Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Pasta • Pizza • German • International
"I booked this meal for my boyfriends birthday when booking our trip to Berlin. I had eaten at Jostys before and had a very enjoyable meal and I had checked the website for the same meal which I recommended to my boyfriend and our friends. When we were seated and given menus the menu presented to us was not reflective of the website and unfortunately as someone who is gluten intolerant I could not eat the majority of the menu. I was then offered the choice of fries or what seemed like a very overpriced steak dinner. Needless to say we left without eating. The waitress was very understanding and kind about the situation and stated that the restaurant menu had completely changed however the manager would not/has not changed the online menu. Very disappointed."
Meat • Vegan • Cheese • Chicken
"sora lella is amazing! my partner and I shared the creamy chicken and pepper starter, then the meat had solid calzone and four cheese penne for the net. each dish was so warming, fresh and tasty, and we wish we had the time to visit again on our short trip. eating is comparable, but I would honestly say better than all non-vegan equivalents and it was really hard to believe that the food we ate was vegan, especially the cheese elements of the dishes that were all perfection. service was also a great highlight. the whole restaurant was full when we went on a Saturday night, but despite being attentive, eating quickly came out and the two servers were generally only beautiful. Both worked very hard, as it was so busy, but the whole atmosphere never reflected that they had helped on negative wise to create a very relaxed environment and there was a great uplift over the restaurant. they also offered us some free limoncellos, as we celebrated my birthday, which was really sweet. the restaurant was clean, cozy and the tables were well separated. portions were really generous and cheap. in total just a really amazing culinary experience and so glad to see that this place won edinburgh trattoria of the year 2021, as it clearly deserves it keeps its own to each non-vegan Italian restaurant I have been, and there is obviously much love and passion that goes into the restaurant and eat. can not wait to visit again in edinburgh."
Pubs • Full • Dining • British
"Arrived within mins of the time frame required for seating waiting at the door As we were seated we were rudely told that there would be another table booked after us insinuating we would need to be quick! This made us feel uncomfortable and rushed from the off. We ordered almost immediately as we had been recommended to come for a Sunday roast. Our roast came very quickly which would have been brilliant, however this was because the food had clearly been sitting on the side for awhile. This was disappointing. The check back was not done and so I had to find a waitress to then bring her to our table and prove what was wrong. This was both embarrassing for her and myself and she was astonished with how I could put my finger in the gravy and show it was luke warm. The overall first roast was very disappointing because it was cold the Yorkshire was crispy and cold. After this we did get our lovely roast a good mins afterwards and we were very hungry by this time. The second roast was lovely and the check back was done promptly. We would have stayed for drinks and dessert but felt a bit rushed, so we went somewhere else instead. We felt like we were a bit forgotten about and not very well looked after. We had consumed our table water just after we got our food and no one attended our table to see if there was anything extra we needed or drinks to be taken! Just as a side note: we over heard from the table behind that they had been waiting an hour for their food to arrive and was very surprised it took so long! I don’t think they were impressed either with overall service. Hopefully these things can be rectified for other guests on the future. Kind regards"
Full • Wine • Spanish • Healthy
"I had a fantastic dining experience at this restaurant. I chose it based on the excellent reviews, and I must say they were well deserved. The team, especially Roberta, was wonderful. The menu was extensive and the food was great - even the most discerning customers will be pleased. The service was brilliant and the overall atmosphere was top-notch. I had dinner and the price per person was between £40-50. I would highly recommend this restaurant for a 5-star dining experience."
Pizza • Sushi • Cafés • Asiatic
"With a separate veg/vegan menu, there are a good number of options for vegans. Just ask for the separate menu when being seated. Of the starters, the first is a sesame cracker and not really worth ordering, they're just a slightly stale tasting bowl of prawn crackers which most of the main courses come with anyway. I have tried the dough' starter which was unusual but fairly good. For mains I have tried both the Aromatic Vegetable Fried Rice and the Chilli, Ginger and Basil Stir Fry with Tofu with Combo. The first is about 10, a good sized meal and very tasty, the second can be ordered without the combo 4) for about 9 however it is too small for a whole main course. Together with the combo you get a big plate of food and one of the nicest meals I've ever had in a restaurant. The combo adds rice, salad, those sesame crackers and deep-fried sweetcorn balls which are delicious. Overall, for a starter, a good sized main and a drink you are looking at a little over 20, however you can easily skip the starter and have a delicious filling main and drink for 13-16. Worth noting there are about 7 other of these restaurants, one in Oxford and the others in London. Menu is the same I believe and had equally good service and food In the Soho one."
