Bruder Jakob - Menu

Schlossstr. 5, 66606 St. Wendel, Saarland, Germany, Sankt Wendel

🛍 Cafés, Fastfood, Vegetarier, Europäisch

4 💬 1230 Reviews
Bruder Jakob

Phone: +4968519128819,+491702638666

Address: Schlossstr. 5, 66606 St. Wendel, Saarland, Germany, Sankt Wendel

City: Sankt Wendel

Dishes: 35

Reviews: 1230

Website: http://www.bruderjakob.com/

"We were recommended to visit St Wendel as there would be a good selection of places to eat. Good advice. We walked around the pretty and vibrant square early Sunday evening and liked the look of Bruder Jakob. Flawless service, an interesting selection of burgers and salads to choose from. Plenty of seating outside too. We left as four very delighted diners; if you like burgers and are in the area give it a go!"

Menu - 35 options

All prices are estimates.

Sonja Sonja

Was kei lekker en vriendelijke mensen en bediening . Een aanrader. Ook veel keuze voor vegetariërs.

Address

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Reviews

Ruth
Ruth

The store is super clean. You can eat delicious burgers without smelling after dinner. The Lord behind the counter was very polite, courteous and competent.


Nina
Nina

Top! We ordered by e-mail. The food came at the desired time. Warm and very delicious!!!! We will definitely order again and if Corona is over again personally. Hold on!!!


Wally
Wally

Angefangen von der Lokalität über die angebotenen Speisen (tolle Burger und super leckeres Eis) bis hin zum Service gibt's hier nichts zu beanstanden. Ganz klare Empfehlung!


সাবরিনা
সাবরিনা

Very nicely served. Very idyllic sitting outside. Despite great demand for places, the staff has been able to satisfy everyone in a relatively short time. Hat for it. Food is great


Ruth
Ruth

Wir waren hier auf ein kleines Mittagessen. Die Burger sind klasse, der Garpunkt vom Patty perfekt. Die Soßen und der Coleslaw selbstgemacht. Zu empfehlen ist auch das trierer Kraftbräu ;-)


Katarzyna
Katarzyna

Ich war schon des Öfteren hier zum Burger essen. Jedesmal sehr lecker, top Qualität der Produkte, sehr sehr nettes Personal und Ambiente ist auch sehr schön. Freue mich immer bei jeder Gelegenheit hier essen zu können. Zu empfehlen sind alle Burger. Jeder ist auf seine Weise was besonderes.


Ruth
Ruth

Die Gestaltung in dem Restaurant ist sehr modern und hell, einladend um dort zu speißen. Auch draußen im Freien kann man gemütlich sitzen. Die Bedienung ist sehr schnell und zuverlässig und auch auf das Essen mussten wir noch nie lange warten. Die Burger sind klasse und das Eis ist ebenfalls absolut empfehlenswert.


Lovro
Lovro

Wir waren auf einen leckeren Burger im schönen Biergarten.Der Coleslaw ist auch prima und empfehlenswert.Die selbstgemachten Sossen sind ebenfalls wählenswert.Den Abschluß mit selbstgemachtem Eis war super klasse!Bedienung war sehr nett und zügig.Preis - Leistung stimmte ebenfalls.Wenn wir nochmal in St. Wendel sind, werden wir hier bestimmt nochmal einkehren.


Віктор
Віктор

We were recommended to visit St Wendel as there would be a good selection of places to eat. Good advice. We walked around the pretty and vibrant square early Sunday evening and liked the look of Bruder Jakob. Flawless service, an interesting selection of burgers and salads to choose from. Plenty of seating outside too. We left as four very delighted diners; if you like burgers and are in the area give it a go!

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Fastfood Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.
  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • Europäisch

