Il Rebacco - Menu

Via Loris Giorgi, 5, 54033, CARRARA, Italy

🛍 Vino, Pasta, Caffè, Pesce

4.5 💬 4454 Reviews
Il Rebacco

Phone: (+39)0585776778

Address: Via Loris Giorgi, 5, 54033, CARRARA, Italy

City: CARRARA

Menu Dishes: 15

Reviews: 4454

Website: http://www.facebook.com/profile.php?id=100095661544437

"we stayed at lunch today and it was an interesting experience. they have made us sit on a shaded patio and then they have swallowed us with cod pie and potatoes to which we decided to follow with a thousand straws of warts filled with pesto and ricotta. We drowned everything with two bottles of water. then a tortine with bread and acacia honey and a sorbet with a spoon ending with two coffees. beautiful place, the sommelier nadia recommends you and tells you about the city. in the end it took 62 euros but it was worth it and the price quality ratio seems good."

Full menu - 15 options

All prices are estimates on menu.

Specials

Mains

Dessert

Gnocchi

Seafood

Pasta / Small Pasta Dishes

Steaks

Pasta

Salads

Antipasto

Alessandro Alessandro

Nice and flexible service local receipts good food

Address

Show Map

Reviews

User
User

as always service and dishes of the highest level at the right price. one of the best restaurants in the province.


User
User

all great from the beginning to the wine to the first presented well but above all of excellent quality and finish so much professionalism


Lu
Lu

Great food and very kind service! The raw fish plate was super fresh, the seafood pasta was one of the best I ever had! Highly recommended. View menu


Viorica
Viorica

really a great restaurant in the center in carrara. the service is very good, the friendly staff and the dishes always of quality. dishes of sea and land.


Neil
Neil

Ok food but had much better. The rare steak I ordered was well done. The side veg was pretty rubbish. The house wine was ok though. Luckily the company is paying otherwise I would be really annoyed.


User
User

suggestive location. we had dinner based on fish, but the selection was wide. There's no for all the gooses. delicious fish, especially squids. honorable mention for desserts, which would deserve the bis. View menu


User
User

After a long time we finally decided to try this restaurant. everything perfect, delicious dishes, impeccable service and very nice local. We'll definitely come back. ps. quality/food ratio more than satisfactory.


User
User

care, professionalism and a warm and welcoming environment make the rebacco the ideal place to eat excellent food. nadia is always able to propose the perfect combination with excellent wines and also educate the less experienced palates. try also the aperitif or the desired aperitif.


User
User

we stayed at lunch today and it was an interesting experience. they have made us sit on a shaded patio and then they have swallowed us with cod pie and potatoes to which we decided to follow with a thousand straws of warts filled with pesto and ricotta. We drowned everything with two bottles of water. then a tortine with bread and acacia honey and a sorbet with a spoon ending with two coffees. beautiful place, the sommelier nadia recommends you and tells you about the city. in the end it took 62 euros but it was worth it and the price quality ratio seems good. View menu

Categories

  • Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
  • Caffè Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Pesce Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.

Amenities

  • Vino
  • Prenotazioni
  • menu
  • Cani Ammessi
  • menu
  • Opzioni Vegane

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"L’Osteria “Da Fiorella” è locale tipico situato nell’antico antico borgo di Nicola. La location è ammirevole, sia l’interno che presenta un ambiente spazioso e moderno, sia l’esterno dove vi sono dei tavolini che offrono una vista panoramica meravigliosa della Lunigiana. Il menù è composto da una selezione di piatti tipici rivisitati e risulta variegato in quanto offre sia piatti di carne che piatti di pesce. Per iniziare noi abbiamo preso un antipasto della casa e un bis di panigacci da dividere in due e siamo rimaste molto soddisfatte di entrambi i piatti. L’antipasto della casa è sfizioso pur non appesantendo e il bis di panigacci offre dei panigacci sottili l’uno ripieno di olio e parmigiano (l’olio buono! e l’altro ripieno del tipico pesto alla genovese. Come secondo ho avuto il piacere di provare il filetto di maiale con salsa allo zafferano e composta di mele. Piatto fenomenale, ho apprezzato molto la rivisitazione della tradizione in questi sapori dolci e sfiziosi. Il maiale era tenero, lo zafferano si sentiva bene con il suo tipico sapore e la composta di mele si abbinava perfettamente agli altri due ingredienti, non risultando troppo dolce in quanto veniva equilibrata con delle spezie. La persona che mi accompagnava ha preso la lingua di vitello come se fosse tonnato, al palato risultava morbida e saporita, dunque anche questo un ottimo piatto. Una nota speciale va al pane e alla focaccia che ci hanno portato nell’attesa: croccanti e saporiti, un pezzo tira l’altro. I camerieri sono cordiali e disponibili e il conto è più che appropriato sia per la vista unica che il locale offre sia per i piatti che abbiamo mangiato. In due con 1 antipasto della casa, 1 bis di panigacci, 1 filetto di maiale con salsa allo zafferano e composta di mele, 1 lingua di vitello come se fosse tonnato, 1 bottiglia di acqua e 1/4 di vino frizzante della casa abbiamo speso €52. Al termine del vostro pasto vi consiglio di fare due passi nel borgo di Nicola, dove si può vedere quel l’Italia immacolata dei tempi andati. Ottima esperienza, la consiglio a tutti"