Le Bistroc - Menu

18 rue des 3 Notre Dame, 16000, Angouleme, France, Angoulême

🛍 Café, Bière, Tapas, Fromage

4.3 💬 1766 Reviews
Le Bistroc

Phone: +33545927134,+33545950303,+33545942220

Address: 18 rue des 3 Notre Dame, 16000, Angouleme, France, Angoulême

City: Angoulême

Dishes: 13

Reviews: 1766

Website: https://restaurant-jardindekashmir-indien.fr/

"Fantastic heartburn for this wonderful restaurant, a delicious, delicious, tasteful, scented cuisine, a true journey of senses. Thank you for having us a wonderful team, a quality service, smiling, effective, friendly, very respectful. we strongly recommend this restaurant, on site or to take away, you will not be truly disappointed, go there rather than twice as one"

Menu - 13 options

All prices are estimates.

Thibaut Thibaut

Good Indian restaurant, very fast service. I recommend

Address

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Reviews

Jane
Jane

Very good, honest price. A little bit of spice. good service


Fredy
Fredy

excellent dishes, copied portions, very good value for money.


Lily
Lily

very beautiful decoration, a delicious and colorful cuisine. I loved it a lot.


Vienna
Vienna

a good restaurant with a large terrace. he didn't hang out in the kitchen or in the service, he was fast without being in a hurry.


Linda
Linda

Excellent, everything is really very good, the portions are very generous, and the cheese nan are delicious, all for a more than reasonable price.


Marianne
Marianne

whatever the dish we loved everything: beef, biryani, chicken, lamb...It is really one of the best Pakistani restaurants I could taste. 5 stars without hesiter.


Görgen
Görgen

We've come several times and always very happy! quality dishes, very friendly staff and who really care about what the customer thinks, very correct prices and always served with speed.


Fredy
Fredy

good restaurant in a pedestrian and quiet street (so pleasant to eat on the terrace.) typical and quality kitchen (the dishes are copied with overcrowding.) coordinated and dynamic service. an original naan: the kasmiri!


Melina
Melina

Fantastic heartburn for this wonderful restaurant, a delicious, delicious, tasteful, scented cuisine, a true journey of senses. Thank you for having us a wonderful team, a quality service, smiling, effective, friendly, very respectful. we strongly recommend this restaurant, on site or to take away, you will not be truly disappointed, go there rather than twice as one

Categories

  • Café Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Bière Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Fromage A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.

Amenities

  • Café
  • Sièges
  • Réservations
  • Sert De L'alcool

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"Saturday evening 10/28, dinner at the gourmet restaurant Les Sources de Fontbelle for the 2nd time (5 guests). The first time we were really enchanted by the setting, the service, the aperitif on the terrace and the chef 's proposal. On the other hand, this 2nd experience is very far from what I hoped to be able to experience again. Already from the aperitif we started on a bad basis with a little discriminatory side. This is the only restaurant that punishes you for appetizers because you do not have an aperitif (glass of champagne or cocktails) confirmed by the waiter. All the tables had different appetizers but not our table due to the simple fact that we had a bottle of white wine to start. I learned that you had to like champagne or cocktails to deserve the same service as on the other tables, which is unfortunately not the case for me and my guests followed me, sad for them (I should add which we also had a bottle of red wine afterwards). I find this lamentable for a gourmet restaurant, one Michelin star and for the 8-course menu at €130. For dinner, I was not transported compared to the first time. But this does not deserve criticism because tastes and colors are unique to each person: combination of trout and geranium, lobster and grapefruit (average for me) and cabbage (favorite). For dinner I just regretted that for the pigeon we didn 't ask for cooking and that we didn 't specify that it was very, very spicy. In conclusion, the experience inoculated me for a moment."