O Tío Benito - Menu

absolutely everything, the best asset the team that makes it.

traditional homemade food and good family treatment and better wines

the spectacular food, as well as the attention and speed when we serve. thanks. View menu

One of my favorite places in the regionIt is very authentic, like a lot of places in Galicia.

homemade food and special wine bars, in general a meal and service, the waiters very attentive.

restaurant that does not fail, always cook, homemade, abundant and at good price. the best, the calluses, the fabada, the roasted ham or the cod to the pan. View menu

I've known him for years. the menus you have, are like our grandmothers. apart from varied, homemade and exquisite. They are very professional and very kind. We ate wonder. I recommend it.

We were advised by chance in a park in Pontevedra and it is a 5 star. Everything we ordered was delicious. Octopus, meatballs, the chop was buttery and the dessert glass was second to none. Food: 5 Service: 5 Atmosphere: 5

We went to eat the mother's day, I have to say that it was like always 10, we booked and asked to be put next to the window, so it was. We were six people, a very salty and attentive waiter was attended especially by children. We ate octopus, squids and calluses first, second the children asked for chop on the plate with potatoes, roasted meat and the others took the lamb was very good, if I have to put a but it is, it is very scarce. We drink desserts and drinks, water, soda and beer. We go out as always satisfied, good value price. The truth is we've been going for a long time and we'll continue to go. I recommend it and we, of course! View menu