Cantábrico - Menu

Av. Galicia, 9, A Fonsagrada, Spain

🛍 Café, Filete, Helado, Español

4.3 💬 2771 Reviews

Phone: +34982340135

Address: Av. Galicia, 9, A Fonsagrada, Spain

City: A Fonsagrada

Menu Dishes: 13

Reviews: 2771

Website: http://www.facebook.com/R.cantabrico/

"One of the best restaurants I ate in during the entire Camino de Santiago. It differs from the family cuisine you can find in hostels but it is just as good. You enter Galicia and therefore it is the right opportunity to eat some Pulpo á feira. I also recommend the Chuletón vacuno mayor which was of a unique softness and flavor. The staff were really very kind. Service: Dine in"

Full menu - 13 options

All prices are estimates on menu.

Dessert

Beef Steak

Main Courses

Desserts

Mexican-American Food

Veal Dishes

Main Course

Salad

Beef Dishes

Steaks

Seafood

Rubén Rubén

Very good restaurant in this area. The menu is very good. Recommended place.

Address

Show Map

Reviews

manuel
manuel

Service: Dine in Meal type: Lunch Price per person: €10–20 Recommended dishes: Pulpo A la Gallega Ración


Alba
Alba

Todo bien pero esperaba algo más de raciones para picar con la bonita terraza que tienen Food: 4 Service: 3 Atmosphere: 4


Ana
Ana

Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pulpo A la Gallega Ración, Pastel de A Fonsagrada View menu


Biel
Biel

Magnificent dinner!! Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pulpo A la Gallega Ración, Caldo Gallego


Paula
Paula

Wheelchair accessibility: Hay que entrar por la carpa trasera. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Cachopo de Ternera


Nahia
Nahia

We were a large group on the weekend of the Foliada. The menu €30: three scallops, an octopus tapa and an entrecôte with potatoes, drink, bread and dessert. Everything was very delicious but for the quantities of food a little expensive. View menu


Felisa
Felisa

Very good food, they serve you well and quickly Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pulpo A la Gallega Ración, Caldo Gallego, Bacalao A la Gallega, Callos Con Garbanzos, Torta de Santiago, Sopa de Pescado, Tarta de Fonsagrada, Lacón


Leti
Leti

Fuimos por recomendación y no nos defraudó. Tanto el trato como la comida exquisito. El requesón con setas confitadas y el pastel de fonsagrada de 10. Recomendable 100% . Sin duda repetiremos Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pastel de A Fonsagrada, Zamburiñas A la Plancha Menú


Captain
Captain

One of the best restaurants I ate in during the entire Camino de Santiago. It differs from the family cuisine you can find in hostels but it is just as good. You enter Galicia and therefore it is the right opportunity to eat some Pulpo á feira. I also recommend the Chuletón vacuno mayor which was of a unique softness and flavor. The staff were really very kind. Service: Dine in View menu

Categories

  • Café Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Filete Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience. View menu
  • Helado A delightful selection of creamy, handcrafted ice creams with a variety of flavors ranging from classic vanilla and chocolate to unique options like lavender honey and spicy mango, perfect for satisfying your sweet tooth.
  • Español A vibrant selection of traditional Spanish dishes featuring authentic paella, flavorful tapas, and delicious seafood. Experience the rich flavors and culinary artistry of Spain right at your table.

Amenities

  • Wi-fi
  • Televisión
  • menu
  • Zona De Aparcamiento
  • menu
  • Accesible Para Sillas De Ruedas

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"We came to this place for dinner in June 2022 after doing a route through the area and it was a complete success. Super tender, tasty and good size entrecote, beef tail in a juicy and rich sauce. Dessert a rice with burnt, creamy and delicious, and to finish pota coffee. As if the exceptional price is not missing, the place is very cute (it is accessed by going down from the main road to its own parking lot about 100 meters from the place) next to a river, and the owner is all polite and friendly. Value for money hard to beat. Update: on our second attempt at this restaurant in July 2023 our feelings were very similar. We were able to eat on the terrace on a sunny day and the place is very very beautiful, totally Instagrammable, in a small valley in the middle of the mountains and next to a river. The person who served us explained all the menu that day (which was written on a portable blackboard and which gives the impression that there are regular dishes and others that rotate depending on the day) in an extremely friendly and educational way. As a starter, a zucchini cake topped with goat cheese caught our attention, where the zucchini itself was very good and the cake itself fulfilled. Curiously, the salad with oil that accompanied it is also tasty, and even more so when you grind it with a bread that they served us with the food that was tremendous (it seems that they make good breads in the area) and that we ate alone even without hunger. For the second course we ordered a sirloin steak: I asked for it a little overcooked and the kitchen was completely right and it was also sumptuous and tasty; On the other hand, some red wine cheeks that were tempting and rich, although in my opinion it lacked a little more flavor. For dessert, a rice pudding with a good flavor and a touch of sugar, although the texture was a little lacking with a grain that was too thick and not fully integrated into the milk; On the other hand, the natural yogurt with apple sauce and blueberries was tremendous when you mixed it all together; a great revelation. Finally, the waiter offered me a coffee from a stew that closed the meal perfectly (which also did not charge us). Total about 57 people between two people. Many people complain about the restaurant's prices but to me it seems almost cheap considering the quality of the product and the typical price of these dishes nowadays; What's more, the prices of the additions are objectively cheap: desserts at 3/4 euros, bread at 1.2 per person, a glass of protos wine for 2.5 ... in Spain 2023 they are almost laughable. The only pity is that it's so far away from those of us who aren't from the area, otherwise it would be a regular on my list of Sunday regulars; Without being excellent, it has an extraordinary quality/price/ambiance/service ratio. Service: Dine in Price per person: €20–30 Food: 4 Service: 5 Atmosphere: 5"