Crisp romaine lettuce tossed with creamy Caesar dressing, garlic croutons, and grated Parmesan cheese.
Steak • European • American • Steakhouse
"We had made a reservation for 17:30 and received a confirmation email for the booking. We were looking quite forward to enjoying a meal there as we had heard that the restaurant had great food and service. Unfortunately the booking system had made a mistake and put our booking in for 11:00 instead of 17:30. The manager with glasses a short hair, refused to give us her name was extremely rude when handling this issue. We showed her our confirmation email and she completely disregarded it. The least she could have done is apologies for the mistake the system had made. She spoke to us as we were idiots. It is unacceptable to treat a customer this way. The place look really nice unfortunately with a manager like that, it reflects on the owners of the establishment. I will not be recommending this restaurant and will encourage friends not to go there. Rather go to Ask Italian where we had no booking but they happily accommodated us and their food and service is great."
Asiatic • Mexican • European • Fast Food
"This unique hotel has a pub attached to it. The rooms are fantastic, with a country house vibe, featuring large four poster beds and full, ornate furniture. The whiskey bar on the ground floor was incredible, and the bar manager was very knowledgeable about whiskey. While the food (for both dinner and breakfast) was good, the service was a bit lacking; there were no teaspoons or sugar on the table, they served chips instead of fries, and some steaks were delivered to the wrong people, making it seem a bit disorganised. However, the hotel is in a great location for a whisky tour or a walking tour. The pub downstairs was also lovely, with a mix of locals and guests."
Beer • Steak • French • British
"Angelina provided us with exceptional service. She was not only charming and courteous, but she also made sure our drinks were always replenished and accommodated all our requests promptly. We are grateful for all her efforts. Thank you, Angelina!"
Beer • Wine • Pizza • British
"Food was sub standard. Ordered the ginger and chill crab and cod cakes with a sweet corn relish type of thing. Couldn’t taste any chilli or ginger. Cod wasn’t fresh and over cooked. Sweet corn relish was so sweet it couldn’t been a dessert. Staff weren’t naturally warm and friendly. Polite but wooden. Sat inside (first day of covid regulations being relaxed) and it was freezing. Other diners had thick winter coats on whilst eating. Whole place lacked atmosphere. £80 for 2 people, 2 course with half bottle of wine. Not worth it at all. Had a latte pre food. Tasted like a sachet!! Awful. Would not recommend and will not be back. Didn’t bring it up whilst there as was celebrating a friends birthday and didn’t want to sour her day. Very poor Cowley Manor. Do better!!"
Bars • British • European • Brasseries
"my friend and I went to capitulate for dinner to celebrate his birthday, as was capitula, we thought the only decent restaurant in blackheath. all the others seem to be pushing down quickly. we have been in the past often in the capitulas, and the food and services were good we had no appetizers and ordered only one main meal (black foam and black bell), because we were not huge hungry because we were eating a lot of birthday cakes earlier! we had a glass of wine and were offered a piece of bread. 35 minutes later we waited for our food. in this time no one came to ask if we were in order or offer us more drinks. I asked the manager if our food was ready. he said it would be 5 minutes without a statement of delay then disappeared 10 minutes later there was no sign of food or manager. That is why we decided to go because we lost interest in eating. we have to go and the manager came by. he told us the delay was due to a big party in the ground floor. this was not the case, there was a group of 8 people who had finished their meal for a long time. we were there earlier when it was much more business and the service was not so bad. while we waited, we saw a customer who had finished their meal, slipped £20 into the manager hand when he left. Perhaps the workers need bribe to provide good services? it is such a scandal, but another blackheath restaurant has become complicit and believes that it with the treatment of its customers without respect. I will vote for one with my feet and will not eat again in this restaurant. I will also leave everyone I don't know to go there"
Bars • Steak • British • Modern Cuisine
"I was in a couple of times, last to the breakfast. I would have to compete with some of the other reviewers that eating is great, the service is good, but sometimes obstructed by a lack of sufficient English and it will be very fast loud if there is a reasonable number of people. Don't take that table on the stairs, either I've always been afraid that I'm standing backwards and falling down, or that I'm being cheated by someone who's coming in a hurry. even on weekdays, the desire is even worse when the young things come after work for a drink. once I left without waiting for dessert or coffee, as the antik at the bar has got a bit much. eat good sorts, good...read more"
Steak • Vegan • European • Vegetarian
"Living locally allows us to visit this restaurant at a moment's notice and enjoy the beautiful views of the estuary on a late summer day. It is ideal for avoiding the tourist crowds. We chose to sit inside and order from the bar terrace menu. The service was exceptional, with water provided for our table. Despite our waitress admitting she was new to the venue, everything was very efficient. We had a variety of small plates to share, including fries, lamb kebabs, duck salad, and Thai balls with dipping sauce. Everything was delicious, except for the duck salad which lacked crispiness and quickly became soggy. It could benefit from added texture, such as small wraps. The prices were a bit higher than expected, but the food was tasty and well-presented. We, along with other guests, asked for the air conditioning to be turned off, and our request was promptly granted. We are excited to try their Indian tasting plates, which seem to be offered annually and are highly sought after. We will have to book quickly before they sell out."
Fish • Steak • Hotels • British
"We made plans to spend our wedding anniversary again at the Churchill from the USA. The previous trip was lovely and left us with wonderful Memories...."
