Ala E Teo - Menu

Piazza XXIV Maggio 15, FOLLONICA, Italy

🛍 Cibo, Pasta, Caffè, Pesce

4.4 💬 1511 Reviews
Ala E Teo

Phone: +393299519744,+393501284654,+393501284650

Address: Piazza XXIV Maggio 15, FOLLONICA, Italy

City: FOLLONICA

Menu Dishes: 6

Reviews: 1511

Website: https://www.dehgustibusfollonica.it/

"Fantastic experience. Staff available, very nice and prepared. Excellent quality fish and excellent value for money (and we haven't had the cocktails yet). Best fish fry of my life cit. Clear Fantastic fish cit. Mirko The best mojito pudding there is cit. Miriam Good wine, very good cit. Alexander Pasta al dentex sublime cit. Amelia and Giulia Pasta with clams from deca cit. Candle The tuna offered is even better cit. Giacomo Photonic marinated salmon cit. Nada and Sofia Shhhpacca cit. Lapo With the tuna I talked to him and he told me: they are very good cit. Rome Really highly recommended."

Full menu - 6 options

All prices are estimates on menu.

Seafood

Gnocchi

Sushi

Fish Dishes

Italo Italo

Great place to eat: super nice staff and delicious food.

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Reviews

Marko
Marko

Very recommended. . excellent service and delicious dishes with fresh fish


Marko
Marko

sympathy and shortness, quality of food and excellent cuisine, from appetizer to dessert. It deserves absolutely!


Silvio
Silvio

really excellent! first and caught of the day were a really goto experience to try, dry fry and really great. high quality ingredients. small place, but also worth a dedicated trip! We'll be back for sure! View menu


Flavio
Flavio

very fresh fish and of excellent quality, prepared with a pinch of modernity without distorting the essentiality of which this dish needs. the owner, who serves in the room, is prepared and cozy but not intrusive. great


Noemi
Noemi

Good restaurant with excellent hospitality and excellent presentation. Costs out of control though: euros a coffee; euros of water; euros a fry with lots of vegetables and a little fish ... To improve the dish and realign the prices in Follonica ...


Gilda
Gilda

very kind staff with an out menu very interesting, square spaghetti with yellow tomatoes and fish. decided and very balanced taste. sympathy combined with a valid choice of raw materials. adequate prices. interesting the possibility of the half portion. View menu


Angela
Angela

small restaurant inside the seafront that offers fish dishes of really high quality all in a cozy environment managed with kindness and education from the staff. We had a really high-level lunch. excellent cocktails, all based on various types of gin, recommended in combination with the dishes served. local top!


Penelope
Penelope

January ... a beautiful evening spent in a small restaurant with great flavors. We ate excellent fish perfectly cooked and drank a local super bubble, the fruit of a vine grown above an old mine ... from appetizers to desserts everything was very good. The owner is very kind, friendly and well prepared and the chef is very good. Obviously you will return there


Gerardo
Gerardo

Fantastic experience. Staff available, very nice and prepared. Excellent quality fish and excellent value for money (and we haven't had the cocktails yet). Best fish fry of my life cit. Clear Fantastic fish cit. Mirko The best mojito pudding there is cit. Miriam Good wine, very good cit. Alexander Pasta al dentex sublime cit. Amelia and Giulia Pasta with clams from deca cit. Candle The tuna offered is even better cit. Giacomo Photonic marinated salmon cit. Nada and Sofia Shhhpacca cit. Lapo With the tuna I talked to him and he told me: they are very good cit. Rome Really highly recommended. View menu

Categories

  • Cibo Delight in our diverse food selection, offering a blend of classic favorites and innovative dishes. Each item is crafted with the freshest ingredients to tantalize your taste buds and provide a memorable dining experience.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
  • Caffè Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Pesce Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.

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John Bistecchino

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Via Albereta, 5, 58022 Follonica GR, Italy, FOLLONICA

Menu • Caffè • Asiatico • Italiano • Fast Food


"the queen of meats after a wonderful day on the boat, we stop at dinner at follonica. This evening we booked by John Steak for a meat peel! It's a Florentine. do a very nice place, but very, very small. on the outside there is a small dehor like the ten we occupy completely. we are greeted very hot, the lovely staff. our boys in a table and we adults in another side. different water bottles, a couple of drinks, the usual basket of bread shape and a couple of bottles of wine. we choose a red sea canon doc beardous sea mass morisfarms estate (gr). perfect to match our dinner. only to heat the engines we order a couple of sliced cutters of black angus and a selection of cheeses. sliced with marinated meat and smoked American beef. Very well. remarkable quality cheeses served with their jam, honey and gardener. Cheese cutter, perhaps, a p...minimal for the boys three spectacular sharps, a pork and pepper dish and a scientific carbonara (science, according to them, applied to egg cooking). all very convincing proposals. And now to us! the menu dedicated to meat, well exposed above our heads, very inviting and touches various nations. we decide for a Florentine classic of the house and then we draw a Florentine sashi of Finnish origins. meat served on hot dishes in cast iron, cooked perfectly, with a delicious outdoor crostic and inside a beautiful red life. the consistency of meat? a show! wonderful Italian meat, but I must say that Finnish is defending very well. It should be said, for, that I do not find realistic the huge difference of price. the Finnish 25 euros in more to kilo! At this point, the Florentines did all their life in Italy. as contours a portion of boiled beans and one of baked potatoes. Very well. Let's close with a cake ride, all homemade. a hot chocolate cake, two tarts with blackberry jam and cream tuft (spray) and two other chocolate brownies. sweets chosen by the boys I see all satisfied. four more coffees, like many killericaffs and finally the account. total expenses of 357.50 euros with this detail: covers (ahim 15 euro; five bottles of water 9.5 euro; two drinks 5 euro; the two beardspinosa 50 euros; two cutters sliced 24 euros; selection of cheeses 10 euro; three cuts 48 euros; the two pasta 24 euro; the Florentine of the house (45 euros/kg) 60 euros, while the Florentine zashi (70 euros/kg) 81 euros; we spent a pleasant evening pampered by the staff of the club, especially from simona that had an infinite patience. The high meat!"