El Chaquetas Ii - Menu

Avenida Malaga Km. 135, 4, Fuente de Piedra, Spain

🛍 Cafés, Pizza, Asiático, Mariscos

4.2 💬 5158 Reviews
El Chaquetas Ii

Phone: +34952736291,+34952736256

Address: Avenida Malaga Km. 135, 4, Fuente de Piedra, Spain

City: Fuente de Piedra

Menu Dishes: 9

Reviews: 5158

Website: https://maps.google.es/maps?um=1&ie=UTF-8&fb=1&gl=us&sa=X&geocode=Ke0HSaZen3INMbp6oYeeGJiF&daddr=a&ved=0ahUKEwi17ePyv53ZAhWDvxQKHfmxAxAQ9RcIejAL

"attracted by the oil that the lagoon will already talk about one day. I got to town at the time of eating. He doesn't come to explain how, but he arrives at this bar indotrial polygon restaurant. They gave me a choice between the menu of the day and 'to the letter' and chose the second. I'm not gonna talk to you about food. is of quality, good product, fresh, enough quantity, the dishes bounce. I will tell you about the people, the owners and the waiters, their kindness, their customer service, their honesty, their joy. It doesn't matter if you get the bread, the dish, the salt or the oil. You're the most important and you care, and they're transmitting it to you. And you realize. And you know, and you enjoy it. with your dish in front of you with your homemade dessert. You're at home and they're taking care of you for a good time."

Full menu - 9 options

All prices are estimates on menu.

Dessert

Soups

Seafood

Egg Dishes

Salads

Warm Tapas

Mexican Street Tacos

Sandwiches

Rafael Rafael

Price per person: €1–10 Food: 3 Service: 3 Atmosphere: 3

Address

Show Map

Reviews

User
User

homemade food, like my mother-in-law. good prices, good, good.


User
User

is a nice place and you eat very well and quickly service very good


User
User

It's the first time I go with my family and I love, and I love it, and I like it. View menu


User
User

a breakfast 10, very attentive and above all a lot of quality at a very good price, would certainly return


User
User

We stopped for breakfast on a trip. They treated us terribly. We were treated fast, full breakfasts and not expensive.


Jozhamnith
Jozhamnith

Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Porra Antequerana, Ensalada de Aguacate Con Gambas, Arroz Con Leche Rico Rico View menu


Toni
Toni

We went by chance and we loved it. Service: Dine in Price per person: €10–20 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Ensalada de Frutos Secos Con Queso de Cabra, Pollo Al Horno Con Papas Fritas


User
User

good place to make a stop on the road and order a menu of the day. for 10€ includes 2 dishes, olives, bread, drink and dessert. The food is homemade and is very good. especially, highlight the antenna porra, roasted chicken and churrasco. service is efficient and fast. the place is spacious and welcoming, bringing together many workers from the area at lunchtime. the restaurant is in a polygon on the outskirts of stone fountain, 1 minute from the A-92 and with room to park in the immediate vicinity.


User
User

attracted by the oil that the lagoon will already talk about one day. I got to town at the time of eating. He doesn't come to explain how, but he arrives at this bar indotrial polygon restaurant. They gave me a choice between the menu of the day and 'to the letter' and chose the second. I'm not gonna talk to you about food. is of quality, good product, fresh, enough quantity, the dishes bounce. I will tell you about the people, the owners and the waiters, their kindness, their customer service, their honesty, their joy. It doesn't matter if you get the bread, the dish, the salt or the oil. You're the most important and you care, and they're transmitting it to you. And you realize. And you kn... View menu

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Asiático
  • Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Sacar
  • Cafetería
  • menu
  • Asientos Al Aire Libre
  • menu
  • Accesible Para Sillas De Ruedas

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"We ate at this place after visiting La Laguna, the location is very good, right in the center of town. As for food, we ordered honey eggplant, pork tenderloin, and lamb chops. The eggplants were good although somewhat lacking in honey, the pork tenderloin was correct, large in size, and the lamb chops, some of which were just the bone. The worst was the service, a terrace with many tables, which ended up being full, 3 waiters, only one of them could be ordered the food, since he was the one with the PDA, it took more than 15 minutes to take our order Once we had warned another of the waiters. Once we managed to order it (2:50 p.m. it took them 55 minutes to get the first dish, the eggplants, and the meat, just when we called the waiter to tell him that we were leaving, it was 4:05 p.m., he told us that they were going to leave, we decided wait, and at 4:15 p.m. they finally brought the dishes, it is not normal to take 1 hour and 25 minutes to serve, a sirloin and some chops that are grilled. The excuse was that there were a lot of people and that the kitchen was not enough... So my answer was that if the kitchen is small or there is only one cook, the solution is to set tables for half of the people there were and serve in conditions to customers. We are clear that if we return to Fuente de Piedra we already know where we will NOT eat again. In short, the food was acceptable but the service was very bad, fatal. Very very improvable. It wasn't just us, there were more tables that stood up complaining that they weren't being served. Dietary restrictions: The menu does not include food intolerances, you have to ask the staff about the ingredients in each dish."