Amenities

  • Kellner
  • Volle Bar
  • Lieferung
  • Frühstück

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Feldenmühle

Feldenmühle

Kelsweilerstraße 54, 66606 Sankt Wendel, Germany

Steak • Suppe • Deutsch • Europäisch


"Rather, we wanted to escape primarily corrosive and extremely annoying Baularm in our near environment for some time. For almost four weeks, an apartment has been renovated and refurbished among us. The concrete ceilings between the apartments contribute to the fact that the craftsmanship sounds from the volume as if our own bathroom was torn out. with the Sankt Wendeler Felsenmühle, she had not only set the escape destination, but also ordered a table there for 13:30. Unfortunately, it then looked so at the bottom that we were not spared even when eating in the rock mill by loudly strong craftsmen. In the outskirts of the mill, a Rüttler and a front loader did everything in their power to spare us the stay and lunch as thoroughly as possible. I think that the sound level caused by the esteemed GG colleague Petra IO in her rock mills report would have been better than the construction site noise due to high levels of guests; The ambience of the various guest rooms ranges from original to industrial design; we had a table in the original area and I forgive three and a half stars. A structural update could for me be the wet area for men; it was clean, but it was also quite inhabited. According to my treasure, the wet area ladies have also been clean. Service: First of all a lady looked after us: not excessively friendly, not excessively flotted, not excessively attentive and not excessively familiar with the contents of the menus; overall rather indifferent. From the moment she was sitting in front of the tress, the situation improved. A younger Asian looking man took over; the service thought was much more familiar, which was of course pleased to us as guests. We had more attention and also had the opportunity to talk briefly with him several times. Two stars for the lady and four stars for the Lord in the field of service together give three stars (2 4 6:2 3 . As I have heard from comments, this formula is not correct; how about 2 4 6 instead and this result divided by 2? Eating and drinking: We had already informed ourselves at home via Internet and the Rock Mill HP about what kitchen and cellar offer. My treasure had even chosen a dish: the potato soup with cherry pancakes. for that we were one day too early.It would have been the morning meal; dasa today were fillings with bacon cream sauce and sauerkraut for EUR 9,50. So something else had to be done, both we ordered the beef broth with beef and Julienne vegetables for EUR 5,40 each. Madame took the Rumpsteak Madagascar with Pommes Frites (EUR 22,90 ; I chose the devil medallions; three pork fillet medallions doubled with chilibacon in pikanter sauce with Pommes frites for EUR 16,90. When Dessert had ordered my most beloved Crême Brûlée; This was no longer possible according to the kitchen (for whatever reasons, Pannacotta was offered with fruits at the price of EUR 6.90. This was accepted and I took a Williams Gold (2cl EUR 3.50 as a dessert. We drank a swollen mineral water (EUR 2.40 and a Franciscan wheat from the barrel (EUR 0.5l 4.40). Among the few open wines I had unfortunately not found that for mch passing; a pity. We were very happy both with the soup and with the main dishes. My wife had ordered the Rumpsteak medium; it came medium rare, which was not a leg break. The meat quality was excellent, the steak was very well cut and the pommes were very nice crispy. There was nothing to complain about my diabolical medallions; they were still beautiful pink inside. The sauce announced as a picant was witty pikant; I would have been happy if I had not only a strip of Chilibacon but one per medallion, i.e. a total of three on the plate. I was happy with the Pannacotta, and I was happy with the Williams Gold. Conclusion: The stay in the rock mill would have liked us even better without the building site noises! It's good to see you again."

Syrtaki

Syrtaki

Kelsweilerstrasse 3, St. Wendel I-66606, Deutschland, Germany

Käse • Cafés • Steak • Kaffee


"General: As every year, I met 7 colleagues on the Christmas market in St. Wendel. Christmas market in St. Wendel, i.e. also high-level business in all restaurants and unfortunately you cannot book tables this week in the restaurants of the city center, so I got a cancellation in the inn to Ochsen, in the Manin and also in the Café Journal. So I was glad to book a table in the “Syrtaki” right in front of the Christmas market Rudder. It was my first visit to Syrtaki. The Deligia family spoils its guests in the premises of the former Portofino restaurant in Kelsweilerstrasse with Greek specialities and promises authentic cuisine with Greek ingredients. Not much, new curtains, a new color in warm earth colours, the seating was largely taken over by the predecessor, everything looks like a little dusty in Portofino, but we felt comfortable, not least because of the friendly service in Syrtaki. We were operated by a beautiful Lord; the almost familiar family approach with the guests like – this is how to create regularity. The menu is very extensive, but still manageable, divided into soups, appetizers, salads, grilled pork, beef, poultry and lamb, baked dishes, but also an appealing selection of fish dishes. In addition, there is a regular lunch with prices between €6.50 for e.g. beef liver with roasted onions, fries and salads or €8.80 for seaweed fillet with butter rice, garlic cream and salad. Whoever has the choice has the torment. Like the menu, the drink card has a lot to offer. On the well-sorted wine map you will find wines from different regions of Greece like a white agioritikos from the monk community of Athos. As always, my choice fell on the wonderfully resinous Retsina 0.2l to 3.40 €, simply grilled. Pig fillets and pig fillets were ordered. Gyros in spicy sauce and baked with cheese, pepper steak, red bark with garlic cream, Piperia Florinis with feta, grilled peperoni and especially praised the liver pan, beef liver in metaxas sauce, with fresh herbs, potato slices and salad. My companions were very happy with their choice. I chose the “Helena Plate”, consisting of Gyros, 1 Suvlaki, 1 lamb with rice, Zaziki and salad at 14,80 €. With the first drinks came an ouzo in front of the house, a good, almost mild spoon and no spicy plaster. Then the side salads, a spicy seasoned mixture of fresh leaf salads, white and carrot rays, olive cucumber and tomato slices came. Very good. As already said, my companions were very satisfied. My Helena Teller was also a good choice. All ingredients were of good quality, the cook understands his craft; the rice was nicely loose, the Zaziki for diving was not to garlic and freshly creamy, the Suvlaki consisted of 3 small lean pigs steaks, which were perfectly diced like the piece of lambs and were beautifully tender and juicy on the point, as well as the abundant food has tasted. Bill € 156.20 for 8 people, this is cheap. I would like to recommend the Syrtaki. Conclusion: Greek cuisine authentic, solid, good and cheap."