A Casa Di U Merca - Menu

wow, best meal and great service in calvi. they both threw it out of the park. we had to go back! cannot wait for another trip to Corsica.

This is the best restaurant we ate in corsa during our summer stay. a traditional Corsican dish. the chef came to greet us and he was happy to cook in addition to menus, à la carte products!

Always a pleasure that this table. We treat each time. beautiful flavors, very well-stocked dishes. quality products with a beautiful wine cellar. in the trio of the best tables on the calvi, for me. Oh, good continuation!

great restaurant with friendly service. the wine selection is great and the recommended are good to eat. we had seafood with spaghetti and risotto with garnel. was very delicious. the weeping we looked around and bought in the vinothek.

served by the very friendly bosses. very good meal and ultra reasonable price : 20th in/plat/dessert. fresh goutu product really good! only the service was a little fast the funeral ended that the dish was on the table. I like to be able to digest 5-10 min between every perdonally dish

that is really the best place to dinate in calvi restaurant to its best. we shared a large plate of sardine grilles to begin, followed by the best seafood risotto I've ever eaten and my partner had the. drilled otopus that was perfectly boiled so easy to get this wrong. the waiter recommended to the wee to go with our selection, and he got it off site. I really can't blame that this place goes!

Good. We're not gonna lie. It was a moment of felicitation. Cream mushrooms, calf. dessert. the precision of the kitchen, the nobility of the ingredients, the servings as you need, the cellar library of beatrice and its legendary beauty, the pass to confiscate the late chef, the j de granajolo blàc excellent to celebrate all this...Faire retour, just fantastic, an address that is a great generator.

beautiful courtyard from the street, with a good selection of dressing all very tempting the restaurant is at the wine shop so great selection of local weeps the waitress was on her own so busy but timely with us we had garlic mussels. as teaser and then gaspacho, croustillant de foie gras, gambas risotto à des ris de veau, a pithiviere and sauce blonde, all excellent, a great tasty a bit pricy but tasty

we had an early dinner here in a sweet little street with about 10-15 tables. the starter of a sardine grille was one of the most delicious fish dishes that I have eaten and definitiw not worth a miss. next we ordered the prawn...lemon risotto, which I was sure very nice, but it made me feel a little sick and they had to let the garne open themselves leave very little taste in the real garnel. If I went back, I probably wouldn't order that. then for dessert we had the apfelkuchen with apfeleis and was very nice and definitiw a good way to finish a meal. despite a short menu, each dish seems very good and special. the service was okay. the worst was that there were so many flying in the gasse...