Phone: +39396484596
Address: Via Castelfidardo 6, 00185, Roma, Italy
City: Roma
Menu Dishes: 19
Reviews: 3183
Website: https://www.hostariadavincenzo.it/
"restaurant near ports pia family run. typical dishes of Roman cuisine from appetizers, to the first cacio and pepper, gricia, amatriciana. and seconds like the tripe, the tail at the vaccination is the jumps, the snag ribs. to the chicory contours, pointers, artichokes, vignaiola... and fish. good and tasty food. discrete the wine card with representative Italian regions should however be expanded the offer of latial wines.) on the first floor beautiful rooms for business lunches . kind service and waited congrue. price a little over the average for the level of the local."
Full menu - 19 options
All prices are estimates on menu.
Pasta
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Carbonara
A classic Italian pasta dish with creamy egg sauce, pancetta, Parmesan, and a touch of black pepper.
Cannelloni
Tube-shaped pasta filled with cheese and spinach, baked with tomato sauce and topped with melted mozzarella.
Seafood Pasta
Seafood Pasta: A delightful mix of fresh shrimp, clams, and mussels in a rich garlic cream sauce over fettuccine.
Spaghetti Carbonara
Classic Italian pasta dish with creamy eggs, crispy pancetta, Parmesan cheese, and black pepper.
Seafood
Prawn
Juicy prawns grilled to perfection, seasoned with garlic and herbs, served with a tangy lemon butter sauce.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Main Courses
Sirloin menu
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Appetizer
Dessert
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Antipasti - Starters
Meat Dishes
Sliced Beef
Succulent slices of tender beef, perfectly seasoned and cooked to perfection.
Pasta / Small Pasta Dishes
Salads
Main Course
Vegetarian
Parmesan Asparagus
Grilled asparagus spears topped with savory melted Parmesan cheese.
User
helpful staff, friendly and attentive to the customer. good and abundant dishes
Address
Reviews
User
a guarantee. discovered thanks to the signalling of a hotelier, since then a reference point in the area.
User
unique experience to the birrone staff, competent and kind. quality of beers, but also great food! continue!
User
excellent cuisine so fruit of quality of passion and experience in catering. .cortesia and kindness ccomps everything. One vote 10. View menu
User
wide choice of craft beers that you can also buy as a gift. sandwiches with capital, first courses, salad and bruschetta, fresh and quality products
User
good beer, unfortunately the kitchen at 22:15 on a Friday was already closed we could not order anything, if not fries for everyone, but nothing arrived. It'll be a case. We were in 14 people.
User
a very recommended place to get a delicious craft beer. fixed stage for aperitifs in the company. in addition to the brewery that also offers home delivery, you can spend an evening among friends also for dinner. so much choice of beers to the plug, in bottle or can that it will satisfy all the gouits. prices are on average, small beers at 3euro. to try! View menu
User
I've known this restaurant for over 40 years. I celebrated my degree in 1978. They made a roasted milk pig unique to roma, approached the Sardinian porcetto. and then the baked bark with potatoes. What to say: food for the gods. authentic Roman cuisine. matrisciana and carbonara a show for the palate and smell. Who knows after so many years what has changed?
User
lovely restaurant in the city centre of roma with open-air dia tables that inside. fast service and excellent food, the menu is almost exclusively based on fish with some dish of the Roman tradition. excellent artichokes and lamb ribs. very respectful of the covid norms: from the hygiene of the hands, to the oo of the mask and to the control of the green pass. I recommend
User
restaurant near ports pia family run. typical dishes of Roman cuisine from appetizers, to the first cacio and pepper, gricia, amatriciana. and seconds like the tripe, the tail at the vaccination is the jumps, the snag ribs. to the chicory contours, pointers, artichokes, vignaiola... and fish. good and tasty food. discrete the wine card with representative Italian regions should however be expanded the offer of latial wines.) on the first floor beautiful rooms for business lunches . kind service and waited congrue. price a little over the average for the level of the local. View menu
Categories
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
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Pesce Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate. View menu
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Dessert Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
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Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
Amenities
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Prenotazioni
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Opzioni Vegane
- menu
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Posti A Sedere
- menu
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Serve Alcolici
