Phone: +33475675061
Address: 4 avenue de l Europe, 07100 Annonay, France
City: Annonay
Dishes: 11
Reviews: 2725
Website: https://www.facebook.com/Cuisine-En-Sc%C3%A8ne-239062462791620/
"4 colleagues of us went there on a Saturday evening, the place was full of people. The good atmosphere was there. The place is warm and welcoming The only small negative point is the presentation and the quantity on the plates which are for someone who likes to eat a little bit. Let's end with the big positive point and the quality of the service and the quality of the products served on the plate which is there. I highly recommend if you have a little meal with your partner or colleagues to make"
Menu - 11 options
All prices are estimates.
Sorbet
A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Empanadas
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Green Salad
A fresh blend of crisp lettuce, cucumbers, and tomatoes, topped with a light vinaigrette dressing.
christèle
Very satisfied, excellent meal, very pleasant welcome and service.
Address
Reviews
Laurent
I found a little expensive compared to the quantity but the quality was really very good.
Camille
Really super good I highly recommend this restaurant lots of choice and really very friendly staff
Julie
good addresses of ravioli and dish of the day to meet you not miss the lemon pie revisits a marvel
Isaac
One of the only restaurant opened on Sunday noon, and we ate very well. The service is efficient and attentive to customers.
Isaac
nice presentation of the dishes, good products, team up, very smiling, professional, a unit service a little longer. less syrup in the kir but it is according to tastes.
Marie
nickel service, very friendly staff, warm atmosphere and excellent meals. all in the city center of Annnonay. Perfect! I recommend the savoyard fondue especially delicious at a correct price.
Louis
a nice break during a exhausting road trip. a very simple but leaving choice. the ravioli of the sea comforted me, after that, a fruit-iced nougat, the all watered with a holy Ro-Ree joseph of louis chèze and although binheur after a long road.
Jules
Nothing or almost is done home, the business passes before the satisfaction of the customer (which is taken for a pigeon) attention, here it is the North Ardèche, not vallon arch bridge. He's lucky to surfer the reputation of the former owner who made a home and market cuisine, but it's nothing to see...
RYAN
4 colleagues of us went there on a Saturday evening, the place was full of people. The good atmosphere was there. The place is warm and welcoming The only small negative point is the presentation and the quantity on the plates which are for someone who likes to eat a little bit. Let's end with the big positive point and the quality of the service and the quality of the products served on the plate which is there. I highly recommend if you have a little meal with your partner or colleagues to make
Categories
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Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Européen
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Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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Café
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