Beer • Wine • Hotels • British
"the waitress was helpless – not trained about what is on the menu, not attentive, brought us plates and best for us to put them themselves, with water, etc. eating was overcooked. airline foods taste better. the hostess was cheerful and friendly, but had a little difficulty to locate my reservation (later found out, open table reservations are written manually on a separate sheet paper). the view of the bridge in the night is fantastic, but this is the only good thing the restaurant has to offer. very sad."
Sushi • Kebab • Asiatic • Mexican
"Came here for my grans birthday a few weeks ago, admittedly, I was unimpressed by the interior. However, that was straight out mind the second that our server, Emily, attended to us. There could not have been a greater example of “service with a smile”. She had no problem giving recommendations based on our own personal preferences, and catered to our every need. Will definitely be dining here."
Fish • Steak • French • Coffee
"I was very disappointed with my experience at this restaurant. While the staff were friendly, they seemed uninterested in providing good service. The maitre'd spent over 40 minutes chatting with one table, neglecting other customers and showing unprofessional behavior. The food was only average, nothing stood out, and the presentation was lacking. I would not recommend this restaurant and I have no plans to visit again."
Pub • Full • Steak • British
"This was one of the worst dining experiences I've ever had. I ordered a medium-rare steak, but it arrived almost completely raw. When I brought this to the manager's attention, he insisted that I was mistaken and that this was how medium-rare was typically served. He eventually agreed to provide me with a new medium-rare steak, but it turned out to be even more raw than the first one. It was practically bleeding, which is definitely not what you would expect from a properly cooked medium-rare steak. To top it off, the manager was quite rude. I noticed that he was wearing his mask improperly, hanging below his mouth, and none of the staff seemed to be washing their hands. Additionally, the table was sticky. Overall, it was a very disappointing experience."
Steak • French • Chicken • Burgers
"Service and ambience is great but main meal selection is poor so we ended up just choosing several starters which were tasty especially love the sweet potato fries with pomegranate and feta"
Teasers • French Toast • New Collection • Vegan Collection
"A dessert lover's paradise, and it’s not just for those who can eat gluten! Although the full menu isn't available gluten-free, they do offer delicious gluten-free waffles and pancakes, along with other delightful treats like macarons, chocolate-dipped strawberries, chocolate shots, and ice cream or gelato. I indulged in American waffles, a macaron, a white chocolate shot, and a mocktail. Everything was scrumptious, but I definitely needed to lie down afterward to recover from all the sugar! :D"
Kebab • Asiatic • Fast Food • Vegetarian
"Went last Tuesday evening, complete shambles. Waited 40mins for my food, received incorrect order. Waited further 20mins for them to re-prepare, only to receive another wrong dish. Gave up at this point. Table next to me also had a missing dish, and another family on a different table was letting staff know they weren’t getting their food either."
Pizza • Mexican • Italian • Fast Food
"We had a reservation but still had to wait 35 minutes to be seated, which was a bit frustrating. However, we understand that Christmas Day can be busy. The service and atmosphere were good, with friendly staff. Unfortunately, due to the crowded restaurant, there were several mistakes with our orders. We did not receive the amuse bouche that was listed on the menu, my pan-fried scallops were undercooked and missing caviar, and my rib eye steak was unseasoned and came with minimal sides. The dessert I wanted was not available, so I had to settle for something else. Overall, I only received about half of what was promised on the menu, and for £95 per person, I felt disappointed and ripped off. I wish I had just cooked Christmas dinner myself. As a student, it's difficult to justify spending so much money on a disappointing meal. While I have enjoyed dining here before, this experience was very disappointing. It's possible that overbooking led to these issues."
Cafés • Kebab • Seafood • Asiatic
"Took a while for staff to come over and serve us. However once we caught their attention, the waitress was helpful with our order. They have an offer on for starters and a cocktail pitcher. The space is cosy, warm and welcoming and ideal for a catch up with friends. Only table service is allowed and cannot order at the bar due to COVID restrictions. Staff wore masks and seating was socially distanced."
Halal • Drinks • Turkish • Breakfast
"first we came in and it was really ugly. there were quiet music and the furniture was really nice. next we ordered, but our waitress was a bit grumpy. but our food came in 14 minutes. it is like almost food restaurant. the Canadian breakfast was really good and the pancakes were huge and delicious. it is a really good restaurant and some of the waiters are really polite. this is a definite 4-star restaurant I just turned 12"
Cafés • Pizza • Seafood • European
"We visit Aqua in Bromley on a fairly regular basis. The staff are always extremely welcoming especially Dasos. We ordered three meze boards and one steak which were all delicious, followed by Irish and Baileys coffees accompanied by Baileys Creme brûlée’s and a poached pear, everything was superb as always and we left having thoroughly enjoyed our meals. Hand sanitiser was readily available, tables were as per government guidelines, we had a screen in between our table and the next and everybody wore masks to go to the facilities. Well done Dasos and your team, keep up the good work"
Meat • Steak • Mexican • Seafood
"Went to Meat Co for my anniversary. There was a hair in my steak. I'm not so much annoyed about this but was more frustrated at the attitude from the Manager. Firstly, she denied that there was a hair making me feel as if I was lying about it. Secondly, they expected my boyfriend to eat his food whilst i watched him for 30 minutes whilst a new steak was cooked. Had to keep pushing for our food to come together, rolled her eyes took all the food and brought back the food altogether. Bad experience on this occasion but have previously had a good experience at this restaurant."