Phone: +393941730357
Address: Strada San Mauro, 397, 30012, VENEZIA, Italy
City: VENEZIA
Dishes: 13
Reviews: 2502
"RUDE WAITER (OWNER) If I could give them a negative rating I would. We were done with the island of Burano however the boat was delayed by 30 minutes. We had a great day so far and then fate decided to screw that up. We went to Al Vecio Pipa because it looked nice and had air conditioning. The restaurant was NOT busy (I can see why now) and we asked for a seat. The man in black in the photograph sat us and asked what we would like. We told him we would have some drinks and that we weren't hungry as we just had lunch. He quickly snatched our menus from our hands and told us the bar was down the street. Now if It was just me I would of just rolled my eyes and took my money elsewhere. However, my wife was with me and where I'm from you don't talk to a lady like that. We stood up to leave and I told him sternly he was very rude and he proceeded to cuss me out in Italian. I turned around and took a picture of the restaurant and the waiter for clarity. He's the one in the black shirt with the look of a lonely life on his face. We left and spent $500 elsewhere. Avoid this place at all costs!"
Menu - 13 options
All prices are estimates.
Caprese
Fresh mozzarella, tomatoes, basil, olive oil, and balsamic glaze.
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Linguine
Linguine pasta served with a light sauce, garnished with fresh herbs, offering a delightful blend of flavors and textures.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Carbonara
A classic Italian pasta dish with creamy egg sauce, pancetta, Parmesan, and a touch of black pepper.
Minestrone
A hearty Italian soup with mixed vegetables, beans, and pasta in a savory tomato broth.
Caprese Salad
Fresh tomatoes, mozzarella, and basil drizzled with balsamic glaze.
Vegetable Soup
A hearty blend of fresh seasonal vegetables simmered in a flavorful broth.
Seafood Platter
A medley of fresh seafood including shrimp, crab, and mussels, served with lemon wedges and a side of cocktail sauce.
Spaghetti Carbonara
Classic Italian pasta dish with creamy eggs, crispy pancetta, Parmesan cheese, and black pepper.
Omar
interesting and delicious dishes, excellent value for money, kind waiter and available. We'll definitely come back!
Address
Reviews
Donatella
five stars and nothing else to add. fresh fish and delicious dishes. waiters and very kind staff. we will definitely return
Сағындық
eat on the canal from a unique atmosphere, accompanied by amazing dishes and friendly staff. moderate prices and excellent food quality. All perfect!
Omar
small buran restaurant where you can eat between a good choice of dishes a large mixed fried fish. very kind staff. a great place to take a break during the view of this magnificent island.
Maruska
excellent! really there is not much to say about this restaurant, if not that it is big in everything. really delicious food, very kind and professional staff, perfect price value. recommended!
tinylass
Stopped here for lunch on a sunny Thursday. We sat outside along the canal and I had a spaghetti carbonara which was yummy. It was a very warm day for March and it was lovely just to sit and relax.
Vincenza
Local for tourists. no more or less. good dishes but usual menu for tourists with possibility of day menu with appetizer, first, second, etc. kind and courteous staff. prices in the average (of burano, therefore more altini). large room.
Nazzareno
If you are a tourist or not and want to eat a delicious fried in the lagoon, our (22 euros) or only squid and verdurine (17 euros) , to the burano fureghin you must stop! the photos are of 25 August 2021, really very well! congratulations!
Teresa
We order a big and delicious vegetable soup (minestrone) and fish starter wich was very interesting and tasty. After that, we eat tagliatele with salmon (very good), ghochi 4 formagi (home made gnochi, delicious), lemon schnitzel (very good) and the best sepia spaghetti in the world!!! Ww have a beaufiful experience. Thank you!
Michelle
RUDE WAITER (OWNER) If I could give them a negative rating I would. We were done with the island of Burano however the boat was delayed by 30 minutes. We had a great day so far and then fate decided to screw that up. We went to Al Vecio Pipa because it looked nice and had air conditioning. The restaurant was NOT busy (I can see why now) and we asked for a seat. The man in black in the photograph sat us and asked what we would like. We told him we would have some drinks and that we weren't hungry as we just had lunch. He quickly snatched our menus from our hands and told us the bar was down the street. Now if It was just me I would of just rolled my eyes and took my money elsewhere. However,...
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Amenities
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Caffè
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Lungomare
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Mastercard
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