Crispy golden fried fish fillet served with classic French fries, a side of tangy tartar sauce, and a lemon wedge.
Bars • Beer • Delis • Steak
"It was better than any food I had in England. It was 48 pounds of beef Wellington, and the Wellington meat was so tender, the mushroom flavor was amazing, and the sauce was perfect, not too salty or strong. The bread served with the potatoes is also a bit hard, but it goes very well together. I drank the recommended wine and it went very well with Wellington. The Beef Wellington season at nearby Kerridge's Bar Grill was over, so the chef there recommended it, and I'm sure the chef would cook high-quality food, too. The food and service here were better than any restaurant I've experienced in London. I hope you stop by and experience Wellington and pie."
Pubs • Steak • British • European
"I went to the Old Manor for a lunch time meal with my wife and we were served quickly for our drinks... However, that 's where the positive experience ends I 'm afraid. When we received our drinks we were not prompted to order food and it took a good 10 minutes after drinks to get approached for ordering food. Do bear in mind there were only 3 tables on at this time so it wasn 't Busy . We only ordered mains and nothing else, expecting it to be quick. And thankfully we did only order Mains, because if we had ordered a 3 course we would have probably been there for over 2 hours. Fast forward 45+ minutes (Yes you read that right it took over 45 minutes for our food to arrive. We ordered the Burger and the Chicken Escalope. It doesn 't take over 45 minutes during a quiet time to fry some chicken, chips and grill a burger. When we received our food the only positive really was that it was piping hot. After we started to dig in, the food was mediocre, nothing to rave about (Which is unfortunate, because The Old Manor used to be such a great place to get food. The waiting staff didn 't check up on us for the Post food delivery checkup so we ate it quickly and thankfully there were no issues with it. This isn 't the first time, however that we 've had service this bad. In the last 6 months we 've been 3 times, one of which was Mothers Day and even then it wasn 't the best and service was super slow. Overall it 's an understaffing issue, both front of house and kitchen. I do hope you take measures to improve the service here. As this has caused such a dampener on what should have been a lovely lunch with my wife. Do better."
Beer • Indian • European • Delivery Services
"Takeaway, food was good (much better than the stuff we threw away the other week from a well known Lenzie based Indian restaurant), pakora was nice, chicken pakora was juicy and not dried out, rice was fab, bhuna was nice and not watery at all, poppadoms crispy and fresh, garlic naan was amazing and still hot by the time we got home, the spicy onions were delicious. Not been in ages and avoided because of bad reviews, glad we went back! Keep up the good food guys"
Pub • Vegan • British • Vegetarian
"We had a fabulous meal, we booked for NYE as it advertised a disco, we enjoyed dinner and planned to join the dancing. We ended up staying at our table as it was just too full and actually so rowdy we were put off. The staff were brilliant, and could have done with more help, but they worked so very hard and were conscientious. The toilets, by 11pm were awash, apparently the gents were the same, which wasn’t pleasant. All on all, we had a good time, but could have been better."
Pub • Steak • Vegan • British
"The food at this restaurant is absolutely amazing. We have visited multiple times and have always had a wonderful experience. Even though we live in Kent, whenever we are in the area, we make sure to dine here. The roast dinners are the best we have ever had, very flavorful with a great selection. The restaurant is also dog-friendly. We are looking forward to returning on Sunday!"
Sushi • Cafés • Asiatic • Seafood
"My son and I visited this place. We were amazed with this place from when we walked in all the snuggle corner tables and pet friendly area also. Vast choice of menu something for everyone very reasonably priced and lovely location and friendly staff. Would defiantly visit again. Almost forgot Position size were large."
Cafés • Kebab • European • Fast Food
"Very lovely eatery. The portion sizes are ideal, the food is very flavoursome. They have a good selection of drinks. Above all else, the staff were incredible during our visit. A lovely lady called Samantha looks after the 8 of us is such a courteous and caring manner. Vegetarian options: Vegetarian options are available (but weren't tried by my party) Parking: Over thirty spaces in a private carpark in front of the pub, easily accessible just off the main road. Kid-friendliness: All children are given a kiddies entertainment pack (as per the photo in my review), the staff are so understanding and friendly to the children."
