La Sulcitana - Menu

Lungomare C.Colombo 66, 09017, SANT'ANTIOCO, Italy

🛍 Sushi, Pizza, Asiatico, Messicano

3.9 💬 3459 Reviews
La Sulcitana

Phone: +393291967803

Address: Lungomare C.Colombo 66, 09017, SANT'ANTIOCO, Italy

City: SANT'ANTIOCO

Menu Dishes: 12

Reviews: 3459

Website: https://www.trattorialasulcitana.it

"This restaurant has good potential with great fresh food and lovely patio near the sea. The staff was a bit all over the place though.. I was on holiday and didn’t mind the atmosphere, but I can understand some might find them too slow and slouchy. As an example, they give a complimentary basket of bread to all tables and we didn’t get one. Our plates and cutlery were taken away after the appetisers and they forgot to give us new cutlery when the main was served. When we finished our meal, no one asked if we wanted anything else such as dessert, coffee etc. The table next to us waited over an hour to get their food and had to ask twice. If it wasn’t for the food the review would have been so much lower."

Full menu - 12 options

All prices are estimates on menu.

Pasta

Entrées

Seafood

Arabic Dishes

Soups

Seafood Dishes

Main Course

Sandra Sandra

Ottimo cibo freschissimo, ottimi i prezzi... complimenti ci ritorneremo sicuramente

Address

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Reviews

marcello
marcello

All very good, super abundant dishes, with the €40 menu you can eat freely Food: 5 Service: 5 Atmosphere: 5


Anya
Anya

delizioso ristorante fronte mare,pietanze ottime e abbondanti,servizio veloce e impeccabile. consigliatissimo


Prisca
Prisca

ogni volta che è sempre meglio, una garanzia! ottimo cibo e personale cordiale in una posizione accogliente. consigliato! View menu


TomiRussian
TomiRussian

Good fresh local fish and seafood. The waitress was very nice, but her english is not too good (at least from my point of view....


Ken
Ken

A very mixed bag to be frank, octopus for starters was tasteless as were the marinated sardines, my wife had mussels which were good and also the rather bland sardines. Total bill with a bottle of wine was nearly 90 euros which for what we had was overpriced.


Franca
Franca

Chaotic and overly crowded place which does not facilitate the inefficient service even with friendly and courteous staff. Not great food Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 3 Service: 2 Atmosphere: 2 Recommended dishes: Fritto Misto Di Pesce View menu


Tazio
Tazio

abbiamo avuto luogo all'aperto, un po' sparsi fuori e devo dire che è poco rispetto ad altri ristoranti nelle vicinanze. Mettere tutto su pesce, piatti deliziosi e freschi e anche rapidamente, praticamente finito un piatto e immediatamente vi ha portato l'altro. Il prezzo è molto costoso.


Laura
Laura

Siamo stati sabato mattina io e il mio compagno. Premetto che stavamo benissimo. Finito di consumare il nostro piatto di spaghetti alle vongole ecco che comincia a entrambi la brutta voglia, la pesantezza, seguita poi dai vomiti. Io non credo che ci siano prodotti molto freschi su quei piatti. Hanno finito di vedermi, questo è sicuro.


GiadaDarling
GiadaDarling

This restaurant has good potential with great fresh food and lovely patio near the sea. The staff was a bit all over the place though.. I was on holiday and didn’t mind the atmosphere, but I can understand some might find them too slow and slouchy. As an example, they give a complimentary basket of bread to all tables and we didn’t get one. Our plates and cutlery were taken away after the appetisers and they forgot to give us new cutlery when the main was served. When we finished our meal, no one asked if we wanted anything else such as dessert, coffee etc. The table next to us waited over an hour to get their food and had to ask twice. If it wasn’t for the food the review would have been so... View menu

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Asiatico
  • Messicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

Amenities

  • Prenotazioni
  • Cani Ammessi
  • menu
  • Portare Fuori
  • menu
  • A Tarda Notte

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Menu • Pizza • Kebab • Messicano • Vegetariano


"This restaurant looked completely unassuming from the outside. It is on the hillside approach to the Basilica from the town of Sant’Antioco, and like many places in this part of the town it can be easily mistaken for a private residence. However, it should not be missed as their seafood menu is delightful and the service super-friendly and efficient. The restaurant is normally open in the evening from 19:30. It has 3 regularly changing set menus, meat, seafood and mixed, that consist of a antipasto dish and 2 further dishes (normally some kind of pasta and some kind of main focused on one particular ingredient). Each of these menus cost between 35-45 Euros and you can add a glass of local wine for a further 3 Euros. I had a truly inspiring meal that started with a luxuriously tasty and herby prawn tartare, followed by a mindblowing blue crab salad, ingeniously served in the crab shell. I had never had anything like this before and it really did maximise every ounce of natural flavour within the crab itself, making for a refreshing palate cleanser. My pasta dish was a local tuna and gnocchi dish, rich with vibrant tomato and caper flavours, which made for a hearty and homely centrepiece of the menu. The final dish some how managed to trump all that had come before. It was, like so much in this restaurant, a simple looking affair, which hid deceptive depths of perfectly balanced flavour. It was a cold monkfish salad, that comprised of slices of fresh monkfish marinated in a olive oil, salt and thyme, served with sweet tomatoes, bitter radicchio leaves, crisp red onion and drenched in lemon juice. It was as delicious a dish as I have tasted and well worth the visit alone. The space itself is a roomy taverna, with very clean and bright decor. The owners have a disarmingly quirky eye for little decorative details, with curling light fixtures, that dangled from the ceiling like gourd fruit and walls festooned with spectacles and slightly off-centre prints. It gave the space a real fun vibe, which was carried through in the service that was personable and attentive without ever once seeming forced. All in all this is a place well worth a visit, even if you are staying on the Sardinian mainland."