Phone: +498999317764
Address: Warthestraße 5, 81927, München, Germany
City: München
Menu Dishes: 35
Reviews: 3197
Website: https://www.champor.de
"We had the satay, spring rolls, roti canai, char kway teow and beef kerisik which were 90% similar in taste to what you would get in Malaysia - perfect for people who have never been to Malaysia! However, having been to similar restaurants in New York (Nyonya) and London (Rasa Sayang, Satay House Malaysian restaurant), I find the prices at Champor very overpriced (e.g. 24€ for "char kway teow", a type of flat broad noodles, and 14€ for 5 satay sticks). We were also charged extra for the "curry dip" which came with the roti canai, which was not made known to us when we ordered a piece of the flatbread. With 2 and a half starters, 2 mains and 3 non-alcoholic drinks, our total bill came up to 100€ for 2 people. Ambience was classy (though it doesn't reflect the true Malaysian food experience) and hospitality was great, but only if you love every single aspect of the dining experience. We overheard the hostess shouting, "If they can't wait, they should leave", presumably because of a customer's complaint about the long waiting time for the food. Not sure about the tone and attitude of the customer's complaint in the first place but am certain this response does not make things better. I loved the food but upon jokingly lamenting that there were no cockles in the fried noodles (which is a key ingredient in char kway teow but I did realise that it may be difficult to get the ingredient in Munich), the hostess first said that she disliked the shellfish before adding that one gets hepatitis from eating it (fact: only if the shellfish is not cleaned and cooked properly will one run the risk of viral infection from eating shellfish). A simple "we don't like this shellfish and hence we don't add it in our food" and a smile would have suffice. We wanted to order dessert after we finished our main courses but were told that the kitchen was closed though we had not been informed about the kitchen closing / placing last orders. Having seen the Management's reaction to customers' feedback in the restaurant and responses to other reviews, I know that any less-than-positive review will surely earn a scathing response from their Management. I would however like to mention that if you have never been to Southeast Asia and/or never will, this is a nice restaurant to splurge on authentic Malaysian food."
Full menu - 35 options
All prices are estimates on menu.
Mittagskarte
Indian
Roti
Soft and flaky flatbread, perfect for dipping into curries or enjoying with a side of vegetables and sauces.
Chicken Curry
Tender chicken simmered in a rich, spiced curry sauce with aromatic herbs and a touch of coconut milk.
Chicken Curry
Tender chicken simmered in a rich, aromatic blend of spices with creamy coconut milk.
Entrées
Spring Rolls
Crispy rolls stuffed with fresh vegetables and savory herbs, served with a tangy dipping sauce.
Soups
Tom Yum menu
Spicy Thai soup with shrimp, mushrooms, lemongrass, and lime for a tangy, aromatic experience.
Soup Of The Day
A comforting bowl of homemade soup, featuring fresh seasonal ingredients and aromatic herbs; flavors change daily.
Fisch Und Garnelen . Ikan Dan Udang.
Chicken
Fried Chicken
Crispy, golden fried chicken with juicy, tender meat inside, seasoned to perfection for mouthwatering flavor.
Arroz Con Pollo
Traditional Latin dish featuring tender chicken cooked with savory rice, spices, and vegetables for a flavorful meal.
Hauptspeisen
Malaysian / Oriental Cuisine
Seafood
Prawn
Juicy prawns grilled to perfection, seasoned with garlic and herbs, served with a tangy lemon butter sauce.
Salads
Dessert
Crepes
Thin pancakes filled with sweet or savory fillings, perfect for any meal of the day.
Sides
Fried Rice
Fried Rice
Stir-fried rice with vegetables, eggs, and choice of protein, seasoned with soy sauce and sesame oil.
Chef's Special
Indian Specialties With Meat
Chili Chicken
Spicy chicken stir-fried with peppers and onions in a tangy chili sauce.
Main Dishes
Prawns
Curries
Rice And Noodles
Vorspeisen
Beef Dishes
Rice Dishes
Rindfleisch . Daging Lembu.
Chef Special
Emilia
Gemütlich eingerichtet, sehr netter Service, sehr lecker asiatisches Essen! Liebevoll angerichtete Teller, das Auge isst mit! Sehr empfehlenswert, aber nicht billig!
Address
Reviews
Nestor
Immer wieder extrem lecker und absolut zu empfehlen. Scharf ist hier wirklich scharf. Am Besten gar nicht in die Karte schauen, sondern sich auf die Tipps der Besitzerin verlassen. Im Sommer auch sehr chillig zum Draußen Sitzen.
