Savory ground meat topped with creamy mashed potatoes, baked until golden.
Soup • British • European • Bar-lounge
"I must say that my experience at lunch today was incredibly disappointing. I had been looking for a suitable place to enjoy a quiet lunch with my Grandmother before visiting an exhibition at the British Museum. Starting on a positive note, the staff were excellent at providing a pre-lunch Gin Tonic in the hotel before we moved into the dinning room. Unfortunately after that things started to go down hill. The dinning room was deserted for lunch on a Saturday. As it later became apparent, this was intentional. Two groups of walk-ins were turned away and told that the restaurant was “fully booked” despite it only having only two people in it. This is a restaurant that clearly doesn’t want your business. On the food quality, I had ordered the fishcake starter which was to be served with a poached egg. The poached egg had been boiled to an inch of its life. The yolk was rock hard and going grey. I am not certain how such an error could occur in a restaurant that only had two diners. Further my Tuna from the Grill menu was barely cooked at all. Despite these issue the bill also proved challenging. Firstly, I had to remind them that our drinks had not been added to the bill. Secondly, despite the issues they had still had the nerve to add a 12.5% gratuity to the bill. At no point when we were leaving did they attempt to apologise. For those reading to the end of this review, do not visit this “non-restaurant”, they clearly do not value their customers."
Bars • Beer • Steak • British
"Christmas Day visit for group of 5. Venue was nice though a little out of the way. Host who greeted us during our early arrival and accommodated with an early seating was helpful. Bartender who took great care in his cocktail preparations was also enjoyable as we had a short wait for our table. Our server did explain gluten free options for one of our diners but rest of service was disappointing. Menu was limited for the holiday but did not expect a Gordon Ramsay restaurant to be out of Beef Wellington at 6:45PM!! We ordered the salt and peppar squid, Burrata, and the Salt beef brisket. Entrees were fish and chips, roasted cod and 3 orders of the Christmas roast beef, also included a side of macaroni cheese. All dishes arrived luke warm and were bland and tasteless with exception of the salt brisket. Server did not offer us another bottle of water, another bottle of wine nor did he check on whether we enjoyed our meals. We did ask why the macaroni cheese was watery and received a weak response. We have been to other Gordon Ramsay restaurants and this did not rate. One of diners noted that this meal was worthy of a Kitchen Nightmares episode. We should have complained but it was our last night in London so we just wanted to leave."
Beer • Wine • Hotels • Casual
"Who knew there was an outdoor ski lodge just behind the British Museum?? The Montague had done a fantastic job of recreating a covered bar and informal dining area in their patio area and it was great fun! The menu set up was different to what was described on TT there was no set price anything which made it more expensive than expected but also more flexible as two of our group ended up not drinking. The two choices of fondue were delicious and the tasting platter looked amazing. Service was really friendlyalthough there were times when the bar was unattended so we had to wait for more drinks etc but that was minor as the staff had really got into the spirit and made it a really great experience. I'll definitely be returning next year"
Cheese • Burger • British • Burgers
"Delicious food and drinks. The service was relatively fast. My favourite dish was the Pan fried Halibut in the rich shellfish sauce. Not only was it presented beautifully, but the taste and texture also matched my expectations. The hispi cabbage and the rich broth like sauce complemented well with the halibut which was cooked to a perfect tenderness. The 12 hr Braised Beef tasted good, though it was slightly overcooked, making the meat a little drier/chewier to my liking. It 's rather like a Sunday roast too! The traditional Beer Battered Fish and Chips in the pub did not let me down. This piece of cod was meaty and succulent with a nice crispy batter crust. Oh, and the lovely chunky chips fluffy on the inside and crispy on the outside. I guess the most mediocre dish was the Mussels, Cockles and Clams. First of all, the shellfish were not cleaned properly, there were still traces of sand and beard in the mussels. Not great. The taste was fairly decent though the shellfish lacks flavour on its own (without the sauce). The upside is that it was served with chips so we didn 't have to order an extra side. Their chips were great! Overall, we were glad that we got a table relatively quickly considering we didn 't make a reservation. The service was friendly and quick, but the only hiccup was that the waiter got our bill mixed up with another table. A much bigger table that 's not even close to us...and when I pointed out his mistake, he was a little defensive at first, saying 'No, it 's not wrong '. However, he quickly apologised when he realised he was actually wrong. Because of this and the average shellfish dish, I had to knock a star off."
