Phone: +34915480811,+34915994805,+34914669465
Address: Plaza Mayor & Royal Madrid, Calle de los Bordadores 3, 28013, Spain
City: Madrid
Dishes: 31
Reviews: 8823
"in yerbabuena vegetarian approach to a pblical variopinto in the center of madrid. one is surprised and fully satisfied by eating rich, healthy, tasty and vegetarian, we are grateful for the discovery we have loved because: they are very friendly and very attentive people, the food this bunisma, a great variety of flavors and very good presentation, do not stay hungry, is a place with very good energy. We are not from Madrid, we have tried several vegan sites and the truth that for us has been the number one yerbabuena in everything, atencin.etc when you finish eating gives you an infoivo to make a good disgestin, today we will repeat at night and tomorrow. It has nothing to envy to other adem restaurants, in addition to adapting its food for vegans and for celiacs the exquisite food with original dishes, and fresh and of first quality products. I have an immense desire to return home and beggar, the joy of garden culinary art is usually taken ill with prejudices, because they are bad counselors and confused advisers and make those who sit at the table with preconceived clichs lose many of the great pleasures that can be experienced with good food. saying that gastronomy is insulsive, unconvincing or repetitive is redundant in tpicos that, in yerbabuena, fall for their own weight. Welcome alarcn and graciela brebbia have been surprising for your own and extras with so many proposals of high vegetarian cuisine. from the most purist vegans to a peculiar parish of skeptical carnvores, passing through the grandmothers with current and experimental concerns (of those who lead a guided life like angels), have been many who have been seduced by a varied and always innovative repertoire of tasty, original and blunt recipes. a recipe that in yerbabuena is conceived as part of a vitalist activity that relates healthy eating to good life. welcome and graciela baptised his restaurant with the name of yerbabuena because it is meldic, has carcter, is very present in the creations and because it carries a positive nuance around the vegetarian cuisine, nuance that have been commissioned to emphasize with imaginary and with a persistent attitude of research and experimentation around the ingredients, the tcautonicas, a fusino of tendencies of the most vaqueriopin this approach is For more than 25 years, she has practiced the trade of cooks by different kitchens and specialties, of which more than a decade has devoted her practice to vegetarian cuisine. For more than 20 years he's a vegetarian. and I have learned from everything, even to guide and make meat dishes that I will never taste, he says. raw vegetables, vegetables, vegetables and vegetables, the thought of the esomagos with the most lush, welcome includes in the menu of the most complete dishes. a few can say that they are hungry after realizing, for example of a seitn and tofu foie with rhinestone ximenity accompanied by harlots of thorns, rice noodles, kombu algae, potato rost with salad of flowers and alfalfa shoots; of a generous sweet goat racina in onion and vegetables caramelized one of the most striking types of saus the perfect link to a mezzanine with digestive infusinin included is an irresistible repertoire of desserts such as the cheese cake in almond and dtile biscuits, served with mora jam in English cream, the Catalan cream clsica with raw bait of caa, the brownievas of chocolate and walnut, served warm with fructose and pastelillo lpez"
Menu - 31 options
All prices are estimates.
Pakora
Pakora: Deep-fried fritters made with spiced gram flour batter, enveloping a mix of vegetables or meat, crispy and deliciously savory.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Cheese Cake
Indulgent, creamy cheesecake with a buttery graham cracker crust, topped with rich, velvety cheese filling.
Caesar Salad
Crisp romaine lettuce tossed with creamy Caesar dressing, garlic croutons, and grated Parmesan cheese.
Crema Catalana
Creamy vanilla custard with a caramelized sugar topping.
Pasta Primavera
Fresh pasta with seasonal vegetables, tossed in a light garlic and olive oil sauce.
Vegetarian Paella
A delightful mix of saffron-infused rice, seasonal vegetables, and aromatic herbs, offering a rich and flavorful vegetarian experience.
Gloria
Lugar acogedor y, con platos muy originales y riquísimos. Lo recomiendo 100
Address
Reviews
Alex
Mi mujer RosaTugores y yo hemos quedado sorprendidos de la calidad y nivel de tu cocina. Realmente es Alta Cocina Vegetariana. Sobresaliente
Erica
Ayer anduve por acá y la comida es RIQUÍSIMA y el personal muy amable! Los precios son accesibles y razonables. Lo recomiendo! ame este lugarrr
Nadia
He probado muchísimos vegetarianos y ninguno como yerbabuena! Cantidad, calidad, elaboración, precio y servicio. Y los postres impresionantessss
Izan
good price and excellent food, they are very friendly and attentive. the food is abundant and elaborate, I will certainly repeat when I return to Madrid
Ariadna
I was taught by friends who had already been and fell in love. the food is very delicious and the desserts to each richer. Moreover, they are presented in glass jars of different shapes and that aesthetic is precious.
Alexia
restaurante en el centro de madrid, vegetariano pero altamente recomendado para todo tipo de comensales. la comida es muy rica, muy sabrosa. no ser vegetariano para nosotros nos ha sorprendido tanto la calidad como la cantidad y sobre todo el sabor. pasto, especias, verduras redondeadas. ¡Una gota! precio también muy aceptable. Además, la atención es exquisita, muy amistosa y en todo momento. Finalmente, la caja, la presentación es perfecta. ¡Volveremos!
Rafael
despite not being a hundred percent vegan, the experience has been very good. or the dishes were vegan or veganizable (except those with eggs) and desserts themselves (all vegans except those with yogurt). It was very clear and bold. They put a snack in the house, vegan and a hot infusion. excellent, very friendly and cordial treatment. the food was very delicious, and I only asked for a dish and I could not finish it, eye asking that the rations are very abundant. I repeat without a doubt. All I can say is I'm not completely vegan.
Jore
Me encanta yerbabuena! Los camareros te reciben y sirven de forma muy natural y cordial , los platos son muy variados con opción vegana en todos y cada uno. Yo recomiendo y sugiero la ensalada de acelga con alemandras manzana , etc infelizmente he olvidado cojer foto , luego de segundo sin lugar a dudas para mi que he venido varías veces el plato estrella es la musaca consta de varios suelos de berenjenas con varias verduras , quesos salsas , tomate, la parte súperior la sirven gratinada y son variedad de quesos , es exquisita realmente un sinfín de notas de sabores en el principal , y los postres son todos caseros y deliciosos echos del día , mi favorito es el mousse de maracuya o dos choco...
Helena
in yerbabuena vegetarian approach to a pblical variopinto in the center of madrid. one is surprised and fully satisfied by eating rich, healthy, tasty and vegetarian, we are grateful for the discovery we have loved because: they are very friendly and very attentive people, the food this bunisma, a great variety of flavors and very good presentation, do not stay hungry, is a place with very good energy. We are not from Madrid, we have tried several vegan sites and the truth that for us has been the number one yerbabuena in everything, atencin.etc when you finish eating gives you an infoivo to make a good disgestin, today we will repeat at night and tomorrow. It has nothing to envy to other ad...
Categories
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Carne Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
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Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Postres Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
Amenities
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Reserva
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Reservas
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Opciones Veganas
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Pago Con Tarjeta
