KIOSK Budapest - Menu

Marcius 15. terPest 1056, 1052, Budapest, United Kingdom

🛍 Wine, Soup, Italian, Chicken

4.3 💬 4709 Reviews
KIOSK Budapest

Phone: +36703111969,+36706000800

Address: Marcius 15. terPest 1056, 1052, Budapest, United Kingdom

City: Budapest

Dishes: 35

Reviews: 4709

Website: http://babel-budapest.hu/en/

"We had a fabulous meal here in February. The 10-course menu included a few off-the-menu bites, so it was probably a 12-course tasting. Since we were there in winter, the theme was foods that had been preserved in some way, such as dried, cured or pickled items. With one exception (a freshwater fish with dill), we found the food to be exquisitely prepared and plated; the aforementioned fish was good but not up to the same standard as the other courses. We included the wine pairing and so had the opportunity to taste eight Hungarian wines in addition to the food. The sommelier was knowledgeable and engaging. Seating in the restaurant was very comfortable, clearly designed for a long, leisurely meal. Wait staff were attentive and informative."

Menu - 35 options

All prices are estimates.

WilhelmK WilhelmK

The whole evening was a pleasure and a culinaric adventure.

Address

Show Map

Reviews

User
User

highly recommended! modern kitchen that fits perfectly in the time


Franc
Franc

We had a special evening and the meal was the highlight of our short break.


Adalbert
Adalbert

It was all beyond PERFECT Our compliments to the chef and the entire team We loved it!


AndreasS
AndreasS

The restaurant offers excellent food in a wonderful atmosphere, with attentive service from the staff.


TamasK
TamasK

Amazing food, best fine dining experience : Amazingly, kind waitresses and waiters, they provided quite thorough descriptions and explanations on the origins of the food and wines. Totally recommend!


AngelaK
AngelaK

I couldn't capture the entire experience in just 50 words. I must commend the restaurant for their creative presentation and the storytelling that complemented the delicious food. It truly made the dining experience one-of-a-kind.


Olga
Olga

This restaurant is a fine dining establishment that is inspired by Chef Mr. Veres's personal passion and memories. The cuisine features high-quality modern techniques that reflect the latest trends. Congratulations on bringing this kind of kitchen to Budapest!


Silas
Silas

Babel is simply an amazing experience. The service is very good and the staff is super friendly without its too uptight. The food is overall very good the food is balanced and perfectly salted. The fact that Babwhite wine om their tasting menu is actually quiet cool but I dont agree that the dishes dont match a glass of red. All red wines dont have to be heavy and you can surely find fruity ones that would match the food in Babel. The dessert is okay, but maybe a bit too experimental, my personal opinion is that I think you can do better. Overall a good experience.


Jénnifers
Jénnifers

We had a fabulous meal here in February. The 10-course menu included a few off-the-menu bites, so it was probably a 12-course tasting. Since we were there in winter, the theme was foods that had been preserved in some way, such as dried, cured or pickled items. With one exception (a freshwater fish with dill), we found the food to be exquisitely prepared and plated; the aforementioned fish was good but not up to the same standard as the other courses. We included the wine pairing and so had the opportunity to taste eight Hungarian wines in addition to the food. The sommelier was knowledgeable and engaging. Seating in the restaurant was very comfortable, clearly designed for a long, leisurely...

Budapest

Budapest

Budapest, Hungary's capital, is known for its stunning architecture, thermal baths, and vibrant culture scene. Typical dishes include goulash, chimney cake, and fisherman's soup.

Categories

  • Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Soup Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
  • Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • Chicken Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.

Amenities

  • View
  • Beer
  • Cafe
  • Wine

Similar Restaurants

Vadrozsa Etterem

Vadrozsa Etterem

Pentelei Molnar utca 15 1025, Budapest, United Kingdom

Wine • Soup • Cheese • Hungarian


"from the first contact this was a nice experience. the hotel is located in a quiet part of the Buda hill, approaching through a private garden that must be glorious in summer, we found ourselves in a piece of the early 20th century elegance. warm greeted even though we were an hour early and were relieved by our raincoats, we were shown to a beautiful wood-panelled dining room with a baby wing; more of them later. the menu includes “high end” includes classic Hungarian dishes. the ingredients are of the highest quality and the presentation excellent, enticing and classic generous instead of the modern fine restaurants set of small plates. that is a good food, because our great parents would have enjoyed it and we loved it. we had appetizers, goose salads, roulette and smoked breasts, all of which were delicious. in a quiet, unavoidable time, it was about benches and calves of the same classic elegance. we were recommended some delicious Hungarian weine, including cabernet franc, who would set up a control on the right bank in bordeaux. when it came to pudding, we were in the mood for the cheese to enjoy the red wine further. although not on the menu, the simple mention of it, the always helpful waiter came known that the cook would create something for us. we were thrilled to be served a common plate of feta, brie and a third local cheese with cut even, apple, walnuts and roasted brot. I mentioned the piano; not long after we started dinner, a gentleman arrived and positioned himself at the piano, and continued to cross his way through a selection of classic jazz and show tunes gently. he was a joy and we had a short chat in his break when he showed us photos of him on cruises in the late '50s/early '60s in the elegant aria of cruise. nothing better embodies the experience of this lovely restaurant. for all quality, service and ambiente was the last contract the bill, so good value."