Cafés • Kebab • Seafood • Mexican
"Visited when Manchester United were playing away so I could watch the game on TV as I ate dinner. One of the managers (I assume? was very friendly and came over to speak to us early on, which was a nice touch. Saw him doing this with other tables too. We were sat by a window and had a nice close up view of Old Trafford, which is right opposite. There was a fair bit of a wait for the food, but I didn't mind this at all, as I was more interested in the football! When it came out, three of the pizzas were wrong, but it was dealt with immediately. Again, I didn't mind too much as my priorities were elsewhere, but they were very apologetic and even went as far to say they were embarrassed. They offered to take the one correct meal away to be replaced with a fresh one at the same time as the rest, but my wife declined the kind offer. When the correct food came out, it was good. Nothing incredible, but pretty much the standard I expected. We were able to enjoy and take our time eating while we watched the game. Eventually when we asked for the bill, I noticed it seemed a lot lower than what I had expected. I asked if something had been taken off (too honest for my own good! . The server explained that they'd taken off 20% because of the earlier errors, which was very nice of them to be honest. They wouldn't have even mentioned it if I hadn't, which was classy of them."
Kebab • Cafés • Steak • Pizza
"Confused from the start. We were told we had to prebook, when we got there this is for only groups of 10? We received our precooked food before we had ordered drinks. We were then pretty rushed through our meal, in and out in less than an hour. We feel we were treated as happy hour customers who unfortunately paid full price. Also one of our party couldn’t make it as was poorly. We were told as pre booked and pre cooked we had to pay for the meal, which we did and took away in a doggy bag. Finally came to pay the bill and was then told we would not be charged for the the meal for our friend. Dark room, average food."
Pub • Steak • Seafood • British
"Booked a table the day before our visit which was a good move as it was fairly busy. The restaurant is licence and has Cobra on draft, has an extensive menu, and is good value for money. The waiters were very friendly and helpful, the service was good, not too quick not too slow, and the food was excellent. If you like curry it’s worth a visit if you’re in Seahouses, I found the curries milder than I normal have, but the flavours were excellent. Recommended"
Steak • Curry • Cheese • Drinks
"beautiful location with view. three options for vegans, the curry that we were both chosen was from the menu when we ordered. we then chose the tagine, which was small and tasteless and inspiring. one of us went for the fungus starter that could upgrade to a vegan feta and a net size. they calculated £13.90 for two field mushrooms, an salat garnish and some vegan cheese, we were robbed. when is the standard all in order with their meal times? I answered, it is tasteless and there is simply not enough food, we ordered a bowl chips to calm our hunger, no reduction was offered to the price, just an apology of our very good waitress that she did very best when in the opposite, they try the white lions in thakeham, stunning vegans choice, jackfruitka"
Steak • Pizza • European • Restaurants
"The staff were lovely and could not do more however, there were only 2 staff on and they were very harassed although they their best not to show it. The starter was excellent but The prime burger was very dry with a very sad piece of lettuce and tomatoe on it.. the chips were lukewarm. The dessert was average and we were only offered other drinks quite a while after we had eaten. We decided not to stay for tea and coffee. We used to eat here very regularly and always at Christmas but I don’t think we will be back for quite some time."
Pubs • Kebab • Steak • Asiatic
"Went in for a drink following visit to Hampton Court. Prices unclear on Menu so before ordering a meal for myself and friend we ordered a sausage roll for my husband who only wanted snack to give us idea of price and quality. It arrived looking ok about 2” x 2” with bit of watercress £6.70. Could have used it as cricket ball hard and chewy sausage meat with no taste. Consequently my friend and I eat elsewhere. When asked if food ok by bar staff we told him it was awful and he just replied sorry about that."
Pubs • Cafés • English • European
"This used to be a great place to eat but sadly the food quality and cleanliness has gone downhill. The staff are great but we won’t be visiting again. The vegetarian special was awful and tasted and looked like it had been sitting around for ages and cooked so badly the pumpkin was totally decimated. I was expecting a bright and vibrant dish and not a pile of grey and black sludge. The table was very sticky to touch and the toilets also need a good clean. We’ve found that this has been the norm for a while so not just a one off I’m afraid."