Cafe • Omelets • Breakfast Bap • Breakfast Menus
Fish • Drinks • Seafood • Burgers
"inadequate averages would be the best to describe our most recent visit to the copper dog. eating in the hotel craigellachie was very good and the atmosphere was very unique, that was justified. to see that it is pushed so far from its earlier charm is really sad. the restaurant looked down. the lunch menu was ok. the employees surpassed the guests, but the service was still low in average. it was acceptable, but not brilliant. what once was a precious stone of speyside has lost its former charm and its unique experience. we paid the bill and went without complaining, but we did not return."
Mexican • Asiatic • Seafood • Fast Food
"The food was okay, the service was fair, the ambience was bad due to CONvid, which seems to do any excuse as little as possible. Not sure we come back, our booking was for 19:45, as CONvid lives at 18:00, we previously dinned. We only discovered our inability to dinate 19:45 by calling the venue, no contact was received from the venue before our call. We are all about supporting the economy at this time, but if a venue concentrates as little as possible, it does not motivate to return."
Tea • Bars • Wine • Beer
"Everything was OK but it was a pity we felt so rushed. It's hard to relax and enjoy what one goes to a restaurant for the food, wine and a friend's or friends' company. We were continually asked how we were 'doing'', usually in the middle of a conversation. This became intrusive and irritating. One of the golden rules of good service is that a waiter waits for the appropriate moment to ask if everything is all right if he must. Even when it's done with discretion, I find the habit obtrusive. A good waiter or maitre d' should be able to gauge whether customers are happy and being well looked after without having to constantly ask for confirmation like a needy lover. That said, it was clear that the staff were under pressure to conform to Covid rules and cope with the approaching lockdown. In the circumstances they coped very well. As our last hoorah before a month's lockdown however, our dinner was disappointing and depressingly average. None of this would make me not recommend The Ivy Chelsea Garden. It's a lovely restaurant"
Steak • Vegan • British • European
"Considering it’s location, some might say that this is a “touristy” restaurant. However, the service was very friendly and when we had an issue with an overcooked steak they not only brought a new steak but also all the sides to go with. Very impressed with this. The food was tasty and priced fairly. We would go back again in the future."
Steak • British • European • Brasseries
"to come back soon. The atmosphere was cozy and inviting, the service was friendly and attentive, and the food was absolutely delicious. We tried a variety of dishes and each one was bursting with flavor. The restaurant had a great selection of wines and cocktails as well. Overall, we had a fantastic dining experience and would highly recommend this place to anyone looking for a great meal in a charming setting. Can't wait to dine here again!"
Kebab • Coffee • Cheese • British
"I actually attended on the Friday for evening dinner. We were suppose to have gone again on the Sunday afternoon. But decided to give it a miss. I was not as impressed as I once was with this place. I have been here a few times and have enjoyed. But this time I did not enjoy the meal. Some of it was cold. I ordered Irish coffee. They got sent back times. First ones never looked right. Second one very cold. Third time was fine. Even the cheese board was very minimal."
