Graduates - Menu

Lakes College, Hallwood Road, Lillyhall Industrial Estate, CA14 4JN, Allerdale, United Kingdom

🛍 Vegan, British, European, Vegetarian

4.6 💬 289 Reviews
Graduates

Phone: +441946839300

Address: Lakes College, Hallwood Road, Lillyhall Industrial Estate, CA14 4JN, Allerdale, United Kingdom

City: Allerdale

Dishes: 6

Reviews: 289

Website: http://www.facebook.com/Graduates-Restaurant-Lakes-College-550765115019349

"We dined here on Wednesday and had the 3 course lunch which was Vegetable Soup or Salmon Terrine which were both delicious. followed by 2 roast carvery (Beef Turkey) with Yorkshire pudds, Cranberry, Bread and Horseradish sauce. Vegetables were Red cabbage, Brussels, carrots, parsnips, roast potatoes (which were to die for) and mash and gravy. Puddings were Xmas pudding with rum sauce or White Chocolate Baileys Cheesecake. All made by the students of the college and front of house manned by them too. I can honestly say they done themselves proud. Price was reasonable and we would certainly go again. Just unfortunate there wasn't more in as only 7 diners on that day. Well done all the boys and girls."

Menu - 6 options

All prices are estimates.

Lucky Lucky

Fantastic family meal could not fault it at all a wide range to choose from the best three course meal.

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Reviews

Fussyteam
Fussyteam

Christmas dinner here was fab. Service is excellent. All the courses we had were very tasty served at a good pace without being rushed


historyboy28
historyboy28

Great food served for us at lunchtime. Pre booked, and able to manage GF options. Portion size excellent, well served. All food cooked and served by the students high standards maintained.


KatherineTravellingG
KatherineTravellingG

Cannot recommend the Graduates enough. We visited here for our works Christmas party and were highly impressed. The food was fantastic, excellent service and such a bargain at the prices set : We will be back!


Fussyteam
Fussyteam

Food service was very good. As this was an early service for some new students, we got a great offer £10 for 3 course meal. The risotto starter was excellent, as was the chicken main. I wish I had had the sponge pudding for dessert, managed to get a taste it was fab


Fussyteam
Fussyteam

We visited on the 1st service of the new term the food service was excellent, so good we went back a week or so later for the same again. I had the risotto for starter, followed by the chicken for my main both were lovely, but the dessert of syrup sponge pudding with creme anglaise was absolutely gorgeous!


CraigC2795
CraigC2795

My wife and I enjoyed a brilliant three course meal. Our son is on the level 2 course and it was a proud parent moment. The food was fantastic and at £10 for 3 courses what a steal. We would have been happy to pay twice what we did £37.50 for both of us with a bottle of wine and coffees well worth a visit.


Karen
Karen

Yet another wonderful meal. Food delicious presented well. Great service from booking prior to day to leaving after meal. A Our party included toddlers who had allergies ...(mentioned when making booking) Wow the care and attention given was wonderful.... over and beyond expectation. Thanks to you all at Graduates for everything


831barbaraw
831barbaraw

4 of us went for the Xmas carvery (3 course) the starter were Parsnip soup, lovely, Ham Hock Terrine, tasty, and prawn cocktail ample prawns and sauce. Two meat roast, Turkey and Beef, Yorkshire puds, pigs in blankets, stuffing, cranberry sauce, bread sauce, creamed and roast potatoes, brussel sprouts, carrots, parsnips, red cabbage, all tasted great and well cooked. Desserts were xmas pudding, chocolate and orange cheesecake sherry trifle, cheesecake and trifle delicious. The students do a great job catering for these events, so worth giving them a chance to show what they can do.


peterwoolf6
peterwoolf6

We dined here on Wednesday and had the 3 course lunch which was Vegetable Soup or Salmon Terrine which were both delicious. followed by 2 roast carvery (Beef Turkey) with Yorkshire pudds, Cranberry, Bread and Horseradish sauce. Vegetables were Red cabbage, Brussels, carrots, parsnips, roast potatoes (which were to die for) and mash and gravy. Puddings were Xmas pudding with rum sauce or White Chocolate Baileys Cheesecake. All made by the students of the college and front of house manned by them too. I can honestly say they done themselves proud. Price was reasonable and we would certainly go again. Just unfortunate there wasn't more in as only 7 diners on that day. Well done all the boys and...

Categories

  • Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious."
  • British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Vegetarian Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Seating
  • Reservations
  • Vegan Options
  • Wine And Beer

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