La Barraca - Menu

Calle Garcia Salazar, 12 BAJO, 48003, Bilbao, Spain

🛍 Postre, Español, Postres, Mariscos

4.3 💬 5307 Reviews
La Barraca

Phone: +34944102021,+34659412008

Address: Calle Garcia Salazar, 12 BAJO, 48003, Bilbao, Spain

City: Bilbao

Dishes: 9

Reviews: 5307

Website: http://www.restauranteslabarracabilbao.com/

"Worst dinning experience ever, avoid at all cost!!!! Got there at 9pm and the door was closed and realized we had to ring the bell to get in. Restaurant was completely empty, maybe after Christmas? We ordered a seafood paella and veggie one which btw confused us with the portion per plate and price per person (2 portions minimum) and white wine. After waiting 30 minutes while eating some reheat frozen bread, the paellas came out way too salty like sea water salty. We told the waitress who sent back to the kitchen both of them tasted in front of us and were in denial that is was not. They decided to make another one for us. Then another 30 min later (while the restaurant was empty), We got another paella as salty as the first. We decided to pay and leave. At the end I spent 91 Euros for salt... My first paella in motherland Spain was the worst paella I ever had in my life..."

Menu - 9 options

All prices are estimates.

Ugaitz Ugaitz

Lugar ideal para comer una paella, son raciones generosas

Address

Show Map

Reviews

ARAMBARRIFOODANDROLL
ARAMBARRIFOODANDROLL

El mejor producto en manos de una familia que si sabe de hosteleria.


Alfonso
Alfonso

Estupenda comida y magnífico servicio. La tarta de queso es la mejor que he probado en mi vida.


I
I

Trato excelente, buenísima comida, la mejor tarta de queso que he probado en mi vida. Y el camarero más majo de todo Bilbao .


saraheresg
saraheresg

Pedimos de entrante el micuit que esta espectacular, el revuelto de rabo tambien muy bueno. Dos paellas, una de marisco y una de chipis. De postre valencianos y torrijas. Repetiremos sin ninguna duda


AUChrissie
AUChrissie

We came here for the massive choice of rice dishes on offer, and we weren't disappointed. We had lovely service, and the food was delicious. We went for the mixed paella, but there really is a rice dish for everyone!


Freedom45074690695
Freedom45074690695

La paella, especialmente la verduras, y la carne, además del postre de pastel de queso en una terrines es lo mejor que se puede recomendar de este restaurante, bonito, y muy bien atendidos por los dueños (padres e hijos) y de su camarero que es muy salado!


Bego
Bego

Paella de marisco. Muy buena de sabor y de ingredientes. Buena ración. Para mi gusto le faltaban cinco minutos más de reposo. Pero eso son gustos particulares. Me sorprendieron muy gratamente los postres. Originales y riquísimos. Todo el personal muy profesional y amable. Cinco para ellos. Repetiremos.


Ivanoe18
Ivanoe18

We ate in this restaurant in the late afternoon and the service was terrible. We waited more than 25 minutes before we could sit down when no one had left the restaurant in the meantime and tables were available. No one came to take our orders or give the menu. We waited a long time before being served, receiving just a piece of warmed frozen bread. In short, a restaurant to avoid.


Christophe
Christophe

Worst dinning experience ever, avoid at all cost!!!! Got there at 9pm and the door was closed and realized we had to ring the bell to get in. Restaurant was completely empty, maybe after Christmas? We ordered a seafood paella and veggie one which btw confused us with the portion per plate and price per person (2 portions minimum) and white wine. After waiting 30 minutes while eating some reheat frozen bread, the paellas came out way too salty like sea water salty. We told the waitress who sent back to the kitchen both of them tasted in front of us and were in denial that is was not. They decided to make another one for us. Then another 30 min later (while the restaurant was empty), We got an...

Categories

  • Postre Indulge in our delectable array of desserts, where every sweet craving finds satisfaction. From rich and creamy options to light and fruity delights, each is crafted to be the perfect ending to your meal.
  • Español Discover the vibrant flavors of Spain with our selection of traditional dishes, from savory tapas to delicious paellas, bringing a taste of Spanish culinary artistry to your table.
  • Postres Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
  • Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Sacar
  • Reservas
  • Asientos
  • Sirve Alcohol

Similar Restaurants

Etxanobe La Despensa

Etxanobe La Despensa

Calle Juan Ajuriaguerra Kalea, 8, 48009, Bilbo, Spain

Europeo • Asiático • Cafeterías • Vegetariano


"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."