Beer • Wine • Hotels • British
"A small restaurant decorated in one of the best hotels in the United Kingdom where I stayed. Being late didn't want a full meal and selected two interns. I like dim lighting in restaurants, but there's a difference between the sub and spying on the dungeon I had to hold the menu very close to the candle at my table to see it correctly. 1 Arrangement of pine cured salmon, oysters, whiskey and granite apple. The salmon was very salty and the very small portion. I loved the granite. 2 Arrange pork cheek, onion, gryere cheese and pumpernickel. I expected succulent, tender, tender meat and was tendish and curiously dry with a small goo dab not immediately recognized as gruyere. What made things worse was that it had broken too much pumpernickel envelops you. It looked like some Potting Shed and it was dry. I had to leave a lot. I went for breakfast the next day with fear, just to be pleasantly surprised by a full English breakfast just prepared perfectly, with the best fried shampoo I've had in years. I also saw what looked like an excellent Benedict eggs (very appreciated by the recipient) that serve you. So probably good English cuisine is something to order here and leave the most pretentious dishes alone. As in the rest of the hotel, the staff was very nice and professional"
Pub • Pubs • Vegan • British
"my man loves this place. they recommend it to everyone we meet. we always get a cordial greeting, the man gets a hand shake, the staff is very polite and can not do enough for them. eating is fantastic, eating michael star style when they ask me! it is such a beautiful, picturesque place within the newly renovated outdoor kitchen make it a desirable place in the summer months. if they are looking for cheap pub grub, this place is 't for them, but they will get great gastro style pub eating with a great atmosphere. highly recommended."
"We have just returned from lunch at the Woodside. We have been here a few times over the years on and off but we haven't been recently and I can't praise the place enough. The staff were attentive and friendly. We were sat on a nice table by some patio doors and didn't feel crammed in like some places. Myself and my husband had a sharing platter to start which was really good. I then had the Korean chicken skewers with triple cooked chips and the most delicious slaw/salsa I've ever had. Usually when you get chicken skewers you get pieces of chicken breast but this skewer had three delicious whole chicken thighs. The chips were hot and tasty. My husband had the steak and Merlot pie which was a proper pie (not a stew with a lid on). He really enjoyed his meal also. It wasn't cheap but I really don't mind paying if the food is good, and it was. Will be returning."
Pizza • Vegan • British • Vegetarian
"Ltd menu due to supplier Covid issues which is understandable, however the prawn and salmon starter is basically a pot of seafood sauce. The cod and chips served with 8.5 chips and the Martini Eaton mess did not have martini. I have marked service as high due to the waitress being pleasant however watching her gnawing on fruit at the bar between service was a little weird."
Pubs • Pizza • British • Vegetarian
"Our first venture in since the new menu was introduced. A warm welcome from Brian who showed us to our table put us at our ease. He explained she that would be over to take our drinks order, and Sophie would be looking after us throughout our meal. we have a difficult time choosing from the menu as it had all our favourites. We picked the creamy mushrooms and the duck and orange pâté for our starters. I was going to have a roast, as it sounded delicious, but I was tempted away by the sharing platter of prawns, sticky chicken, lamb koftas with humus, tzatziki and flatbread. The food duly arrived, beautifully presented with pretty edible flowers. The pâté was smooth and tasty, and the toasted bread with it was delicious. The button mushrooms were in a rich creamy buttery sauce on a slice of toast. Main courses were a triumph, brought to the table by Tom, a very pleasant young man : roast sirloin of beef, a trio with beef pork and turkey accompanied by all the trimmings, and my mixed platter.Every single element was perfect from Yorkshire puddings and bacon wrapped stuffing, to the al dente broccoli, French beans, roasted parsnips carrots and potatoes, and cauliflower cheese. All irresistible and cooked to perfection, compliments to Joe, the chef. We had a breather with a coffee, then forced ourselves to choose a pudding, a tricky task as they were all so tempting, and we plumped for strawberry trifle with extra custard and raspberry sorbet I loved Sophie, she didn’t say no to anything! double chocolate brownie, and the phenomenal mango pavlova, the prettiest dessert I’d ever seen. Happily they all exceeded our expectations with their tastes and flavours. The pink and white swirled meringue in the pavlova was flavoured with a zingy fruity flavour which was a delicious surprise to me, and the best meringue I’ve ever had. Overall, we were delighted with our visit, and we’ve rebooked for next week already."
Vegan • British • Vegetarian • Gluten Free
"love the ambiente this place. but eating this evening was a little lustrated, luke warm pizza and teig on fish not fresh out or the frit. so disappointing with this opportunity."