Centa
Eine echte Empfehlung ist dieses Restaurant. Nicht ganz billig, aber es ist sein Geld wert. Das Ambiente ist sehr nett - von Außen etwas wie ein Shop, aber innen super gemacht. Aber das Wichtigste ist das Essen - einfach genial. Scharf wenn man es möchte und überraschend an Gewürzvielfalt. Unbedingt mal testen.
Olivie
Das Essen ist immer ein Gaumenschmauss und super authentisch! Grandiose Zutaten und Gewürze, alles superfrisch. Scharf heißt echt scharf, was uns gefällt. Es gibt auch mildere Speisen. Sehr, sehr freundlicher Service und die Chefin ist total nett und herzlich! Wir gehen immer wieder sehr, sehr gerne ins Champor!!! View menu
Cory
We always enjoy a dinner at Champor. Very nice and friendly atmosphere. We always feel welcome even if we weren't there for some time. The food is excellent, cooked with high quality products and really tasty. We enjoy all dishes and especially the very nice lamb....! Thanks to a very nice team with heart and passion !! Astrid & Martial
Philippe
Whoever has craving for Asian nasi campur, this is the place to go, friendly host and owner Kiren, she is very accommodating on our demands and requests. Dont forget to try the sago dessert as they taste excellent after all the delicious spicy food. This place however, does not provide halal food, so to anyone who is particular about this, just order the seafood.
Shanna
Min of meer toevallig bij Champor gegeten tijdens een bezoek aan mijn nichtje in München omdat we eens wat anders willen dan de Duitse keuken. We werden allervriendelijkst ontvangen en zowel de eigenaresse als de bediening waren behulpzaam met het menu omdat we geen ervaring hebben met Maleisisch eten. Het eten was voortreffelijk, evenals de bediening. Zeer de moeite waard, iets duurder dan de normale Duitse keuken maar ervaring met bijzondere smaken kost nu eenmaal wat meer geld. Parkeerplaats voor de deur. View menu
Angie
We ate here as a group of 6. The hostess was very welcoming, informative and provided her recommendations in English. The decor is very nicely done, lovely glassware and all the food was very well presented. We ordered individual starters ranging from the chilli wantans (so good) to the butter prawns. Everyone spoke very highly of the starters so next time I will definitely be trying the signature platter so I can sample them all. For the main courses we all went for different dishes again and we were informed by the hostess that 'spicy' at Champor really means 'spicy', this should definitely be acknowledged! All the dishes looked and tasted very fresh, the clay-pot beef was exploding with f...
Tessie
Samstagabend waren wir zum Essen im Champor von Freunden eingeladen. Der Service hat uns sehr freundlich in Empfang genommen. Wir hatten einen netten Platz in dem von Außen unscheinbaren Bau. Als Aperitif gab es den Mama Gini und einen Baby Mai Tai. Beide waren extrem lecker. Wie sich beim Mama Gini dann heraus stellte, wurde er gerade neu auf die Karte gebracht und selbst entwickelt. Fruchtig und frisch, kann man sagen.Beim Essen wählte ich Rind. Was ich anfangs als Wagnis sah, den meistens bin ich bei Rind angegangen. In diesem Fall war es die Nr. 40. Man sehe es mir nach, dass ich mir den Namen nicht merken konnte. Was soll ich sagen. Es war extrem lecker. Zum niederknien. Die Schärfe war...
Anne
We had the satay, spring rolls, roti canai, char kway teow and beef kerisik which were 90% similar in taste to what you would get in Malaysia - perfect for people who have never been to Malaysia! However, having been to similar restaurants in New York (Nyonya) and London (Rasa Sayang, Satay House Malaysian restaurant), I find the prices at Champor very overpriced (e.g. 24€ for "char kway teow", a type of flat broad noodles, and 14€ for 5 satay sticks). We were also charged extra for the "curry dip" which came with the roti canai, which was not made known to us when we ordered a piece of the flatbread. With 2 and a half starters, 2 mains and 3 non-alcoholic drinks, our total bill came up to 1... View menu
München
München, lively Bavarian city, famous for Oktoberfest, serves traditional dishes like pretzels, Weisswurst sausage, and hearty pork knuckles with beer.
Categories
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Fisch Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
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Asiatisch Experience a culinary journey through Asia with our diverse menu. From the spicy flavors of Thai curry to the savory umami of Japanese sushi, we offer a wide variety of dishes that celebrate authentic Asian cuisine.
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Malaysisch Delight in the vibrant flavors of Malaysia with a variety of dishes that showcase the rich culinary heritage, from aromatic curries to savory noodles and sweet, sticky desserts.
Amenities
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Amex
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Mitnahme
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Parkplatz
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