Cafés • Seafood • Asiatic • Fast Food
"Extremely disappointed with the cold tiny portions that were delivered. We ordered Korean fried chicken, and i have to say that i know it was from the small eats section, however you just can’t serve that and expect people to be satisfied with it. There was 5 pieces of chicken drizzled with sauce. The quarter crispy duck was stone cold, with no hoisin sauce!! And the egg fried rice was the same colour as plain boiled rice! Just with added egg and a couple spring onions for garnish. Would appreciate"
Cafés • Balti • Indian • Nepalese
"We visited here after it being recommended by friends and family, they said to go on a Sunday and try the buffet. We visited today and we were very disappointed, the car park is far too small and everyone parked terribly so had to park on a nearby street (which is no fault of the restaurant) We then went inside and were pointed in the direction of a table where we would be seated. The waiter asked if we were having the buffet or normal menu. We said buffet, we then helped our self to the food which there was a poor choice of, we both had chicken pakoras and onion bhajis, poppadom and pickle tray to start, they were all very dry as if they had been out all day! We went back and had some of the bhuna curry which was nice but only one choice of rice and plain naan. After we had finished our meal we went to pay the bill, and were asked if we had had a Long Island iced tea we had not we had 2 x Pepsis, he then proceeded to charge us for the Long Island and pint of beer that we had not had, we only knew this as we asked for the bill after. They refunded the difference but with no real apology. Overall would not recommended at all Katmandont!"
Tea • Steak • Coffee • British
"A friendly, surprisingly small and quiet restaurant. Both the staff members on duty were very helpful and attentive. Although the menu is quite limited, the quality of the food was good. The dining area is situated just to the left as you enter the lobby area of Sotheby's but, despite being open plan, was exceptionally quiet. Being quite small and quiet by most standards made the whole dining experience quite unique, I felt. It is not cheap but, overall, I would say is good value and I would recommend it for lunch. They are only open for breakfast and lunch."
Kebab • Cafés • Mexican • Scottish
"We had a wonderful experience at this restaurant. The atmosphere was cozy and inviting. We decided to try the venison Wellington with dauphinoise potatoes, kale, and wild mushrooms, which we shared. As we waited, we enjoyed some homemade soda bread and butter, along with a complimentary glass of prosecco. The meal was superb and the flavors were delightful. For dessert, we both had creme brulee with rhubarb and shortbread, which was absolutely delicious. We will definitely be returning to this restaurant in the future."
Steak • Seafood • Chicken • Japanese
"I had a fantastic time at Wagamama South King Street. I have some food allergies, but the supervisor that day was extremely attentive and made sure to confirm my order with the kitchen. It was great to feel understood and accommodated. I will definitely be coming back. The only downside was that I found the lighting to be a bit too dim."
Meat • Beer • Steak • American
"that was my first time here, but I know I want to go back! I went to dinner with some friends on Thursday night and we showed up at 8 o'clock and the place was full. They took our number and we moved over the road to wahaca for a margarita while we waited. we then sat about 20 minutes later. my friend tiva knew about a deal to get us free beer with any meal over £10, so we all decided to try the chateaux steak that is paired with the amber ale, as recommended by our waiter. the steak was amazingly great, beautiful and delicate, with a good tasty char on the outside, but still rarely cooked to perfection. the steak was £15 and is served on a wooden board, looks good, but maybe not as good as a warm plate! we ordered brokkoli and chips to share and both the sauces, chimichurri and the truffle bearna. the broccoli was also slightly carburized, the chips wonderful, crispy and fluffy in the middle. I loved the truffle bearnaise sauce and while the chimichurri is traditional Argentinian accompaniment for steak, the criminal and garlic sauce was a little overpowered and it definitiw lingered! They get their steak from swaledale in yorkshire and it was one of the best steaks I had for a long time. still I want to go back to try some of the other elements on the menu, so is a return definitiw in order!"
Pubs • Beer • Hotels • British
"Visited the Ebrington Arms many years ago and was impressed. I'm please to report nothing has changed. It's a charming pub in the Cotswolds that serves great food but it still a pub, with a welcoming pub atmosphere and good beer. They also accommodated my son's food allergies with no fuss something that often makes eating out as a family problematic. Highly recommended."
Thai • Asian • Vegan • Vegetarian
"go here quite often and every time I am just mesmerized, how good the service is especially eddy and the quality of the food. we love extra hot and spicy and they provide our needs every time. always on the ball and offer suggestions that are not always on the menu and they occasionally show specials on the wall for wine offers and menu ideas. they love the spicy crackers and my favorites are the mixed seafood grill and the fish with garlic ... they will always listen to them .. very recommended and even my Thai friends love it there as it is pure thai food."
