Il Metamare - Menu

It is eaten discreetly. Slow service, inexperienced waiters. Very central, characteristic place. Food: 2 Service: 1 Atmosphere: 3

Excellent restaurant for both fish and meat Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5

First night in Scalea. First restaurant.would Not recommend. Far too expensiv, Bad service,Bad food, Bad vine. Never again!!! Do Not Go there... Food: 1 Service: 1 Atmosphere: 1 View menu

Really great food! Tourist menu, excellent price and delicate and exquisite dishes. Absolutely worth trying!!! Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5

shame about the service, which was not only poorly organised, but also slow. The food is quality, the baked sea bream is recommended. Prices too high overall Dietary restrictions: Gluten-free availability Price per person: €40–50 Food: 4 Service: 2 Atmosphere: 3

Good food Service in chaos And at €780 for 20 people not even a Grappa offered He reported the modified receipt with 4 grappas Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 1 Atmosphere: 3 Parking space: Plenty of parking Parking options: Free parking lot View menu

Very good food and service! You especially have to try the Tagliere Calabrse appetizer! The cheese comes from local farmers, the onion and cedar jam are homemade and taste great with the cheese! Next time I'll go there again! Grazie mille! Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5

METAMARE or META TO VOMIT? Really embarrassing, starting from the location. The place is very central and therefore an attraction for poor hungry tourists. The structure is falling to pieces, the external awnings are held up thanks to two pieces of tape and some shaky pillars. Super chaotic service, the waiters in obvious confusion could barely distinguish the tables, they brought us dishes ordered by others three times. Poison-flavored wine. Normal bread (at least). The food is truly unacceptable, an appetizer without any flavour, eating a hardback would have been more exciting. To continue with a first course, after 50 minutes of waiting, with a nauseating smell. At the waiter's suggestion...

Simply the catering is something else... we were cautious chickens in the trap of the restaurant for tourists... we trusted the waiter's advice as it was the FIRST AND LAST time they saw us, sponsored carousel appetizer plentiful for 2 people, but perhaps it was enough for my 5 year old son in terms of quantity because they don't know where quality is at home, the fish seemed to have been washed to remove bad smells and covered in vinegar and chilli (as if no one in 2023 knows that these are tricks to cover the bad taste fish or food in general) then had a fresh sea bream caught of the day (they say) with some paccheri. I didn't know that the pasta was cooked with the tomato and then the fis... View menu