Phone: +441415733021,+441417371712
Address: Charing Cross Lane Glasgow, G3 7, G3 7UL, United Kingdom
City: Glasgow
Dishes: 26
Reviews: 412
Website: http://www.hornpleaseglasgow.co.uk/
"Overall the food was delicious and the desserts were to die for! If you do not like pink meat avoid the lamb and duck selections. We were told the meat for these could be pink to well done. I would suggest almost raw to whatever would have been a better guide for diners. The scallops were over cooked and slightly rubbery. The chicken offerings were first class. To clarify all the food was delicious just a bit too undercooked to our taste in some dishes. We didn’t feel rushed until near the end when we were told we may have time to order dessert. Glad we did order dessert as it was delicious, but was concerned whether we would be allowed to finish before being asked to leave. Overall we were under 90 minutes from entering to leaving. They run a tight ship here, so be prepared!"
Menu - 26 options
All prices are estimates.
Naan
A soft, oven-baked flatbread, perfect for scooping up curries or savoring on its own, with a light, fluffy texture.
Korma
Rich and creamy curry featuring tender meat or vegetables simmered in a blend of aromatic spices, coconut milk, and yogurt.
Crepes
Thin pancakes filled with sweet or savory fillings, perfect for any meal of the day.
Paratha
Flaky, layered Indian flatbread, golden-brown and crisp, perfect as a side or standalone delight.
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Anchovies
Salty and flavorful, these small fish are perfect for adding a punch to pizzas, salads, or classic Mediterranean dishes.
Lamb Curry
Tender lamb pieces simmered in a rich, aromatic curry sauce with spices and herbs.
Garlic Naan
Fluffy and soft flatbread infused with garlic, perfect for pairing with your favorite curry or enjoying on its own.
Chicken Curry
Tender chicken simmered in a rich, spiced curry sauce with aromatic herbs and a touch of coconut milk.
Seared Scallops
Tender seared scallops atop creamy risotto, garnished with fresh herbs and a hint of lemon.
Tandoori Chicken
Tandoori Chicken: Roasted chicken marinated in yogurt and spices, cooked in a clay oven for a smoky and tangy flavor.
Francesca
A beautiful evening, despite the weather. Thank you.
Address
Reviews
Tyler
Three visits under my belt, tried various things from the menu. All were excellent.
Corinna
good food, efficient service, beautiful environment! very nice place to share food! I repeat whenever I come back to glasgow! highly recommended
Stephanie
Delicious food, many options for both meat eaters and vegetarians. Excellent cocktails. I eat here at least once a month and was never disappointed.
Auguste
a hidden gem, Indian music! and beautifully presented dishes. perfect ambiente. and the cocktails are amazing. better than the other Indian places near
Lars-Gunnar
large spicy Indian food loved the environment and friendliness! great place to share food. the cheek-erbsen curry is amazing! if they ever share the recipe, I will try it at home.
Roberta
Very enjoyed our meal, although it is a small restaurant that they did very well at our party of 10, the plates constantly came to the table. Good value for money, would recommend happy to everyone.
Emmi
Love this place. Food is always a delight and freshly prepared. A novel way to try several dishes via the 'tapa ' type availibility of several dishes. Only disappointment was the lack of Keema on the night. Told it is not a popular dish in Glasgow. Please put it back on!
Ronny
we've eaten three times here. the first two paintings we were blown away from the quality of food and really enjoyed sharing the small dishes. the last time we went into their new spatialities next to ox and finch. most of the dishes were too sharp for me, so I would suggest that they have chili symbols on the menu, so customers can choose the heat level they prefer. it is a friendly place and it is worth trying in any case.
Володимир
Overall the food was delicious and the desserts were to die for! If you do not like pink meat avoid the lamb and duck selections. We were told the meat for these could be pink to well done. I would suggest almost raw to whatever would have been a better guide for diners. The scallops were over cooked and slightly rubbery. The chicken offerings were first class. To clarify all the food was delicious just a bit too undercooked to our taste in some dishes. We didn’t feel rushed until near the end when we were told we may have time to order dessert. Glad we did order dessert as it was delicious, but was concerned whether we would be allowed to finish before being asked to leave. Overall we were...
Categories
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Beer Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
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Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
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Indian Experience the vibrant flavors of India with our authentic dishes crafted from aromatic spices, fresh ingredients, and traditional recipes, offering a rich tapestry of taste with each mouthwatering bite.
Amenities
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Beer
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Wine
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Amex
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Tapas
