"I’ve never given 5* for a review before. I had high expectations after watching Dion two years in a row at the Newport food festival and having tasters of food he prepared in front of us as an audience. This year they gave out a voucher, so an excuse to visit! I went for date night with my partner, a fairly local pub for us. As we approached the bar we were greeted and seen to, drinks in hand we made our way to comfy sofas to wait. Its didnt seem like waiting, we were able to enjoy our drinks in a relaxed, warm atmosphere with the buzz of other peoples concersation in the background. Given a menu to ponder, our orders were taken whilst still in the sofa. A few moments later we were seen to our rable, coats taken for us and met with our starter. Plentiful bread and olives platter to start with oils and butter. Shortly after our mains arrived, blade of beef with the poshest but tastiest mash ever with a gravy to leave you wanting more. And a steak with proper chips and tasty side sauce. The portions were generous and we we did not feel rushed, nor asked about our food whilst with a mouth full (which always seems to happen). Ambience thoughout was lovely and the decor refreshing. Final check the toilets, modern, clean and freshen up toiletries for the women which was a lovely touch. We left wanting to return, possibly sooner rather than later to try out the desserts and other tempting dishes. Thank you to the staff, two men and a women that served us you’re a credit the team and kitchen staff it goes with out saying you’re in the right job! I would recommend this place for food to anyone!"