La Salle a Manger - Menu

45 Route d Opio, 06740 Chateauneuf de Grasse, Grasse, France, Châteauneuf-Grasse

🛍 Thé, Européen, Français, Restaurants

4.2 💬 1555 Reviews
La Salle a Manger

Phone: +33494846604,+33493420386,+33890210557

Address: 45 Route d Opio, 06740 Chateauneuf de Grasse, Grasse, France, Châteauneuf-Grasse

City: Châteauneuf-Grasse

Menu Dishes: 11

Reviews: 1555

Website: http://www.la-salle-a-manger.com/

"Nous y sommes allés de nombreuses fois depuis le premier avis déposé et je confirme que les galettes aussi bien que les crêpes sont parfaites. Les tarifs tiennent la route et on n'a jamais regretté, les amis à qui ont le fait découvrir aiment aussi. Allez y tranquille, une super adresse avec un accueil plein de gentillesse, le top"

Full menu - 11 options

All prices are estimates on menu.

Dessert

Sushi Rolls

Sushi

Rice

Pasta

Chinese Breakfast

Beef Dishes

Sides

Rodriguez Rodriguez

Very warm and family place, good food, I recommend!

Address

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Reviews

Βαλεντίνος
Βαλεντίνος

the result is tasty, a real success. Welcome to the cook. We'll be back.


Martine
Martine

A discovery of flavors from entry to dessert we will return with pleasure


Loren
Loren

A very good time spent at two. quality products, taste and quantity are there, service at the top. View menu


David
David

Thank you for this moment. An extraordinary family, and top comfort food! Many thanks again to you!


Edd
Edd

Chouette adresse avec un rapport qualité prix très convenable, les plats sont bons et copieux. Service très sypathique.


Bert
Bert

Warm welcome by multilingual hosts (French, English, Dutch and German). Excellent cuisine with very fresh ingredients. Recommended if you are in the area! View menu


philippe
philippe

A real restaurant, with a beautiful map, which is not a tourist piege, or dishes are greedy.Finally the reception and service are great. A dining room or I'll go back with pleasure.


Rosemary
Rosemary

It is the restaurant to know: the reception is extremely friendly the very cozy setting and the kitchen is always surprising and delicious and even incredible of diversity and high gastronomy. I love it!


Mateus
Mateus

Nous y sommes allés de nombreuses fois depuis le premier avis déposé et je confirme que les galettes aussi bien que les crêpes sont parfaites. Les tarifs tiennent la route et on n'a jamais regretté, les amis à qui ont le fait découvrir aiment aussi. Allez y tranquille, une super adresse avec un accueil plein de gentillesse, le top View menu

Categories

  • Thé Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Européen
  • Français Indulge in the elegance of French cuisine with our selection of exquisite dishes. From classic coq au vin to delicate soufflés, experience the rich flavors and timeless traditions of France. Bon appétit!
  • Restaurants Discover our curated selection of exceptional dining experiences, showcasing a variety of cuisines and atmospheres. Each restaurant promises exquisite flavors, attentive service, and a unique ambiance to enhance your culinary journey.

Amenities

  • Sièges
  • Serveurs
  • menu
  • Romantique
  • menu
  • Réservations

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"My wife and I ate at this 1* Michelin restaurant on the edge of Grasse in Maganos last night, and it is by far the best new discovery in the Côte d’Azur we have come across this summer. The restaurant is family owned and operated, featuring Sébastien Giraud as the head chef and his wife Madame Giraud as the maître d’. The location offers a beautiful view down through the valley of Grasse, and it is relatively quiet even though it is on a main artery into Grasse from the east. There are only 15 or so covers, and this – in my opinion – is a benefit to patrons both in terms of quality of food and service. The food was absolutely excellent. It is not fussy per se, but features local seasonal ingredients, which is obvious from the first dish. It is creative as well, but not in a way that gets in the way of the taste of the food. On offer is either a 3- or 4-course dinner, at prices of €39 and €55. For quality of the experience, this is outstanding value. Wines are readily available by the bottle or glass, with the latter offerings well-matched with the food and not “over-the-top” expensive. I had fresh tomato and crabmeat starter, followed by the turbot, then a smoked chicken in a lovely broth, and a marvellous finisher, opting for cheese rather than desert. The cheese was special, in that it was a creamy and rather light cheese mousse with summer truffles. All dishes are modest in size and prepared with seasonal (and locally-sourced) ingredients, garnished in a way that makes the flavours come to life. Nothing about the food was disappointing! The service was also excellent, with Mdm Giraud assisted by her very capable son in serving diners. Both French and English are spoken. There is no air at all about this place, which is casual and inviting. With outstanding food, excellent service, a pleasant ambience, and good value, Au Fil du Temp is one of the best finds in this region I have come across in some time, and I highly recommend it."