In D'è Noi - Menu

Very good value quality price, very good

Year two, let's go. Always a good welcome and well served. Thank you.

Excellent meal, everything is absolutely cooked. The perfect service, very well advised. We highly recommend this address

Do not accept the strollers visibly because we have been repressed while the people just behind us have no reservation and have been accepted without problems. Unbelievable!

It was sincerely excellent. My husband took the calamars in red sauce and I tagged it and we enjoyed it, there wasn't a pancake left! The toffee flan: delicious! I'm sorry I didn't taste the coconut raspberry cheesecake that I was trying, lack of room in my stomach! The service is fine!

C’était sincèrement excellent. Mon mari a pris les calamars en sauce rouge et moi la tagine et nous nous sommes régalés, il ne restait pas une miette ! Le flan au caramel : délicieux ! Je regrette de ne pas avoir goûter le cheesecake au framboise coco qui me tentait, manque de place dans mon estomac ! Le service très bien ! A ne pas manquer !

Pure streak Corsica, I look like a tourist and was received as such and as in the 1980s.Mobilier depicted and out of age.Plant dead on the table.Gratin bathing in its oil. The waitress doesn't ask for customer feedback on the dishes served. She will not dare repeat a negative opinion to the leader who already seems very satisfied with her case.

A flavoured atmosphere for a October evening that covered only six at the end. We can only imagine rainfall in summer in this charming village! Unlike some, I enjoyed a small vintage decor that gives a cozy side to the veranda. It was too fresh to eat on the terrace but the cannelloni dish in the bush has warmed me well! Pears pie was very good too. Simple but well executed dishes, authentic cuisine. The waitress was nice. My apartment will come from the price, which does not seem to be justified given the basic ingredients used. 2 or 3rd less per dish would be more correct I think.

Ambiance feutrée pour une soirée d' octobre qui n' a fait que 6 couverts au final. On ne peut qu' imaginer la ruée l' été dans ce village charmant! Contrairement à certains j' ai apprécié la déco un peu vintage qui donne un côté cosy à la véranda. Il faisait trop frais pour manger en terrasse mais le plat de cannelloni à la brousse m' a bien réchauffée! La tarte aux poires était très bonne aussi. Des mets simples mais bien exécutés, de la cuisine authentique. La serveuse était aimable. Mon bémol viendra du prix, qui ne me semble pas justifié vu les ingrédients de base utilisés. 2 ou 3e de moins par plat serait plus correct je pense.