Full • Wine • Steak • Bar-lounge
"The place was nice and we was seated at our table, we had to ask for a Drinks Menu. We ordered our meals, starters and mains, the starters were nice apart from the scotch egg which had no runny egg( but was told beforehand that this was down to the bird flu) we ordered the OX cheek, 2 Wagu burgers and a fillet steak.. the ox cheek was very nice.. however the 2 wagu burgers, we wasn't even asked how we would like these before ordering and to come out and they were both burnt!.. The fillet steak was ok, but the meat had been cut in half to see if they had cooked it correct..the only reason we didn't complain is that we were receiving the food at 50%... the service wasnt the best.. TBH I dont normally write reveiws but Felt I had to on this occasion"
British • European • Breakfast • Vegetarian
"Not only is this lovely little bar next to my work. I also get a pretty little 15% discount!I came here on the Friday before my birthday- so I have to say it was a pretty cheap do anyway, what with all the kindly offers of birthday drinks. I love the outside space here, on a nice day Paternoster Square is absolutely the place to be, thankfully we got a good day. I'd love to have a go at some of the food here as it sounds delightful, but alas there were pavements to pound and more bars to drink at so we didn't stay long enough for food. I'll definitely be heading back here though as the relaxed atmosphere and friendly staff make it the ideal place to wind down after the working week."
Tea • Bars • British • Chicken
"As it was the lunchtime before Easter break, the service was rather slow. Took roughly 25 minutes for our food to arrive..but there was good service and the food was tasty, delicious crispy chips and generous chicken ciabatta. will be coming back as I work nearby."
Full • Wine • Burgers • Bar-lounge
"This is a beautiful restaurant with a comfortable atmosphere and lovely lighting. The dining area is separated from the bar, which is great because it allows you to enjoy your meal without being surrounded by people who are just there for drinks. Overall, it was a nice place to dine. My only criticism is that, despite the restaurant's focus on plant-based options, the selection was limited. There were only three vegetarian choices on the menu: a salad, a vegetarian burger, and a pasta dish. The staff was very attentive and friendly, and we would have happily left a tip. However, a 10% service charge is automatically added to the bill, which I personally don’t agree with. Nonetheless, we have no complaints and would definitely return."
Steak • Irish • Ice Cream • Brasseries
"This is a balance of good food, ok service and super noisy. It is a nice place that serves good quality food and cocktails at a reasonable price. The service was ok-ish. Busy personnel that disappeared once you asked them something and returned at unpredictable moments. The downer, however was the sheer amount of noise that forced everyone to speak louder and louder. This didn't help at all... So, not sure I would recommend it despite the food. So, if you go, find a quiet moment... Not easy in center Dublin"
Vegan • Indian • Fast Food • Delivery Services
"I was recommended to try this place out and I was blown away by itThe service was fab and the food is delicious."
Steak • Drinks • British • Desserts
"An excellent traditional restaurant that is a delight to visit. The tables are beautifully set with linen tablecloths and napkins, and even hand towels are provided in the restrooms. The service is friendly and attentive without being intrusive. However, the highlight of the visit is undoubtedly the food. We opted for the Friday night menu, where each dish offered a unique twist on the usual selections. All the appetizers we tried were outstanding. For the main course, I particularly enjoyed the mercer pie, which featured a flavorful combination of steak and mushrooms encased in a delicate pancake, served alongside roasted potatoes and baby carrots. Two of us chose hot desserts, while the two gentlemen at our table were too full and instead decided to go for ice cream. We shared a bottle of Prosecco and one of Malbec among the four of us, and our total came to £28, plus service."
Asian • Fusion • Steakhouse • Vegetarian
"My husband and I visited on the first day restaurants could open post-lockdown. It was a brilliant experience! The staff were super friendly, the distancing measures were great with staff wearing masks and tables far apart and we felt very safe indeed. But most importantly, the food was delicious! We had the edamame starter and it was absolutely delicious (the sauce was to die for) and then shared a vegan burger and the vegan chilli. Both were very good and the portions were just right (not too big). Other tempting menu options were the tofu tacos, the Buddha bowl and the Japanese bowl. For dessert they have a vegan icecream sundae which you can choose your own toppings (all of them vegan except one) and a vegan brownie (this was out of stock). Their mint lemonade is also fantastic! All in all, it was a perfect evening. Their breakfast menu also looks fab so no doubt we’ll pop back for some vegan pancakes on Sunday!"
Cafe • Cafés • Breakfast-brunch • Delivery Services