La Posada De San Blas

Calle Santa Rosa 4, Tapia de Casariego, Spain

🛍 Sushi, Pizza, Mariscos, Mexicano

4.5 💬 3130 Reviews
La Posada De San Blas

Phone: +34985472739

Address: Calle Santa Rosa 4, Tapia de Casariego, Spain

City: Tapia de Casariego

Menu Dishes: 17

Reviews: 3130

Website: http://www.laposadadesanblas.com/

"We stopped to eat at this place, because of the Google reviews, but what was the surprise, that it is no longer a restaurant, they closed it as a restaurant during the pandemic, and it is ONLY FOOD TO TAKE, so we decided to try their Fabada and they gave it to us. we took and the truth is that it was very good, homemade food, you have to order the food, but we explained the situation because we were passing through, and in the waiting time there were quite a few orders... the very kind lady gave us the cutlery for to be able to eat the fabada."

Full menu - 17 options

All prices are estimates on menu.

Dessert

Seafood

Entrante

Plato

Toast

Desserts

Mexican-American Food

Salads

Extras

Warm Tapas

Postres

Pescados

Lucía Lucía

Service: Take out Meal type: Lunch Food: 5 Service: 5

Address

Show Map

Reviews

User
User

We asked to take him to the apartment and it came all perfect, very rich and very well presented.


Inmaculada
Inmaculada

Good to go pick up or to deliver it to you at home. Delicious homemade food at a good price. Service: Delivery Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5


User
User

I had not eaten there for a long time. I asked for food to drink that they brought home and as always quality is very good and abundant rations. That's nice and attentive. I definitely recommend it. View menu


User
User

spectacular kitchen. home service unbeatable. special mention to your cooker. the empanada of very good octopus and the cachopos with that very good bounce especially the algae and oricios and the octopus


User
User

spectacular! we order to bring malepo chicken with ham and serrano cheese (it comes with potatoes and a salad enorrrrme.) we also order delicious ham croquettes! the cook is charming, the deal could not have been better!


User
User

We picked up to carry: a cachopo of the house, of veal, full of sausages, glorious and cheese gamoneu and another with cecina and goat cheese, with a salad to accompany. very abundant and all very delicious rations, to repeat, I recommend it. View menu


Merche
Merche

Recogimos para llevar: un cachopo de la casa, de ternera, relleno de chosco, grelos y queso gamoneu y otro con cecina y queso de cabra, con una ensalada para acompañar. Raciones muy abundantes y todo riquísimo, para repetir, lo recomiendo. Service: Take out Meal type: Lunch


Vega
Vega

the treatment of very nice and close staff. We asked for the food to take, we stayed in an hour and there were no delays. We taste goat cake, soft, light and with its corresponding toast. octopus saucer with clams, potatoes panaderas in green sauce, total flavor and very soft octopus. and we finished with a 2022 cachopo, very good presentation, fantastic taste, very tender meat. accompanied by potatoes (truth) and salad. accept payment with card. Quality/price/cantity: 9,5


Inma
Inma

We stopped to eat at this place, because of the Google reviews, but what was the surprise, that it is no longer a restaurant, they closed it as a restaurant during the pandemic, and it is ONLY FOOD TO TAKE, so we decided to try their Fabada and they gave it to us. we took and the truth is that it was very good, homemade food, you have to order the food, but we explained the situation because we were passing through, and in the waiting time there were quite a few orders... the very kind lady gave us the cutlery for to be able to eat the fabada. View menu

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • Mexicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

Amenities

  • Sacar
  • Wi-fi
  • menu
  • Entrega
  • menu
  • Televisión

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Menu • Carne • Español • Mariscos • Mediterráneo


"Experience buena, aunque no excepcional, y algo frustrante a ratos en este restaurante. Está bien situado cerca del puerto de Tapia de Casariego y es acogedor, no muy grande, pero con un comedor cómodo. El servicio es bueno. Pedimos los siguientes platos para compartir: -Surtido de croquetas (15€ : trae doce croquetas de tres tipos distintos (chipirones, cocido y jamón . Están muy ricas, melosas y crujientes. Algo pequeñas y pasadas de precio (más de un euro el bocado . -Zamburiñas a la plancha (20€ : son 8 zamburiñas que estaban muy buenas (aunque aquí afecta más el producto que la preparación . También algo pequeñas y pasadas de precio (más de dos euros cada una . Sabiendo que en la mesa eramos tres y era a compartir, habría sido un detalle poner tres para que fuera divisible. -Cachopo de cerdo (16€ : fue el plato que nos decepcionó de la comida. En lugar de ser un cachopo, son dos pequeños cachopines pequeños que, aunque estén ricos, están lejos de lo que te esperas al pedir un cachopo. Es verdad que 16€ no es caro hoy día para un plato de cachopo, pero creímos que al ser de cerdo y no ternera, la ración sería normal. Pero no, en realidad es como una pequeña tapa que tuvimos problemas de partir entre tres. Fue muy decepcionante. -Entrecot de ternera frisona (24€ : estaba muy bueno y bien preparado, servido en un plato caliente, bien partido y con sal Maldon encima. Es difícil encontrar un lugar donde preparen bien la carne, y este estaba muy bueno. -postres (tarta de la abuela y arroz con leche, 6€ cada uno : de nuevo ricos pero muy pequeños. La tarta servida en tarrina y no en porciones, lo cual nos parece un error pero estaba bien preparada. En las fotos de otros clientes se puede ver cómo antes daban la tarta en unas cacerolas mas grandes, ahora son una tarrinas muy pequeñas que no justifican el precio más alto de lo normal. Total 96€ para tres personas. En general, es un restaurante dónde se come bien, buen producto, pero algo alto en precio y raciones algo escasas. Y ya no tienen el menú de chuletón que parece solían tener."