it on my own. the price was not worth it. the resting situation they go through the kitchen) is not good. and a total, no go for me was to pay 0,80€ above for mandel milk in a vegan caffe.


User
User

I heard so much good about this place. Small nice room. I had hummus with roasted vegetables and pita, and a chai latte and chocolate cake. I was disappointed because it was nothing special. To be honest, I could cook it on my own. The price wasn't worth it. The resting situation you go through the kitchen) is not good. And a total, no desire for me was to pay 0.80€ above for almond milk in a vegan café. #Veganuary Updated by previous review on 2022-01-13


User
User

the owners make them feel like home and are very nice and welcoming. the rubi bowl was also like what I would cook at home. So I was really happy about the components and about eating something healthy outside, but the taste was nothing special to be honest. And for what was, it is a bit too expensive (paying 12€ drinking to lunch is not really a daily option.) I will definitely like again for the cake and also the atmosphere, but the dish has not convinced me. View menu


User
User

The owners make you feel at home and are very nice and welcoming. The Rubi Bowl was also like what I would cook at home. So I was really happy about the components and about eating something healthy outside, but the taste was nothing special to be honest. And for what was, it is a bit too expensive (Paying 12€ drink for lunch is not really a daily option). I will definitely be pleased again for the cakes and also the atmosphere, but the bowl did not convince me.


User
User

Very friendly and accommodating. Everything is done and here everything is served with a smile! You can see how much love works on the delicious dishes! The Quinoa salad is not only vegan, but very delicious! Pomegranate, homemade hummus, avocado more and better it is not No cheesecake is a must! Rare so tasty eaten poppy combined on crispy biscuit bottom with cheesecake and fruit compote naturally fresh daily And the coffee... a dream. However, I must also say that coffee prices are quite high and I must agree with previous speakers: if you declare yourself a vegan bistro, you should not pay a supplement for vegan milk alternatives... Updated by previous rating on 2021 09 29


User
User

very friendly and accommodating. everything is done and here everything is served with a smile! They can see how much love is being worked on the delicious food! the quinoa salad is not just like everything else vegan, but extremely tasty! granatapfel, even hummus made, avocado more and better it is not also the no cheese cake is a must! rarely so tasty eating poppy combined on crispy keksboden with cheesecake and at first compose naturally fresh daily and the coffee. a dream. However, I also have to say that coffee prices are quite high and I must match the previous redners: if they declare themselves a vegan bistro, they should not pay a price for vegan milk alternatives. updated by previo... View menu

Categories

  • Saft Freshly squeezed and revitalizing beverages made from the finest fruits, offering a burst of natural flavors. Perfectly refreshing, our juices provide a healthy and delicious way to quench your thirst.
  • Bistro A cozy and casual dining experience offering classic and contemporary dishes, crafted with fresh ingredients. Enjoy rich flavors and intimate atmosphere, perfect for a relaxed meal with friends or family. View menu
  • Vegetarisch Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • International Explore a world of flavors with our diverse selection of international dishes, crafted to offer a culinary journey across continents, filled with vibrant and authentic tastes from around the globe.

Amenities

  • Lieferung
  • Frühstück
  • menu
  • Gastronomie
  • menu
  • Sitzplätze Im Freien

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"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."