Phone: +33442965517,+33644251014,+33982222108
Address: 8 rue Rifle Rafle, 13100, Aix-en-Provence, France
City: Aix-en-Provence
Menu Dishes: 12
Reviews: 3804
"We dined at this restaurant a few years ago for lunch and dinner. We liked it then but the food has been totally elevated by the same chef. The service was friendly and engaging. For lunch, the prix fixe two course menu was 30Euros (entree+plat or plat+dessert) and the three course was 35Euros. The starter of shrimp, cucumber, fresh peas, cherry tomatoes vinaigrette and guacamole was served with hot out of the oven delicious rolls. The two main courses were tender Pork in a shallot sauce with snow peas, onions, carrots, tasty gnocchi and puréed sweet potato and filet of lieu white fish in a creamy zucchini sauce, risotto, roasted cherry tomatoes and yellow squash. The signature dessert was of two kinds of millefeuille: vanilla bourbon and hazelnut. They usually only serve a large serving of one or the other millefeuille but they weren't busy so we were offered a little of both on one plate. The vanilla bourbon millefeuille is the classic and definitely better. All was enjoyed with a chilled Aix-en-Provence rose. A perfect meal all around!"
Full menu - 12 options
All prices are estimates on menu.
Dessert
Crepes
Thin pancakes filled with sweet or savory fillings, perfect for any meal of the day.
Cookies
Freshly baked cookies with a golden crust and soft center, available in classic chocolate chip or oatmeal raisin.
Pancake
Fluffy and golden, a classic breakfast favorite served with syrup and a side of butter for a sweet and satisfying morning treat.
Salads
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Caesar Salad
Crisp romaine lettuce tossed with creamy Caesar dressing, garlic croutons, and grated Parmesan cheese.
Indian
Chicken Curry
Tender chicken simmered in a rich, aromatic blend of spices with creamy coconut milk.
Chicken Curry
Tender chicken simmered in a rich, spiced curry sauce with aromatic herbs and a touch of coconut milk.
Salad
Caesar
Classic Caesar salad with crisp romaine, creamy dressing, Parmesan, and garlic croutons.
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Gnocchi
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Sides
Sweet Potato menu
Roasted sweet potato seasoned with herbs and spices, served with a tangy yogurt dip.
Beef Dishes
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Oscar
very good surprise, a bistro style restaurant, very well eaten to recommend.
Address
Reviews
Leela
the great atmosphere and great music frankly we don't run great time! barman at the top
ไปรยา
the best pancakes from entry to dessert. Thanks for your delicious and refined recipes. See you soon. sand
Lee
a simple and family place. atmosphere and personal at the top. with family, friends or couple very good address !!!! View menu
Ezekiel
one of the best sandwich I tasted (pearl curry!) fresh and copyy. beers from the region very pleasant and smiling welcome
Leela
very good waitous atmosphere super nice. between two seasons so some lack on the map, but it remains very correct we recommend this Bistrot/restau. good appetite for all
Иосиф
Last night, we went to the forum and waouhhhhh !!!! we just loved, not only was everything extraordinaryly good but service: remarkable! a charming girl named saloma welcomed us with an incredible smile and dynamism. Thanks to the forum! View menu
Satish
A restaurant with a very friendly atmosphere. Good food.ordered champagne for aperitif.... yummy... so good champagne, I should have asked for the name of the bottle.The wine selection is of quality. The finale of millefeuille is indescribably delicious.I think I will be back soon.I recommend this restaurant.
Maya
the place is friendly and without pretention, the client is his image and full of people who have interessing things to share, our ears have been full of the softness and quality of this jazz manouche and our taste buds have been regaled with a good board and the dicious cocktail of the barman! a place where we can quickly feel like a 2 me home
Margrit
We dined at this restaurant a few years ago for lunch and dinner. We liked it then but the food has been totally elevated by the same chef. The service was friendly and engaging. For lunch, the prix fixe two course menu was 30Euros (entree+plat or plat+dessert) and the three course was 35Euros. The starter of shrimp, cucumber, fresh peas, cherry tomatoes vinaigrette and guacamole was served with hot out of the oven delicious rolls. The two main courses were tender Pork in a shallot sauce with snow peas, onions, carrots, tasty gnocchi and puréed sweet potato and filet of lieu white fish in a creamy zucchini sauce, risotto, roasted cherry tomatoes and yellow squash. The signature dessert was o... View menu
Categories
-
Poisson Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
-
Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit! View menu
-
Cocktail Delight in our curated selection of cocktails, each crafted to perfection. From timeless classics to innovative new creations, enjoy a symphony of flavors in every sip.
-
Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
Amenities
-
Télévision
-
De Plein Air
- menu
