La Hacienda - Menu

the ideal place to spend a quiet afternoon. the staff who cares pretty well. a face shell

very wide, pleasant and spacious, with a merciful and jovial attention. to have a good time.

very nice place with a wonderful terrace and a heated part interior very comfortable and very good service. View menu

A pesar del calor, elegimos jardín para el picoteo de tarde/noche. Nos pusieron unas mesas con bebida fresca y un montón de platos, fritos, raciones, etc. Todo estaba buenísimo, en su punto y muy agradablemente servido por sus camareras. Espectacular, de verdad.

magnificent food, we went three marriages to eat and everything was excellent the grilled vegetables, the squids, the rodaballo, and the chuletons were spectacular. mention the desserts apart each to which best, and the service very well to repeat whenever we return to pamplona

I was pleasantly surprised at the quality of the food in the restaurant and with the treatment received. We were received with a glass of champagne by courtesy of the house. the recommendations of the day of the letter proved to be a success. all the food was exquisite and cooked with a lot of mime. to mention that the bread that served us was of very high quality. I'll be safe. View menu

Muy amables y serviciales. Zamburiñas muy buenas, ensalada un poco justa de cantidad y lubina buena. Buena música ambiente, agradable. No me ha gustado que he pedido jarra de agua y me han enchufado la botella. Buen detalle el invitar al pan, que eestab bueno. Y te ponen un entrante de mantequilla con una tosta de aceite y sal deliciosa, también una croquetilla muy buena. Volveré.

Estuvimos en una boda y el sitio estaba genial. Todos los entremeses y pinchos que nos sacaban las camareras durante el lunch estaban buenísimos, los pinchos de guindillas, fritos de gambas con ensaladilla, sandía a la sidra, etc. Búa espectaculares. Y la comida maravillosa, el mejor tartar que he probado (solo he probado ese, jaja). Por decir algo malo, que en la barra libre no ponían escoceses por no ir a por el helado, pero para un Malibú si que fue a por el zumo de piña, que es de agradecer. Estoy pensando en casarme solo para ir allí.

end up paying 60 euros (that is, with a bucket included) in a place and not eating very well, but only well, it gives to think the incomings the truth that they were quite good but the chuleton, debatable. a chuleton for which you pay the kilo to 59 euros has to be of much more quality than they have served us today I don't know how much it costs the kilo of olaverri chuleton for example, but it gives a thousand turns to estedeceptiony for more inri, we ask them to take a second drink at 5 pm, and they tell us that no, they are already closing! it is seen that there is not much more privileged and a View menu