Pubs • Cafés • Seafood • European
"We visited the Crown on Sunday . We felt customer service was poor, we waited 20 mins before we had to go and ask if anyone was able to take our order only to realise the table behind us who came in before us had also not ordered food either. We were never asked if everything ok . Other than the fact we were hungry we may have been more critical re food but it was typical pub food . We also ordered drinks and had one completely wrong . Then bill was wrong and 12% service charge which we didn’t feel was justified so had that taken off . Would we re visit? Based on our experience and possibly when other places could be tried. No. Better staff training could have made this experience more positive as clearly staff were not working as a team ."
Soup • Fish • Steak • Cheese
"Frontline prides itself on making food from locally sourced produce. The menu is quite small but has sufficient choice. On this cold winter's day, there was no doubt what was needed; a bowl of hot soup! On the menu was celeriac, Bramley apple and whole chestnut soup. The combination sounded a little strange, but I thought that it was worth a try! Whole chestnuts, chunks of apple in a creamy celeriac based soup! Surprisingly, the sweet and savoury flavours worked well together. It was not too sweet with the apple. A small brown crusty roll was served with the soup. It tasted like it had fennel seeds in it! I skipped the main course and went straight for the dessert! Crumble has always been...read more"
Beer • Wine • Cafés • Steak
"Have visited previously albeit a few years ago Used to be more of a gastro pub but now seems more of a drinkers pub with grub Old table service been replaced with order at the bar or scan and use your phone . However food prices are still high and the quality is simply not there any more We had beef lamb and chicken Sunday dinner priced at £21.95 a head The food was not seasoned and very bland . Definitely reheated frozen catering food nothing on the plate required any actual Cooking The lamb was very poor and actually crunchy ! The pigs in blankets extremely poor and dried out I have added a photo for reference I did air my complaints whilst there and the young manager did not refute my comment that it was all frozen although the pigs in blankets were apparently a bad batch therefore they shouldn’t have even been brought to the table The place was very quiet while we were there with just a few other tables occupied and a few having a drink in the garden . This is somewhere to go if you want a burger or fish and chips and a pint , not a nice meal with family . Cutlery wrapped in paper napkins , sarsons vinegar and Heinz ketchup bottles on the table and a cheap fake flower stuck into a dusty glass holder doesn’t work for the prices they charge"
Cafe • Pizza • Pasta • Italian
Pub • Steak • Grill • British
"Stayed here for 3 nights while visiting Brunel University. Very convenient 20 minute walk and even shorter bus ride) to West Drayton train station for jaunts into Central London. Same bus option in opposite direction to get to Brunel 30 minute walk). Tesco and Aldi located close by should the in room yogurt and bread croissant not cut it good thing for the fridge in the room). Stayed in Grand Canal view room #2 which had 1 queen bed and ensuite bathroom. Unfortunately there was no hot water in the sink, but lots in the shower. I mentioned this to the staff via email and in person no response via email and a stunned sorry can 't help you response from the in person complaint. The room could also do with more options for hanging clothes as there are only 2 fixed hangers in the room. The adjacent room #1) was not occupied the 1st 2 nights so it was very quiet, but the 3rd night next morning really) is when we noticed the extremely thin walls where normal conversation levels could be heard. We managed to enjoy a meal in the onsite restaurant and it was very good generous house salad and very good fish and chips)."
Fish • Steak • Cakes • Pasta
"We were staying at the nearby Glen Mohr Hotel, arrived late from the Isle of Skye and entered the restaurant by 8:25pm, without a reservation. There appeared to be plenty of empty tables but we were refused service, told there were no available tables. We left, noticed there were at 10 empty tables, then went back in. The manager looked us straight in the face and said all these tables were booked with 8:30pm reservations. He advised us to go elsewhere as restaurants closed at 9pm. We found a restaurant nearby, finished a quick dinner by 9:15, and when walking back by the Waterside Restaurant, saw it was completely empty, dark, no one in sight. The manager blatantly lied to us. If they don't take clients 30 min before closing, they should say that, not make up a lie."
Food • Italian • Seafood • Establishment
"The food was exquisite. Everything tasted just as it should, probably even better. I would rate them one of the better Italian restaurants in Dublin. Probably all of Ireland. They have a huge vegetarian option for those who don't eat meats or are vegan. Could not have asked for a better meal . Loved it all."